Menu With Price > Menu > Belltown Bistro > WA > Seattle > 2229 5th Ave, Seattle, WA

Belltown Bistro Prices in Seattle, WA 98121

4.2 based on 449 votes

2229 5th Ave, Seattle, WA

(206) 728-2000

Belltown Bistro Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

Jamaican Jerk Chicken Satay

pineapple-jicama relish and lime

$8.95

Calamari

flash fried tender pieces dunked in a buttermilk marinade and dusted ancho chili blend served with lemon chipotle aioli

$9.00

Sauteed Prawns

pan-served with fresh garlic, chili flakes, tossed with tomatoes kalamatas and pesto

$10.50

Sliders

ground prime sirloin with mayo, served with chopped onions, ketchup and mustard and add cheese $1.00 and another sliderl $2.25

$7.95

Steamed Manila Clams

sauteed in white wine and garlic butter

$11.50

Beef Tips

flash seared steak tips with ginger, orange hoisin glaze

$9.50

Salads

Whole Leaf Caesar Salad

romaine hearts with garlic and anchovy lemon dressing, housemade garlic romano

$7.00 - $9.95

Blu Cheese Salad

organic greens, blu cheese dressing, fresh per fan, shaved red onions and smoked almonds

$7.00 - $9.95

Mixed Seasonal Greens

organic greens topped with tomatoes, red onion, sliced radish and sliced cucumber, tossed with balsamic vinaigrette

$6.50

Classic Spinach Salad

baby spinach, creamy caper and balsamic vinaigrette, chopped egg, crispy bacon, sliced mushrooms

$8.00

Weekly Specials-App

Fried Polenta Sticks

three blue com and bleu cheese polenta sticks and 3 yellow com and cheddar cheese polenta sticks, flash-fried and served with marinara sauce

$9.00

Weekly Specials-Soup

Chicken Tortilla Soup

soup made with onions, celery, garlic, green chilis, tomatoes, carrots, zucchini, chicken stock, chicken, with traditional Mexican seasoning, topped with fried tortilla strips and queso fresco

$4.00 - $5.50

Weekly Specials-Salad

Ham and Pea Salad

old-school ham and pea salad made with diced ham, green peas, red onion,parsley, red bell pepper tossed in a cool ranch dressing. Served over chopped in iceberg lettuce cups

$13.50

Weekly Specials-Pasta

Wild Mushroom Linguini

golden chanterelle, shiitake, oyster and crimini mushroom sauteed with shallots, garlic, fresh basil and roma tomatoes in a lemon-butter sauce. Served over fresh linguini noodles

$15.75

Weekly Specials-Fish

Baked True Cod

7 oz, of true cod oven-baked with a spicy tomato sauce made with plum tomatoes, garlic, capers, kalamata olives and anchovies. Served with new potatoes and mixed vegetables

$19.50

Weekly Specials-Bird

Blu Water Chicken Pot Pie

hearty stew made with roasted chicken, green peas, carrots, onions, celery, garlic, mushrooms, red potatoes and herbs. Topped with a crispy puff-pastry round and oven-baked

$15.75

Weekly Specials-Stick

Uli's Market Sausage Skewer

hot Italian and kielbasa sausage from uli's sausage at pike place market skewered with apples and sweet red onions then grilled. Served with German-style potato salad, whole grain mustard and sauerkr

$16.25

Weekly Specials-Steak

London Broil

10 oz of London broil marinated in rosemary-infused balsamic then grilled to medium. Served with garlic mashers and seasonal veggies and finished with balsamic reduction

$18.75

Entrees

Filet Mignon

10 oz aged filet topped with maitre'd butter, drizzled with truffle essence, garlic mashers and green beans

$25.00

Dry-Aged Nebraska New York Steak

topped with a big hunk of blu cheese, garlic mashers, green beans and a touch of demi-glace

$20.75 - $24.00

Roasted Stuffed Pork Chop

stuffed with herb pecan dressing, baked apple, house mashers and green beans

$17.50

Baseball Cut Prime Sirloin

10 oz, topped with grilled portabello mushrooms, red zinfandel demi-glace, garlic mashers and green beans

$20.75

Almond Crusted Alaskan Halibut

grilled golden brown. Seasonal vegetable ragout and potatoes