Bia Hoi at Gingergrass Menu and Prices

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Vietnamese

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Bia Hoi at Gingergrass Menu

Last Update: 2025-03-14


Sample Menu

Free Range Chicken Liver Pate

$8.00

served on crostini topped with bacon, egg and vinegar gelee

Steamed Baby Squash

$6.00

Peanuts

$3.00

roasted with garlic and ginger

Conch Salad

$6.00

served with shrimp chips

Steamed Mussels

$8.00

in lemongrass, chilies and coconut juice

Banh Bao

$7.00

pork shoulder with candied bacon

Veggie Banh Bao

$6.00

topped with a garlic chip

Veggie Julienne Salad

$6.00


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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