Big Moose Inn Prices in Eagle Bay, NY 13331
1510 Big Moose Rd, Eagle Bay, NY
Big Moose Inn Menu
Hours of Operation
Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
Appetizers
Steamed Clams**
One dozen Littleneck clams, steamed and served in a white wine garlic broth
$13.00
0
Lobster Egg Rolls
Served with an orange and vanilla cream
$11.00
0
Calamari
Lightly breaded and fried golden-brown, served with a zesty sesame-orange sauce
$10.00
0
Tuna Tartare**
Diced sushi-grade tuna, layered with avocado, accompanied by toasted croustades and a mild cucumber wasabi
$13.00
0
Caprese Portobello*
Portobello cap, marinated with italian herbs and olive oil, gilled and topped with spinach, grape tomatoes and fresh mozzerella. Finished with balsamic syrup drizzle
$12.00
0
Spinach & Artichoke Dip*
Served with warm pita wedges
$9.00
0
Charcuterie Platter
Assorted meats and cheeses served with toasted crostini, house marinated olives, Coleman's mustard with honey
$18.00
0
Steamed Clams**
One dozen Littleneck clams, steamed and served in a white wine garlic broth
$13.00
0
Buffalo Shrimp
Fried shrimp tossed in our BMI blend sauce - served with bleu cheese dressing
$9.00
0
Lobster Egg Rolls
Served with an orange and vanilla cream
$11.00
0
Charcuterie Platter
Assorted meats and cheeses served with toasted crostini, house marinated olives, Coleman's mustard with honey
$18.00
0
Spinach & Artichoke Dip*
Served with warm pita wedges
$9.00
0
Calamari
Lightly breaded and fried golden-brown, served with a zesty sesame-orange sauce
$10.00
0
Fried Mozzarella Sticks
with homemade Marinara
$5.00
0
Goodie Basket
Three mozzarella sticks, three jalapeno poppers and three chicken tenders
$10.00
0
Caprese Portobello*
Portobello cap, marinated with italian herbs and olive oil, gilled and topped with spinach, grape tomatoes and fresh mozzerella. Finished with balsamic syrup drizzle
$12.00
0
Tuna Tartare**
Diced sushi-grade tuna, layered with avocado, accompanied by toasted croustades and a mild cucumber wasabi
$13.00
0
House Made Soup
BMI French Onion Soup
No description available
$5.00
0
Soup Du Jour
No description available
$3.00 - $5.00
0
Seafood Bisque
No description available
$4.00 - $6.00
0
Smoked Clam Chowder
Smoked clams in the shell served in a New England style chowder
$13.00
0
Salads
House Salad*
Mixed greens, tomatoes, cucumbers, Mandarin oranges, carrots and onions, served with your choice of dressing
$4.00 - $8.00
0
Caesar Salad*
with garlic croutons and Parmesan-Reggiano
$4.00 - $8.00
0
Summer Harvest Salad*
Baby spinach tossed with poppyseed vinaigrette, topped with strawberries, blueberries, candied walnuts and shaved parmesan
$6.00 - $10.00
0
House Salad*
Mixed greens, tomatoes, cucumbers, Mandarin oranges, carrots and onions, served with your choice of dressing
$4.00 - $8.00
0
Caesar Salad*
with garlic croutons and Parmesan-Reggiano
$4.00 - $8.00
0
Summer Harvest Salad*
Baby spinach tossed with poppyseed vinaigrette, topped with strawberries, blueberries, candied walnuts and shaved parmesan
$6.00 - $10.00
0
House Specialties
Grilled Rack of Lamb**
Lightly seasoned, served with grape tomatoes and garlic sauteed in a basil mint oil
$30.00
0
Panko Chicken
Panko encrusted chicken breast, pan fried, topped with parmesan cream and
$18.00
0
Cranberry-Chipotle Pork Loin
Boneless pork loin medallions, flame grilled, topped with a cranberry and chipotle pepper puree
$19.00
0
Zucchini & Squash "Spaghetti" over Portobello* **
Julienne of zucchini and squash served over a balsamic marinated Portobello mushroom with a creamy marinara sauce and fresh mozzerella
$19.00
0
Wall-Eye Pike
Classically breaded and fried. Served with dill-caper remoulade and slaw of the day
$23.00
0
Hoisin Duck**
One-half duck, oven-roasted, topped with hoisin sauce and a cucumber-wasabi drizzle
$26.00
0
Grilled Rack of Lamb**
Lightly seasoned, served with grape tomatoes and garlic sauteed in a basil mint oil
$30.00
0
Cranberry-Chipotle Pork Loin
Boneless pork loin medallions, flame grilled, topped with a cranberry and chipotle pepper puree
$19.00
0
Panko Chicken
Panko encrusted chicken breast, pan fried, topped with parmesan cream and sautéed spinach
$18.00
0
Zucchini & Squash "Spaghetti" over Portobello**
Julienne of zucchini and squash served over a balsamic marinated Portobello mushroom with a creamy marinara sauce and fresh mozzerella
$19.00
0
Wall-Eye Pike
Classically breaded and fried. Served with dill-caper remoulade and slaw of the day
$23.00
0
Hoisin Duck**
One-half duck, oven-roasted, topped with hoisin sauce and a cucumber-wasabi drizzle
$26.00
0
Steak
12 Oz. NY Strip**
Hand-cut strip loin with a light brushing of olive oil and herbs, topped with frizzled onions
$27.00
0
Bacon and Bleu NY Strip**
12 oz NY strip, flame grilled to desired temperature, topped with a smoked bleu cheese and bacon butter
$29.00
0
8 oz. Filet Mignon**
Center-cut beef tenderloin with a light brushing of olive oil and herbs, topped with frizzled onions
$32.00
0
Filet di Caprino**
8 oz. Filet Mignon topped with chèvre and balsamic glaze
$33.00
0
Seafood
Scallops Charleston
Basil-seasoned scallops lightly dredged in flour, pan-seared with shallots and mushrooms in a sherry cream sauce, topped with Asiago cheese
$29.00
0
Sesame Tuna**
Sushi grade tuna encrusted with sesame seeds, seared, then topped with a Szechuan sauce and seaweed salad, served with wasabi
$25.00
0
Angoùri Salmon
Pan seared salmon finished with a chilled Greek style cucumber relish
$21.00
0
Grilled Swordfish**
8 ounce swordfish steak topped with a warm artichoke and tomato salad
$21.00
0
Shrimp and Pineapple Skewers
Teriyaki marinated shrimp, skewered with pineapple chunks, flame grilled. Paired with fresh jalapeno relish
$21.00
0
Atlantic Haddock**
Filet of Atlantic haddock prepared broiled, lemon pepper or cajun style
$17.00
0
Scallops Charleston
Basil-seasoned scallops lightly dredged in flour, pan-seared with shallots and mushrooms in a sherry cream sauce, topped with Asiago cheese
$29.00
0
Grilled Swordfish
8 ounce swordfish steak topped with a warm artichoke and tomato salad
$21.00
0
Atlantic Haddock**
Filet of Atlantic haddock prepared broiled, lemon pepper or cajun style
$17.00
0
Shrimp and Pineapple Skewers
Teriyaki marinated shrimp, skewered with pineapple chunks, flame grilled. Paired with fresh jalapeno relish
$21.00
0
Angoùri Salmon**
Pan seared salmon finished with a chilled Greek style cucumber relish
$21.00
0
Sesame Tuna**
Sushi grade tuna encrusted with sesame seeds, seared, then topped with a Szechuan sauce and seaweed salad, served with wasabi
$25.00
0
Pasta
Lobster Ravioli
Shrimp, scallops & bacon tossed in a garlic cream sauce, served over lobster ravioli and topped with sauteed spinach
$32.00
0
Pasta Antonio*
Sautéed chicken with mushrooms, sun-dried tomatoes and smoked bleu cheese cream sauce over penne
$20.00
0
Chicken and Portobello Sonoma*
Sliced Portobello mushroom served on a bed of linguine with a basil pesto cream sauce, topped with sliced chicken breast, feta cheese and chopped walnuts
$25.00
0
Linguine with White Clam Sauce
Linguine tossed with chopped clams in a white wine and garlic based sauce with a hint of lemon. Topped with steamed clams
$19.00
0
Thai Noodles With Peanut Sauce* **
Carrots, zucchini, squash, grape tomatoes, cherry peppers, served with rice noodles tossed in a Szechuan peanut sauce
$18.00
0
Pasta Antonio*
Sautéed chicken with mushrooms, sun-dried tomatoes and smoked bleu cheese cream sauce over penne
$20.00
0
Chicken and Portobello Sonoma*
Sliced Portobello mushroom served on a bed of linguine with a basil pesto cream sauce, topped with sliced chicken breast, feta cheese and chopped walnuts
$25.00
0
Linguine with White Clam Sauce
Linguine tossed with chopped clams in a white wine and garlic based sauce with a hint of lemon. Topped with steamed clams
$19.00
0
Lobster Ravioli
Shrimp, scallops & bacon tossed in a garlic cream sauce, served over lobster ravioli and topped with sautéed spinach
$32.00
0
Thai Noodles With Peanut Sauce* **
Carrots, zucchini, squash, grape tomatoes, cherry peppers, served with rice noodles, and tossed in a Szechuan peanut sauce
$18.00
0
Homemade Soups
Soup Du Jour
No description available
$3.00 - $5.00
0
Seafood Bisque
No description available
$4.00 - $6.00
0
BMI French Onion Soup
No description available
$5.00
0
Smoked Clam Chowder
Smoked clams in the shell served in a New England style chowder
$13.00
0
Big Moose Inn Burgers
Classic Burger
A 1/2 pound Angus beef hamburger topped with lettuce, tomato, onion and served on a kaiser roll
$9.00
0
Big Moose Burger
The Classic Burger topped with crispy bacon, chicken tenders, provolone, cheddar and frizzled onions
$16.00
0
Smoked Bleu Burger
The Classic Burger topped with smoked bleu cheese and canadian bacon
$11.00
0
Mushroom & Swiss Burger
The Classic Burger topped with sauteed mushrooms and swiss cheese
$10.00
0
BMFD Burger
The Classic Burger topped with cherry peppers, pepper jack cheese and chipotle mayonnaise ($0.50 of every BMFD burger sold will be donated to the Big Moose Fire Department)
$11.00
0
Make Your Own Burger
American Cheese, Cheddar Cheese, Bleu Cheese Crumbles, Swiss Cheese, Provolone Cheese, Pepper Jack Cheese, Bacon, Sauteed Mushrooms, Sauteed Onions, Cherry Peppers, Frizzled Onion. Additional $0.50 p
0
Sandwiches
Blackened Prime Rib Sandwich
Slow roasted prime rib, rubbed with cajun spices and seared in a cast iron skillet served on a ciabatta roll
$12.00
0
Fish Sandwich
Fried haddock with a Yuengling Lager batter
$10.00
0
Chicken Cordon Bleu Sandwich
Chicken breast with canadian bacon, swiss cheese and Dijon mayonnaise
$12.00
0
Grilled Chicken Sandwich
Grilled chicken breast, served with lettuce, tomato and onion, on a kaiser roll
$9.00
0
Buffalo Chicken Sandwich
Fried chicken cutlet tossed in our BMI blend buffalo sauce with a side of bleu cheese dressing
$10.00
0
Reuben Sandwich
Corned beef, sauerkraut, swiss cheese, and 1000 island dressing, on grilled rye bread
$10.00
0
Steaks
8 Oz. Filet Mignon**
Center-cut beef tenderloin with a light brushing of olive oil and herbs, topped with frizzled onions
$32.00
0
Bacon and Bleu NY Strip
12 oz NY strip, flame grilled to desired temperature, topped with a smoked bleu cheese and bacon butter
$29.00
0
Filet di Caprino**
8 oz. Filet Mignon topped with chèvre and balsamic glaze
$33.00
0
12 oz. NY Strip**
Hand-cut strip loin with a light brushing of olive oil and herbs, topped with frizzled onions
$27.00
0
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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