Bello Sguardo Menu and Prices

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Mediterranean
Pasta

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Bello Sguardo Menu

Last Update: 2025-03-14


Meze, Tapas & Antipasti

Barcelona Boquerones

$7.50

fresh anchovies marinated in sherry vinegar

Oven-Roasted Garlic Bulb

$4.50

in extra virgin olive oil

Mediterranean "Black & White Cookie"

$6.50

crostini with black olive tapenade and goast cheese medallion

Tasca Tasting Plate

$8.95

aged Manchego cheese, Chorizo sausage and empeltres olives

Humus

$6.50

with spicy grilled pita

Patlican Salad

$6.50

Turkish smoked eggplant puree with garlic and olive oil

White Bean Salad

$6.50

with sun dried tomatoes, basil, olive oil and lemon dressing, served with pita

Sigara Borek

$7.50

crispy Turkish pastry stuffed wtih feta and fresh parsley

Grilled French Sheep's Milk Feta

$6.50

drizzled with olive oil and oregano, served with warm pita

Scallops "Escabeche"

$8.95

with crushed red pepper, parsley, lemon and a touch of garlic

Radicchio, Arugula and Endive Salad

$7.95

with balsamic vinaigrette

Mediterranean Chopped Salad

$7.50

with crumbled French feta, topped with oregano, lemon and olive oil

Crispy Corn Meal Crusted Calamari

$8.50

with spicy tomato sauce

Grilled Shrimp

$8.50

served with Romesco sauce

Mussels Steamed on the shell

$7.95

with crushed red pepper cilantro, garlic, cumin, and olive oil

Octopus Salad

$8.50

with red onions, arugula, tomatoes, lemon, olive oil and garlic

Beef Carpaccio

$8.50

with arugula and shaved Parmigiano Reggiano

Lamb and Beef Borek

$6.50

with yogurt and garlic sauce

Caprese Salad

$8.50

with Buffalo mozzarella, tomatoes and basil

Quenele of Spanish Cabrales

$7.95

with fresh thyme, dry sherry, roasted pine nuts, walnuts, black currants and Granny Smith apples


Pasta & Grains

Spicy Merguez Sausage and Fusilli

$15.95 - $11.00

with broccoli rabe, white beans, fresh tomato and white wine broth

Lamb Ragu Napoletano

$15.95 - $11.00

Chunks of tender lamb with tagliatelle

Fresh Fettuccine with Grilled Chicken

$16.95 - $11.50

cremini mushrooms, basil and pesto

Beet Risotto

$18.50 - $11.95

with toasted walnuts, orange essence and Montracket goat cheese

Farfalle and Gorgonzola Cheese Sauce

$16.95 - $11.50

with fresh basil, tomato and radicchio

Capellini Siciliano

$13.50 - $8.95

with spinach, tomatoes, crushed red pepper, garlic, roasted peppers and olive oil

Spicy Penne Arrabiatta

$12.00 - $7.95

classic "angry" pasta


Main Course

Moroccan Chicken with preserved lemon

$15.95

with cracked green olives and roasted pepper

Braised Lamb Shank

$17.95

slow cooked in red wine sauce and served over Israeli cous cous with scallions and currants

Grilled Hangar Steak

$17.95

with green peppercorn sauce, Swiss chard and onion rings

Turkish & Greek Wedding

$17.50

Kofte and lamb kebabs with spicy bulgur, grilled hot peppers and tomatoes

Steak Frites

$21.95

"The way it was meant to be"

Pomegranate Glazed Sea Bass

$19.95

with spicy carrot, parsley and cilantro salad

Turkish Style Shrimp

$17.95

with Kasari cheese, white wine, garlic, fresh tomatoes and parsley

Pan Seared Skate

$18.95

(par do sauce) served with sauteed spinach, green peas and radicchio with olive oil and sherry vinaigrette

Roasted Salmon Siciliano

$17.50

with black olives, tomatoes and capers


Desserts

Tiramisu

$6.50

with chocolate sauce

Baklava

$7.00

with crumbled pistachios

Turkish Almond Pudding

$7.00

Chocolate Fondue

$8.00 - $14.00

with Turkish apricots. Italian strawberries, Greek figs, and homemade lady fingers

Chocolate Souffle

$9.00

with Tahitian vanilla gelato

Fresh Raspberry Tart

$8.00

Fresh Oranges and Strawberries

$7.50

with a kiss of Grand Marnier

Gelato

$6.00

Choice of flavor: Tahitian Vanilla, Turkish Pistachio or Italian Chocolate

Sorbet

$6.00

Choice of flavor: Lemon, Royal Raspberry or Vine Peach


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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