Bermuda Menu and Prices

$8.00

served with vanilla ice cream and forest fruit ragout

$7.00

accompanied by exotic fruit salsa

$6.00

seasonal peppered fruit and Caramel sauce with Strawberry ice Cream

$6.00

orange and white wine sabayon

$7.00

caramelized fruit. Pistachio ice cream and whipped cream

$6.00

fresh fruit topped with ice cream. Whipped cream and Sugared Pecans

$6.00

served with chocolate syrup and whipped cream

$6.00

served with marinated berries

$12.00

tuna, Tobiko and Avocado on top

$12.00

Iki cucumber and salmon on top red dragon

$12.00

spicy tuna, Avocado and tuna on top

$12.00

Iki cucumber avocado and white fish on top

$14.00

with fried tuna. Tobiko, cayier and masago

$25.00

salmon make (6 pcs) yellow tail sashimi (4 pcs) uma nigiri (4 pcs) red sapper nigiri (6 pcs)

$48.00

californa maki (4 pcs) cucumber maki (4pcs) sprey iki salad maki (4 pcs) tuna maki (4 pcs)

$30.00

sashimi (2 pcs each) salmon, tuna, yellow tail. denis, huke nigiri (2 pcs each) salmon, tuna, yellow tail, denis, huke)

$12.00

tuna, salmon, yellow tail and red snapper

$10.00

tuna salmon, yellow tail an dred soapper all maki are available inside out style $0.75

$3.50 - $3.75

$3.50 - $3.75

$4.00 - $4.25

$3.50 - $3.75

$4.00 - $4.25

$3.50 - $3.75

$3.50 - $3.75

$3.50 - $3.75

$5.50 - $5.75

$5.50 - $5.75

$5.50 - $5.75

$5.50 - $5.75

$5.50 - $5.75

$4.50 - $4.75

$4.50 - $4.75

$4.50 - $4.75

$4.50 - $4.75

$5.25 - $5.50

$6.50 - $6.75

$7.00 - $7.25

$7.00 - $7.25

$7.50 - $7.75

$7.50 - $7.75

$8.00 - $8.25

$6.00 - $6.25

$5.50 - $5.75

avocado cucumber lettace

$6.00 - $6.25

japanese omelet

$5.25 - $5.75

avacado cucumber carrot

$7.50 - $7.75

smoke salmon & cream cheese

$7.75 - $8.00

$6.25 - $6.50

$6.75 - $7.00

salmon avacado cucumber

$6.75 - $7.00

$6.50 - $6.75

Iki cucumber, avocado

$8.00 - $8.25

california with tobiko

$9.50 - $9.75

salmon, tuna, yellow tail

$8.50 - $8.75

cucumber iki lettuce, mayo

$9.50 - $9.75

tamago sweet shiitake cucumber iki caviar

$9.00

assorted baby greens, cherry tomatoes, cucumbers, peppers, feta cheese and olives, olive oil and red wine dressing

$9.00

fresh mozzarella, sliced tomatoes, roasted pine nuts and balsamie lemon vinaigrette

$10.00

fresh romaine lettuce in a creamy blue cheese dressing with ground parmesan and toasted croutons

$9.00

baby greens and romaine lettuce salad in a balsamic honey dressing with leek, homemade dry tomatoes and croutons

$9.00

roasted eggplant with tuna salad, vegetable and herb vinaigrette

$11.00

assorted greens, fresh orange fillet, walnuts, spring onions and dry tomatoes in lemon vinaigrette with crunchy cheese balls

$7.00

with rosemary and roasted croutons

$7.00

with fresh saffron and scallions

$6.00

fresh market vegetables with the chef's unique herbs and spices

$24.00

wok fried vegetables, creamy spinach on wasabi mayonnaise

$26.00

seallion mashed potatoes with lemon garlic butter

$24.00

melange of vegetables and mushrooms topped with a saffron reduction

$23.00

white miso wrapped, over a shitake composition baked to perfection

$22.00

spaghetti squash tower, garlic steamed vegetables julienne

$21.00

market fresh mixed fish in a coconut broth on steamed rice

$22.00

tuscan style grilled vegetables in tomato sauce and almond lemon butter

$22.00

wok fried garlic rice and pickled vegetables

$28.00

catch of the day, grilled or fried

$28.00

duct of wild and persian rice with a creamy white wine sauce and black truffle

$23.00

radicchio risotto with a porccini mushroom sauce

$14.00

spicy tomato sauce with olives and basil leaves

$15.00

assorted sauteed mushrooms in a bechamel sauce

$16.00

creamy pink sauce with smoked salmon topped with crispy fresh salmon chunks

$16.00

stuffed thin pasta leaves with ricotta cheese and spinach, cooked in a cream sauce and topped with tomato coulis, parmesan cheese and mozzarella

$16.00

homemade ravioli with portobello stuffing in a creamy herb sauce

$14.00

sauteed vegetables in olive oil and garlic

$15.00

creamy base with garlic dry cherry tomatoes, fresh basil and a touch of balsamic

$14.00

oven baked ziti gratinated with parmesan and mozzarella

$14.00

spicy cherry tomatoes, chili and fresh basil

$15.00

gratinated baked eggplant with tomato sauce and parmesan cheese

$15.00

$14.00

vegetables and noodles stir-fried with pecan nuts and scallion

$13.00

variation of market fresh vegetables

$13.00

sweet and sour with red peppers

$12.00

turmeric saffron rice, coco lopez reduction with scallions

$11.00

a unique combination of of spices mixed with vegetables and thai rice

$13.00

mozzarella cheese and parmesan

$15.00

roasted eggplant, olives, sun dried tomatoes, garlic and basil leaves

$16.00

feta, ricotta, mozzarella and parmesan

$15.00

arugula, goat cheese, parmesan and chili oil

$15.00

sauteed spinach, garlic and tomato slices

$14.00

tomato sauce, tomato cubes and basil (no cheese)

$1.50

mushrooms, onions, tomatoes, olives, basil leaves, corn, peppers, anchovies, parmesan, tuna, egg yolk, chili oil, spicy peppers, grilled eggplants and spinach

$2.00

$2.00

$3.00

$3.00

$3.50

$3.00

$1.50 - $2.00

$3.00 - $4.00

$3.00 - $4.00

$3.00 - $4.00

$3.00 - $4.00

$2.00

$4.50

$4.50

$2.00

$4.00

$2.00

$2.50 - $4.00

$2.00

$5.00

$3.50

$2.00

$3.00

$3.50

$5.00

$5.00

$4.50

$2.00

$5.00

$4.50

$5.00

$0.75

$1.50

$1.00

$0.50