Bespoke Cuisine Menu and Prices

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thick-cut bacon baked with brown sugar

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bite-sized assorted fruit danish

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a variety of fresh fruits on 6" skewers, accompanied by honey-yogurt dipping sauce

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roasted asparagus spear and prosciutto with a touch of dijon mustard wrapped in pastry

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premium lox, cream cheese, tomato and capers on a bite-sized wedge of fresh bagel

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smoked trout and green apple salad on crisp cucumber rounds

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vegetarian omelet squares with mild peppers, onions, tomatoes & cheese

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powdered sugar-dusted waffles with berry compote

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an assortment of fresh bagels and flavored cream cheeses, butter and jam

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an assortment of bagels, muffins, danish and pastries accompanied by cream cheese and butter

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assorted lemon-cheese-poppyseed, blueberry sour cream, apple walnut and banana struesel coffee cake squares

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a seasonal selection of delicious seasonal fruits and berries

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a platter of fresh fruits on 6" skewers, accompanied by honey-yogurt dipping sauce

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mini brioche donuts - available plain and/or spiced

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assorted fresh muffins & bagels served with plain cream cheese, butter and jam

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baked fresh, an assortment of muffins and breads, which may include blueberry crumble muffins, cinnamon-sugar muffins, lemon-almond muffins, banana-nut muffins & strawberry bread, lemon bread and sou

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and assortment of oatmeal-sour cherry, raspberry, chocolate chip-cinnamon, and toffee-almond scones served with coddled cream

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smoked salmon, capers, thinly sliced red onion, chopped egg and cream cheese served with bagel quarters

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artisan-made mini sticky buns - in either mini or large sizes

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with asparagus, cheese, and your choice of ham or roasted chicken baked to perfection and topped with sliced almonds; comes warm - ready for a chafing dish or to reheat (can also be made vegetarian;

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made-to-order omelets (regular or egg-white only) with guests' choice of spinach, cheddar cheese, mozzarella cheese, tomatoes, onions, mushrooms and roasted asparagus (staffed events only)

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made-to-order pancakes with guests' choice of fruit & nut add-ins (staffed events only)

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with veggies and choice of cheese; comes warm - ready for a chafing dish or to reheat (disposable or rental chafing dish available through bespoke)

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golden brown toast served with creamy butter, maple syrup and a fruit chutney served on the side (disposable or rental chafing dish available through bespoke)

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our traditional french toast with a twist of cinnamon baked and served with creamy butter and maple syrup (disposable or rental chafing dish available through bespoke)

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selection of yogurts & homemade granola garnished with fresh berries

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selection of adult-oriented small-box cereals, served with milk

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assorted flavors of low-fat yogurt

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chicken sausage on request

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a selection of fruit juices

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regular & decaf coffees, hot water and a selection of teas with disposable cups, sweeteners, creamers & stirrers

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chilled small cartons of milk (whole milk unless otherwise specified)

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with fresh tomatoes, artichokes & feta cheese in a zesty tomato sauce

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artichokes, peas and pancetta sauteed in garlic & white wine and tossed with bowtie pasta

Price may varies

roasted chicken medallions sauteed with fresh tomatoes, garlic and scallions, tossed with herbs and penne pasta

Price may varies

pasta with four cheeses and a crispy crumb topping

Price may varies

roasted chicken, penne pasta, feta cheese, kalamata olives, red onions, tomatoes & garlic sauteed in a light herbed olive oil sauce

Price may varies

little ear-shaped pasta with spicy italian sauce and grilled sweet peppers

Price may varies

classic thai rice noodle dish (vegetarian, chicken, beef or shrimp)

Price may varies

penne or rigatoni pasta with a rich tomato-based meat sauce

Price may varies

rice noodles with a tangy peanut-ginger sauce

Price may varies

cheese lasagna baked in a delicious tomato-pesto sauce

Price may varies

bowtie pasta with classic pesto and sundried tomatoes

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with fresh tomatoes, artichokes & feta cheese in a zesty tomato sauce

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corkscrew pasta tossed with sauteed wild mushrooms, toasted pine nuts and fresh herbs, accompanied by parmesan cheese

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chicken served atop a bed of sauteed onions & peppers, accompanied by flour and corn tortillas, sour cream, cheese, salsa, and guacamole

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flavors of lemongrass, ginger and coconut milk enhance this slightly spicy chicken dish

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boneless breast of chicken marinated in lemon & herbs, grilled and served atop grilled lemon slices

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tender chicken breasts, kalamata olives and sundried tomatoes in a sauce of tomatoes, white wine, garlic & herbs

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boneless breast of chicken smothered in a green olive-tomato sauce

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braised breast of chicken in a chardonnay-tarragon reduction

Price may varies

tequila-marinated boneless breast of chicken served atop grilled onions

Price may varies

individual meatloaves in a tomato sauce

Price may varies

strips of grilled asian beef with grilled red pepper strips

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tender beef short ribs cooked in a tangy homestyle bbq sauce

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beef (or combo of beef & chicken) served atop a bed of sauteed onions & peppers, accompanied by flour and corn tortillas, sour cream, cheese, salsa, and guacamole

Price may varies

port-glazed beef tenderloin, served medium

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marinated steak served atop chipotle grilled onions

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delicious light yet hearty meatloaf topped with thick tomato sauce

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roast loin of pork stuffed with apricot-shallot stuffing, served sliced (for buffets, served atop stuffing, not filled)

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strips of grilled asian beef with grilled red pepper strips

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tender beef brisket slow-cooked in a hickory & beer bbq sauce

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tender beef short ribs cooked in a tangy homestyle bbq sauce

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tender beef brisket with potatoes and carrots

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port-glazed beef tenderloin, served medium

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boneless braised short ribs served atop red cabbage

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tender roasted rack of lamb coated with dijon mustard & herbs

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australian baby lamb chops marinated with herbs and grilled, served medium

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marinated steak served atop chipotle grilled onions

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grilled medallions of lamb in a pinot-cherry sauce

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delicious light yet hearty meatloaf topped with thick tomato sauce

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spicy braised lamb in a rich tomato sauce

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sliced roasted loin of pork in a tangy dijon glaze

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roasted loin of pork in a fresh peach-ginger sauce

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traditional prime rib served with horseradish creme

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served with lamb jus

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roasted veal chops with rosemary and pancetta

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ask for selections

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two generously lump crab cakes per serving, served on greens and topped with a citrus wasabi vinaigrette

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bbq-roasted salmon served atop red onion & fennel

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two generously lump crab cakes per serving, served on greens and topped with a citrus wasabi vinaigrette

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served atop baby bok choy

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bbq-roasted salmon served atop red onion & fennel

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pan roasted with olives, garlic & tomatoes

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pan-roasted with leeks and grape tomatoes in a white wine-butter sauce

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stuffed with fennel & onions and served with fig-fennel cous cous and vegetable (for buffets, served atop stuffing, not filled)

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with dijon-mustard and cornichon spread

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with lots of vegetables & pickles

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with monterey jack cheese and balsamic-herb drizzle

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with caramelized red onion & horseradish-cream spread

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with creamy goat cheese spread

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with choice of avocado spread & tomato, sundried tomato mayo, or cranberry cream cheese spread (seasonal)

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roast turkey, roast beef and roasted vegetable sandwiches on artisinal rolls

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served medium rare, and bleu cheese with caramlized onions, leaf lettuce and fig chutney

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with greens and bleu cheese sauce

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with oven roasted tomatoes

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with monterey jack cheese, grilled onions, peppers and guacamole spread

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white meat with celery, scallions, raisins, grapes and nuts

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with tikka-marinated chicken, cucumbers and yogurt sauce

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ham, salami, provolone, lettuce & onion with balsamic mayo and italian herbs

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with mozzarella cheese & creamy pesto

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with bacon and basil mayo

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with dijon mayo

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smoked turkey with brie, beef tenderloin & ham with havarti on artisanal rolls

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includes choice of two entrée salads, two sweets and assorted fresh breads and butter

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includes choice of one salad, one sweet and a roll with butter 10-order minimum for buffet and boxed meals; all orders must have identical sweets

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sliced marinated beef, roasted peanuts, slivered carrots, tomatoes, cucumbers & bean sprouts top a bed of rice noodles, tossed with a zesty peanut dressing

Price may varies

chopped salad with lettuce, napa and red cabbage, shredded carrots, slivered almonds, julienne peppers & mandarin oranges dressed in a sesame vinaigrette

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roasted asparagus & baby red potatoes in a roasted red pepper mayo dressing

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with pancetta, roasted tomatoes & garlic herb croutons in freshly made classic dressing

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grilled chicken breast with potatoes, green beans, tomatoes & kalamata olives dressed with a balsamic-herb vinaigrette

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terriyaki-marinated chicken, greens, cabbage, mandarin oranges, scallions & cashews dressed with a soy-ginger vinaigrette

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iceburg & romaine lettuces with a variety of vegetables chopped and tossed in a creamy parmesan dressing with fresh croutons

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mixed greens with dried cranberries, walnuts & bleu cheese with an herb vinaigrette

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romaine with feta, cured black olives, artichoke hearts and tomatoes tossed with lemon-feta vinaigrette

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tender orzo pasta tossed with feta cheese, tomatoes, cucumbers and olives and dressed lightly in a creamy feta vinaigrette

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corkscrew and bowtie pasta tossed in a spinach-parmesan pesto with toasted pinenuts and fresh peas

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a variety of greens with roasted chicken, dates, pecans, goat cheese, avocado, cherry tomatoes & corn-bread croutons in a tangy vinaigrette

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fresh seasonal roasted vegetables with an assortment of fresh mixed greens, dried fruit & creamy mozzarella cheese tossed with a tasty balsamic-herb dressing

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pasta salad with loads of fresh vegetables

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with caramelized apples, golden beets and champagne vinaigrette

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arugula with blueberries & toasted pecans in a blueberry vinaigrette

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arugula & mixed green salad dressed in a citrus-herb vinaigrette

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a variety of asian vegetables in a soy-vinaigrette dressing

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thinly sliced cucumber in a soy vinaigrette

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asparagus, fennel & hearts of palm with crumbled stilton cheese drizzled with extra virgin lemon-scented olive oil

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with avocado, fennel & goat cheese dressed in a mint vinaigrette

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with goat cheese, grapes, pistachios and vinaigrette

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salad of frisee and mixed greens with lardons and grape tomatoes in a sherry vinaigrette

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crunchy green beans and blanched asparagus tossed with a creamy tarragon dressing served atop mixed greens

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mixed greens topped with grilled fennel, salted walnuts and apple slices in an apple cider vinaigrette (for events at bespoke cuisine only)

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jicama slaw with julienne of jicama, carrots and red cabbage dressed in a dijon-lime vinaigrette

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mixed baby greens with oven roasted cherries and st. marcellin cheese

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mixed greens with pears, gorgonzola, toasted walnuts, dressed in a sherry-cranberry vinaigrette

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roasted beet salad with avocado, fennel & goat cheese dressed in a mint vinaigrette

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frisee with roasted root vegetable bruschetta topped with poached egg & lemon vinaigrette

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chopped romaine lettuce with avocado, jicama, fresh orange slices and pepitas tossed in a citrus vinaigrette

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baby romaine and avocado salad with pepitas dressed it a fresh citrus vinaigrette

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with arugula and grapefruit dressed with citrus vinaigrette

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beefsteak tomato & baked herbed goat cheese

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sauteed wild mushrooms and leeks with goat cheese served on mixed greens

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meats & cheeses, olives, cherry peppers & vegetables, served with fresh breads and crispy crostini small / medium / large / per person for staffed events

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tender meatballs in a tangy bbq-chili sauce (requires a disposable or rental chafing dish available through bespoke)

Price may varies

tenderloin of beef, sliced and accompanied by rolls and a selection of condiments including blue cheese spread and horseradish cream sauce one size, serves 15-25

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a beautiful presentation of pannetini, baguette slices and breadsticks, accompanied by a trio of toppings including white bean with herbs, olive tapenade & fresh tomato-basil salsa

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your choice beef tenderloin and/or roast turkey chef-carved and accompanied by artisan rolls

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served with au jus, creamy horseradish sauce and bleu cheese spread

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served with homemade pan gravy

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beautifully layered cheese terrines with a variety of crackers; each serves 25-50 persons, select between:

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feta and cream cheese terrine layered with port-infused figs & caramelized onion

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goat and cream cheese terrine layered with sundried tomato & pesto

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blue and cream cheese terrine layered with merlot cherries & pine nuts

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st. andre triple cream & cream cheese terrine layered with cranberry-walnut chutney

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goat & cream cheese terrine layered with mixed olive tapenade

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boursin & cream cheese terrine with smoked salmon & red onion-caper chutney

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abundant fresh vegetables with your choice of up to three dip selections; choose between (v): creamy chipotle taco dip, creamy feta & olive dip, creamy spinach dip, fresh mango-tomato salsa, ginger-m

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an assortment of fresh triple cremes, blues and cheddars, served with crackers and garnished with fresh fruits and mixed nuts (v) (artisinal selections available & priced upon request) small / medium

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seasonal vegetables marinated in herbs & extra-virgin olive oil and grilled (v) small / medium / large / per person for staffed events

Price may varies

delicately spiced chopped chicken and chinese vegetables served with bibb lettuce leaves for filling

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tender shredded chicken in a tangy house-made bbq sauce on a mini roll (requires a chafing dish - disposable or rental available through bespoke)

Price may varies

prepared medium rare, topped with caramelized onions and dressed withcreamy horseradish spread on a mini roll (for staffed events, may also be served undressed with a duo of side spreads including ho

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a chicago classic served au jus with sauteed peppers & onions (requires a chafing dish - dispoable or rental available through bespoke)

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predressed with your choice of creamy avocado spread, sundried tomato spread or cranberry cream cheese spread, served on a mini roll

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creamy garlic mashed potatoes with a variety of creatively presented toppings including butter pats, sour cream, shredded cheddar, chopped chives, crumbled bacon, caramelized onions & crumbled blue c

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assorted meats, cheeses and condiments on artisan bread, prepared to order (staffed events only; requires hiring a chef)

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a whole poached salmon served with a dill sour cream sauce one size, serves 15-25

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an assortment of herbed olives, cornichons, marinated vegetables, country-style patés & soft cheeses served with herb crackers small / medium / large / per person for staffed events

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an assortment of large shrimp and crab claws (no cracking required) served with spicy-horseradish cocktail and cilantro-lime dipping sauces (may request shrimp only; sold per serving; 4 pieces per se

Price may varies

smoked salmon, capers, thinly sliced red onion, chopped egg and boursin cheese served with bagel nuggets & crackers small / medium / large / per person for staffed events

Price may varies

assorted freshly made maki and nigiri accompanied by soy dipping sauce, wasabi and ginger - you can also opt to have an experienced sushi chefs at an interactive sushi station

Price may varies

lime-marinated ahi tuna tartare with avocado on salted rice cracker

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a sweet-savory delight - tender almond-filled date wrapped in bacon and baked to perfection drizzled with a roasted red pepper-tomato sauce

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mildly spicy asian beef served in a hollowed cucumber slice

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asian chicken & vegetable salad in a crisp wonton cup

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asian spiced vegetable slaw in crisp wonton cups(v)

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soy-ginger shiitake mushrooms in a crisp wonton cup (v)

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medium rare beef tenderloin and fig chutney on crostini with blue cheese drizzle (not available for all events)

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a twist on the mexican favorite

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grilled pork tenderloin on buttery brioche topped with cherry-rhubarb sauce

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bite-sized lump crab cake with caper-lime remoulade

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on toasted baguette slices (v)

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fig-caramelized onion chutney with feta cheese on crispy crostini (v)

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lemon-marinated artichoke & parmesan cheese on crispy crostini (v)

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a mixture of spanish and black olives baked on a cripsy crostini topped with melted parmesan cheese (v)

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on walnut crostini

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caramelized brussel sprouts & humbolt fog goat cheese on crispy crostini (v)

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ragu of wild mushrooms on crispy crostini garnished with shaved aged parmesan (v)

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salad of red grapes, parsley, radish and feta cheese on endive (v)

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grilled rosemary-garlic baby lamb chops (b)

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greek haloumi cheese, grilled on-site and skewered on a rosemary sprig with an oven-roasted tomato (v) (staffed events only; mini indoor grill provided)

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two jumbo shrimp served on a chunky shot glass filled with your choice of spicy cocktail sauce or thai-lime sauce (requires shot glasses - can be served in martini glasses for a larger portion)

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homestyle macaroni and cheese with herb-crumb crust served in mini ramekins (requires demitasse spoons) (v)

Price may varies

small squares of homemade meatloaf topped with piped yukon gold mashed potatoes

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wedges of grilled country ham and gruyere cheese on artisan bread (v)

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smoked trout salad and green apple served on a variety of breads and rimmed with herbs

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served in chunky square shot glasses (ask for seasonal selections) (v)

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mini hamburgers with stilton cheese & cranberry relish

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roasted asparagus with a touch of dijon mustard wrapped in prosciutto and pastry

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port-caramelized red onion and bleu cheese in phyllo tartlett (v)

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marjoram-scented corn with finely diced sweet peppers & fontina cheese in phyllo tartletts (v)

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poached pears, prociutto and buttery brie in a phyllo tartlett (v)

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tangy stilton cheese and sweet cranberries in phyllo tartletts (v)

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diced sweet peppers & herbed boursin cheese in phyllo tartlett (v)

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buttery sweet potatoes with pancetta garnished with pan-fried pancetta bits (v upon request; seasonal availability)

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sauteed wild mushrooms & creamy goat cheese in phyllo tartlett (v)

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topped with fried caper-sage relish

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steamed asian dumplings accompanied by soy-vinegar dipping sauce -choose between shrimp, pork and/or wasabi

Price may varies

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homemade ginger-scented meatballs in a soy glaze with a soy-reduction sauce for dipping

Price may varies

medium-rare beef tenderloin, skewered and topped with a creamy herbed horseradish drizzle (b)

Price may varies

buffalo mozzarella, basil and a cherry tomato skewered and topped with a balsamic reduction drizzle (b)

Price may varies

honey-nutmeg marinated chicken skewered with caramelized apricots and garnished with roasted almonds (b)

Price may varies

chicken in an indian-flavored sauce, skewered and served with a cool cucumber-yogurt drizzle (b)

Price may varies

ground lamb accompanied by a fresh mint dipping sauce

Price may varies

lamb and beef meatball skewers served with a tzatziki dipping sauce

Price may varies

bite-size grilled italian sausage and sweet pepper served with a spicy marinara dipping sauce (b)

Price may varies

tender korean-spiced beef with a spicy soy-ginger dipping sauce (b)

Price may varies

skewered panko-crusted sea scallop served with a creamy wasabi dipping sauce

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tender chicken dressed in a tangy peanut-sesame sauce (b)

Price may varies

grilled marinated shrimp skewered and served with your choice of soy-tahini or thai-lime dipping sauces (b)

Price may varies

curried profiteroles stuffed with smoked chicken

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finely chopped premium smoked salmon, cucumber, red onion and capers mixed with creme fraiche served atop buttery toasted brioche rounds and garnished with fresh dill

Price may varies

assorted freshly made maki and nigiri accompanied by soy dipping sauce, wasabi and ginger (b)

Price may varies

slightly spicy bite-sized chicken & peanut cakes (think crab cakes, only zestier and cruchier) topped with thai peanut sauce

Price may varies

wedges of fresh rice paper spring rolls prepared vegetarian with lettuce, rice noodles, and vegetables, accompanied by a sweet soy dipping sauce

Price may varies

with ketchup and bbq dipping sauces

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a crustless classic

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tomato soup sip optional

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6" skewers with various fruits

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imported bittersweet chocolate brownies with nuts

Price may varies

traditional style, garnished with whipped cream

Price may varies

a variety of flavored cookies with bittersweet chocolate chunks

Price may varies

bittersweet chocolate brownies dipped in rich chocolate, garnished with crushed peppermint candy (seasonal)

Price may varies

bittersweet chocolate (long-stem fruit available for an extra charge; caramelized sugar option for staffed events only)

Price may varies

rich chocolate accompanied by assorted fruit, cakes, cookies, crushed nuts, toasted coconut & crushed toffee for dipping and coating (requires a chafing dish) (staffed events only)

Price may varies

warm mini chocolate chunk cookie served atop a sip of ice cold milk in a chunky square shot glass

Price may varies

choose between chocolate with vanilla frosting, vanilla with chocolate frosting, carrot with cream cheese frosting or pumpkin with cream cheese frosting (full-size or mini-size availble; specialty de

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vanilla, chocolate & strawberry ice creams accompanied by chocolate and caramel sauces and a variety of fruits and toppings

Price may varies

molasses cookies with vanilla frosting

Price may varies

a variety of fresh berries accompanied by creme fraiche small / medium / large

Price may varies

tangy lemon bars

Price may varies

key-lime, lemon curd or assorted fruit

Price may varies

with caramelized apples, golden beets and champagne vinaigrette

Price may varies

salad of frisee and mixed greens with lardons and grape tomatoes in a sherry vinaigrette

Price may varies

mixed greens topped with grilled fennel, salted walnuts and apple slices in an apple cider vinaigrette (for events at bespoke cuisine only)

Price may varies

mixed baby greens with oven roasted cherries and st. marcellin cheese

Price may varies

mixed greens with pears, gorgonzola, toasted walnuts, dressed in a sherry-cranberry vinaigrette

Price may varies

roasted beet salad with avocado, fennel & goat cheese dressed in a mint vinaigrette

Price may varies

frisee with roasted root vegetable bruschetta topped with poached egg & lemon vinaigrette

Price may varies

with arugula and grapefruit dressed with citrus vinaigrette

Price may varies

beefsteak tomato & baked herbed goat cheese

Price may varies

sauteed wild mushrooms and leeks with goat cheese served on

Price may varies

marjoram-scented corn, sauteed onions and fontina cheese in phyllo trianges

Price may varies

lump crab cakes served on mixed greens with a citrus wasabi vinaigrette

Price may varies

wild mushrooms, goat cheese & herbs wrapped in a buttery phyllo crust

Price may varies

ask for the week's freshest selections

Price may varies

artisanal seared foie gras served on a bed of arugula

Price may varies

pan seared jumbo scallops with capers and fresh sage in a warm shallot vinaigrette dressing

Price may varies

with fresh tomatoes, artichokes & feta cheese in a zesty tomato sauce

Price may varies

artichoke & pancetta pasta (v upon request)

Price may varies

with mascarpone-goat cheese & white wine sauce

Price may varies

roasted chicken medallions sauteed with fresh tomatoes, garlic and scallions, tossed with herbs and penne pasta

Price may varies

pasta with four cheeses and a crispy crumb topping

Price may varies

roasted chicken, penne pasta, feta cheese, kalamata olives, red onions, tomatoes & garlic sauteed in a light herbed olive oil sauce

Price may varies

little ear-shaped pasta with spicy italian sauce and grilled sweet peppers

Price may varies

classic thai rice noodle dish (vegetarian, chicken, beef or shrimp)

Price may varies

penne or rigatoni pasta with a rich tomato-based meat sauce

Price may varies

rice noodles with a tangy peanut-ginger sauce

Price may varies

oven-roasted balsamic red and yellow peppers, tomatoes and crispy pancetta sauteed in garlic-sage-white wine sauce and tossed with orecchiette pasta and shaved parmesan

Price may varies

garlic, spinach and sundried tomato sauteed in a creamy ricotta sauce and tossed with chef's choice of pasta

Price may varies

cheese lasagna baked in a delicious tomato-pesto sauce

Price may varies

bowtie pasta with classic pesto and sundried tomatoes

Price may varies

with fresh tomatoes, artichokes & feta cheese in a zesty tomato sauce

Price may varies

corkscrew pasta tossed with sauteed wild mushrooms, toasted pine nuts and fresh herbs, accompanied by parmesan cheese

Price may varies

a rich risotto with wild mushrooms, black truffle "caviar" & parmesan cheese

Price may varies

flavors of lemongrass, ginger and coconut milk enhance this slightly spicy chicken dish

Price may varies

boneless breast of chicken marinated in lemon & herbs, grilled and served atop grilled lemon slices

Price may varies

tender chicken breasts stuffed with spinach, feta & pine nuts (for buffets, served atop stuffing, not filled)

Price may varies

prepared with a bosc pear-green peppercorn-brandy sauce

Price may varies

tender chicken breasts, kalamata olives and sundried tomatoes in a sauce of tomatoes, white wine, garlic & herbs

Price may varies

boneless breast of chicken smothered in a green olive-tomato sauce

Price may varies

braised breast of chicken in a chardonnay-tarragon reduction

Price may varies

tequila-marinated boneless breast of chicken served atop grilled onions

Price may varies

individual meatloaves in a tomato sauce

Price may varies

chicken breast stuffed with black walnuts, onion, celery and herbs, served sliced (for buffets, served atop stuffing, not filled)

Price may varies

beef tenderloin served medium rare with creamy horseradish spread and roast turkey served with cranberry chutney, accompanied by dinner rolls

Price may varies

roast turkey and/or medium-rare beef tenderloin, chef-carved to order accompanied by a selection of condiments including creamy horseradish spread, bleu cheese sauce, au jus, cranberry relish and tur

Price may varies

braised breast in a chardonnay-tarragon reduction and port-glazed beef tenderloin

Price may varies

ask us about our casual & upscale chef-attended grilling menus

Price may varies

premium halibut pan-roasted with leeks in a citrus beurre blanc and port-glazed beef tenderloin

Price may varies

flank steak & chicken served atop a bed of sauteed onions & peppers, accompanied by flour and corn tortillas, sour cream, cheese, salsa, and guacamole

Price may varies

flank steak, chicken and shrimp grilled to order, accompanied by flour and corn tortillas, sauteed onions & peppers, sour cream, cheese, red & green salsas, and guacamole

Price may varies

made-to-order stir fry including beef, chicken &/or shrimp, white rice and a variety of vegetables including julienned pea pods, carrots, peppers, water chestnuts, baby carrots, mushrooms and bean sp

Price may varies

specialty fish, seafood & meat dishes (lobster, duck, etc.) can be created and priced upon request, for staffed events only

Price may varies

with butter

Price may varies

butternut squash with shallots and sage

Price may varies

butternut squash with shallots and sage

Price may varies

baked cheddar grits

Price may varies

housemade baked beans, onions and spices

Price may varies

creamed spinach with boursin cheese

Price may varies

warm salted edamame

Price may varies

moroccan pasta with figs and sauteed fennel

Price may varies

oven-roasted herbed fingerling potatoes

Price may varies

spanish beans with bacon and tomatoes

Price may varies

yukon gold mashed potatoes with balsamic onions & garlic

Price may varies

green beans tossed with sauteed garlic & shallots

Price may varies

tender carrots with a slightly tangy ginger glaze

Price may varies

potatoes mashed with garlic and caramlized onions

Price may varies

grilled asparagus tips drizzled with citus butter and topped with lemon zest

Price may varies

oven-roasted herbed potatoes

Price may varies

traditional asian rice

Price may varies

sautéed with fresh lemon zest and kosher salt and pepper

Price may varies

potatoes mashed with chives and delicate mascarpone cheese

Price may varies

seasonal vegetables tossed in extra virgin olive oil and grilled

Price may varies

leeks pan roasted with organic butter

Price may varies

savory plantains with crema, salsa fresca and mango salsa

Price may varies

with dried cherries and toasted almonds

Price may varies

layered beet and goat cheese bake

Price may varies

skin-on herb-roasted potato wedges

Price may varies

tender baby carrots sauteed in organic butter

Price may varies

japanese buckwheat noodles tossed with seame sauce and garnished with sesame seeds

Price may varies

classic spanish rice

Price may varies

a succotash of the season's best vegetables including peppers, sweet corn, lima beans, cucumbers and sweet onions, tossed with fresh basil and cilantro and dressed in a white wine vinaigrette

Price may varies

tender cinnamon-spiced apples layered inside of a flaky, buttery pastry shell topped with fresh whipped cream

Price may varies

creamy, rich slices of cheesecake topped with seasonal berries or rich chocolate sauce

Price may varies

available in traditional, chocolate-cherry or pumpkin

Price may varies

rich chocolate accompanied by assorted fruit, cakes, cookies, crushed nuts, toasted coconut & crushed toffee for dipping and coating (requires a chafing dish rentable through bespoke cuisine; 10-pers

Price may varies

seasonal fruits under a blanket of cinnamon-sugar crumble, accompanied by vanilla ice cream

Price may varies

rich bittersweet chocolate mousse cake with chocolate shavings and berry coulis

Price may varies

a variety of fresh berries accompanied by creme fraiche, served family-style or buffet-style small / medium / large

Price may varies

vanilla, chocolate & strawberry ice creams accompanied by chocolate and caramel sauces and a variety of fruits and toppings

Price may varies

lemon cake with oven-roasted fruit and fresh whipped cream (staffed events only)

Price may varies

plums baked in a savory tart shell

Price may varies

dark sweet cherries under a golden brown buttermilk biscuit cobbler

Price may varies

select the cassic version, or for staffed events, opt for strawberry tiramisu in martini glasses

Price may varies

moist "three milk" cake topped with vanilla whipped cream

Price may varies

seasonal berries flavored with a hint of balsamic & basil, baked under a blanket of cinnamon-sugar biscuit dough

Price may varies

individual valhrona-truffle chocolate cakes with vanilla-bean ice cream & raspberry drizzle (staffed events only)

Price may varies

bittersweet chocolate brownies with nuts (20-piece minimum)

Price may varies

traditional or pumpkin (20-piece minimum per selection)

Price may varies

a variety of flavored cookies with bittersweet chocolate chunks

Price may varies

bittersweet chocolate (long-stem fruit available for an extra charge; 20-piece minimum; seasonal availability)

Price may varies

rich chocolate accompanied by assorted fruit, cakes, cookies, crushed nuts, toasted coconut & crushed toffee for dipping and coating (requires a chafing dish rentable through bespoke cuisine; 10-pers

Price may varies

choose between chocolate with vanilla frosting, vanilla with chocolate frosting, carrot with cream cheese frosting or pumpkin with cream cheese frosting (full-size or mini-size availble; specialty de

Price may varies

vanilla, chocolate & strawberry ice creams accompanied by chocolate and caramel sauces and a variety of fruits and toppings (10-person minimum)

Price may varies

molasses cookies with vanilla frosting (20-piece minimum per selection)

Price may varies

tangy lemon bars with powdered sugar garnish (20-piece minimum)

Price may varies

select between: key lime, lemon curd or assorted fruit (20-piece minimum per selection)

Price may varies

clients must provide their own alcohol and either, 1) hire bartender(s) through bespoke cuisine or, 2) have a self-serve bar and agree to waive liquor liability coverage through bespoke (staff cannot

$1.50

covers equipment and insurance (clients provide garnishes and ice)

$2.00 - $2.50

equipment, insurance and ice

$3.00

equipment, insurance, ice and garnishes (bar fruit)

Price may varies

clients provide their own alcohol and hire bartender(s) through bespoke (no self-serve). we can help you with selection, determine quantities, and arrange for delivery of your liquor order. we can as

$2.50 - $2.00

equipment, insurance and ice

$3.00

equipment, insurance, ice and garnishes (bar fruit)

Price may varies

clients provide their own alcohol and hire bartender(s) through bespoke (no self-serve). we can help you with selection, determine quantities, and arrange for delivery of your liquor order. we can as

$3.00

includes equipment, ice, insurance, garnishes, disposable and cups (if needed)