Biggie's Menu and Prices

$2.50

$2.50

$3.00

$4.00

$13.00

Freshly cut calamari rings, lightly battered and fried and served with homemade spicy tomato sauce, garlic mayo and fresh lemons.

$13.75

Fried calamari lightly tossed in homemade sweet and spicy Thai chili sauce.

$13.75

Fried calamari tossed with sliced hot pepper and capers.

$13.75

Six shrimp, beer battered and tossed in coconut flakes. Served with apricot dipping sauce.

$13.75

Shrimp battered, fried and tossed in house signature Thai chili sauce. Topped with shredded coconut.

$13.75

One homemade crab cake, sauteed. Served with zesty remoulade sauce.

$11.50

Two flour tortillas filled with seared ahi tuna, shredded lettuce, tomatoes and wasabi mayo.

$13.50

Six butterflied shrimp, topped with our signature oreganata bread crumbs and broiled.

$12.00

Fresh Prince Edward Island Mussels steamed in a choice of our marinara. Fra Diavolo or our signature white wine garlic and butter broth.

$9.75

A creamy dip loaded with spinach and artichokes, mixed with three different cheeses and topped with fried onions. Served with tortilla chips.

$9.75

Ten fried chicken wings with your choice of sauce.

$7.00

Six cheesy breaded mozzarella sticks. Served with marinara sauce.

$8.75

Five chicken tenderloins fried until crispy. Served with homemade Dijon dipping sauce.

$7.75

Quartered potatoes seasoned, fried crispy, topped with cheddar cheese, chopped bacon and scallions. Served with a side of ranch dressing.

$8.00 - $14.00

Romaine lettuce mixed with dried, sweetened cranberries, walnuts and Gorgonzola cheese. Tossed in sweet house vinaigrette.

$6.00 - $10.00

An iceberg and romaine mix with tomatoes, cucumbers, red onions and black olives. Tossed in house sweet house vinaigrette.

$6.50 - $10.50

Romaine lettuce tossed in creamy Caesar dressing with croutons and Parmesan cheese.

$15.50

A bed of iceberg lettuce topped with scallops, shrimp, mussels and calamari. Tossed with olive oil and lemon.

$7.00

Traditional chili. Ground turkey seasoned with chili spices and topped with melted cheddar cheese.

$7.00

Chowder with potatoes and chopped clams.

$7.00

Fresh chopped clams, diced potatoes, carrots, celery, onions, garlic and herbs simmered in a creamy clam broth.

$7.00

Crab meat, diced red bell peppers, corn, celery, carrots, onions and herbs simmered in a creamy broth.

$7.00 - $13.50

Fresh clams, shucked to order. Served with horseradish, fresh lemons and homemade cocktail sauce.

$2.50

Fresh oyster, shucked to order. Served with horseradish, fresh lemons and homemade cocktail sauce. One oyster per order.

$3.50

Freshly shucked oyster, topped with a creamy homemade spinach and three cheese mix. broiled to order.

$14.75

Five jumbo shrimp. Served chilled with cocktail sauce.

$7.75 - $15.00

Fresh clams roasted on open fire grill. Served with drawn butter.

$8.25 - $15.25

Fresh clams, steamed in a buttery garlic beer broth.

$7.75 - $14.75

Lightly floured and fried. Served with fries or coleslaw and tartar sauce.

$8.75 - $16.75

Freshly shucked clams topped with signature oreganata bread crumbs.

$9.25 - $17.25

Freshly shucked clams covered with peppers, onions and bacon then broiled.

$19.00

Three raw clams, three fast coast oysters and three shrimp cocktail.

$3.25

Stuffed with our signature oreganata bread crumbs and broiled.

$3.50

Broiled with minced bacon peppers and onions.

$3.25

Steamed in a buttery garlic beef broth with red pepper flakes.

$2.75

Roasted on our open fire grilled and served with drawn butter.

$8.25 - $15.75

Floured fried and topped with lemon butter, minced red onions, garlic and Parmesan cheese then broiled.

$3.50

Floured fried and topped with lemon butter, minced red onions, garlic and Parmesan cheese then broiled.

$3.00

Lightly floured and fried, served with homemade tartar sauce.

$8.25 - $15.75

Broiled with a creamy spinach and three cheese mix.

$6.50

Ultra thin crust pizza made with house marinara sauce and shredded mozzarella.

$11.00

$9.75

All premium ground beef seasoned and grilled. Served on a toasted brioche roll with your choice of topping. Includes fries, coleslaw and pickle.

$9.75

Ground chicken breast, minced jalapeno, cilantro, adobo and paprika seasoning. Served on a toasted brioche. Includes fries, coleslaw and pickle.

$9.75

Top round steak and melted American cheese, finished with sauteed peppers and onions. Served on Hoboken's Italian bread with waffle fries.

$9.75

Top round steak and melted mozzarella cheese, finished with sauteed peppers and onions. Served on garlic bread.

$15.50

Grilled rib eye steak topped with broccoli rabe and melted mozzarella cheese. Served on garlic bread.

$10.00

Grilled chicken breast with melted mozzarella cheese and sauteed onion. Served on garlic bread.

$10.50

Pan fried chicken breast, portobello mushrooms in Marsala wine with melted provolone cheese. Served on Hoboken's Italian bread with waffle fries.

$9.50

Grilled, marinated chicken breast or fried chicken cutlet, with lettuce, tomato and your choice of cheese. Served on Hoboken's Italian bread with waffle fries.

$9.75

Buttermilk battered chicken breast atop sliced pickles, drizzled with honey mustard on a toasted brioche bun.

$11.25

Sliced roast beef dipped in au jus, topped with melted provolone cheese and a horseradish cream. Served on a toasted brioche roll.

$8.50

Sweet Italian sausage topped with our famous sauteed peppers and onions. Topped with broccoli rabe.

$10.00

Grandma's homemade meatballs topped with melted mozzarella cheese and marinara sauce. Served on Hoboken's Italian bread with waffle fries.

$7.50

Eggs scrambled with crispy fries and topped with sauteed peppers and onions. Served on Hoboken's Italian bread with waffle fries.

$9.25

Two all beef hot dogs topped with peppers and onions.

$10.75

Pulled pork immersed in a smoked hickory BBQ sauce and served on a toasted brioche roll.

$14.25

Your choice of lightly floured Cajun shrimp with remoulade sauce or our signature fried whole belly clams with tartar sauce. Served on Hoboken's Italian bread with waffle fries.

$15.00

Homemade crab cake, sauteed and topped with lettuce, tomato and remoulade sauce. Served on a brioche roll.

$15.75

Ahi tuna crusted with a chili and cayenne pepper blend, seared, sliced and then rolled with corn, tomatoes, red onions, mixed greens with homemade wasabi mayo and teriyaki glaze.

$22.00

Lobster knuckle and claw meat combined with minced celery, onion, herbs and mayonnaise on a toasted brioche roll.

$18.50 - $26.50

Marinated and basted with homemade BBQ sauce. Served with your choice of one side.

$24.75

12 oz. of seasoned rib eye over a veal reduction sauce and caramelized onions. Served with your choice of one side.

$19.75

Rigatoni tossed with your choice of sweet Italian sausage or chicken in a pink cream sauce with peas, red pepper and pink cream sauce.

$17.75

Breaded chicken cutlets topped with homemade marinara sauce and melted mozzarella cheese. Served over a plate of linguini.

$21.50

Chicken, shrimp, broccoli rabe simmered in a garlic and herb broth. Served over a plate of linguini.

$19.75

Six fresh clams steamed and served over linguini. Served with your choice of a garlic, herb, clam juice and oil reduction or in a tomato garlic sauce.

$24.50

Shrimp, scallops, clams, mussels, calamari, crab meat and plum tomatoes in a pink cream sauce. Served over linguini.

$22.50

Flounder fillet, either panko and Parmesan crusted then sauteed or topped with oreganata bread crumbs and broiled. Served over a homemade lemon butter with your choice of one side.

$22.50

Lobster knuckle and claw meat simmered in a homemade cheese sauce, tossed with rigatoni and topped with oreganata bread crumbs and broiled.

$19.75

Broiled salmon fillet topped with a teriyaki glaze. Served over white rice and sauteed spinach.

$22.50

Shrimp, scallop, clam and mussels tossed with white rice in a lobster cream sauce.

$19.75

Seven butterflied shrimp, lightly breaded and fried. Served with marinara, tartar sauce and your choice of one side.

$17.75

Chicken breast and portobello mushrooms sauteed in Marsala wine. Served with your choice of one side.

$22.50

Broiled scallops topped with oreganata and bread crumbs, served over rice with a side of sauteed spinach.

$1.00

$3.00

$4.00

$4.00

$4.50

$4.75

$5.00

$5.00

$5.00

A smooth cream cheese mixture on top of a graham cracker crust and finished with strawberry jelly.

$5.00

Rich dark chocolate and peanut butter mousse, filled with Reese's peanut butter cups.

$5.00

A mixture of creamy vanilla & chocolate gelato with nuts and a maraschino cherry covered in a hard chocolate shell. \n

$5.00

Chunks of Snickers candy bars, fudge brownie, caramel, peanuts and a cream cheese filling.

$5.00

A combination of white & milk chocolate cream, with Oreo chunks mixed in and finished with a chocolate drizzle.

$5.00

A smooth milk chocolate mousse on top of chocolate sponge cake topped with thin-sliced chocolate chips.

$5.00

Classic vanilla bean ice cream topped with whipped cream and chocolate sauce.