Last Update: 2025-03-14
$14.00
Italian meats, cheeses, roasted and marinated vegetables.
$10.00
Served with ruby dipping sauce.
$12.00
Morel Mushrooms, roasted duck, asparagus, prosciutto, onions, boursin cheese and raspberry sauce.
$6.00
Cheese filled tri-colored tortellini and sambucca Alfredo sauce.
$9.00
Lightly breaded and served with lemon caper aioli.
$9.00
Artichoke and olive relish with basil pesto and goat cheese on bruschetta.
$14.00
Seared orange spiced scallops, citrus fennel salad and chile garlic sauce.
$8.00
Hearts of romaine, herb croutons, parmesan cheese and Caesar dressing.
$9.00
Romaine, beets, olives, feta cheese and red wine vinaigrette.
$14.00
Spring greens, warm goat cheese, almonds, walnuts, sweet potato threads, onions, tomatoes and citrus balsamic vinaigrette.
$10.00
Romaine, iceberg, tomatoes, red peppers, onions, carrots, garbanzo beans and creamy parmesan dressing.
$8.00
Spring greens, dried cherries, sweet potato threads, goat cheese, pinenuts, and maple sumac vinaigrette.
$14.00
Spring greens, strawberries, mango, mint, sunflower seeds, snap peas, red onions, tomatoes, and strawberry balsamic dressing.
$28.00
Fourteen ounce bone-in ribeye steak, herb roasted potatoes, portabella mushrooms, asparagus and gorgonzola butter.
$16.00 - $18.00
Our House Specialty served with garlic mashed potatoes, green beans, and marsala mushroom sauce.
$32.00
Morel mushrooms, roasted asparagus, fingerling potatoes and red wine sauce.
$24.00 - $32.00
Roasted fennel, red peppers, broccolini, fingerling potatoes and minted yogurt.
$20.00
Oven roasted asparagus, boursin mashed potatoes and morel mushroom sauce.
$20.00
Gourmet mushrooms, grape tomatoes, baby spinach, roasted potatoes and blueberry port wine sauce.
$14.00
Oven roasted tomatoes, roasted red peppers, fresh basil, spinach, mozzarella, parmesan and angel hair pasta.
$16.00
Layers of eggplant, zucchini and herb ricotta cheese, tomato chutney, angel hair pasta with olives, mushrooms and spinach.
$16.00
Asparagus, artichoke hearts, roasted red peppers, baby spinach and creamy palamino sauce.
$24.00
Sauteed spinach, gourmet mushrooms, asparagus, red peppers, basmati rice and artichoke mustard sauce.
$24.00
Fresh basil, grape tomatoes, red peppers, baby spinach, feta cheese, toasted couscous and fennel mint sauce.
$24.00
Honey-glazed carrots, snap peas, red peppers, ginger-cilantro rice and balsamic wasabi sauce.
$20.00
Grilled Scottish Salmon, sautéed broccolini, red peppers, prosciutto, apricot rice and honey mustard sauce.
$18.00
Baby Spinach, grape tomatoes, red onions, fresh mango, feta cheese, and citrus fennel salad.
$22.00
Large shrimp simmered in tomatoes, basil and garlic, finished in creamy vodka sauce served over penne pasta.
$14.00
Creamy Alfredo sauce and fettuccine. Add chicken $16 & shrimp $18
$14.00
Angel hair pasta and marinara sauce
$16.00
Herb breaded chicken, angel hair pasta and marinara sauce.
$16.00
Your choice of Classic Italian Sausage or Chicken Florentine Lasagna.
$16.00
Spicy Italian sausage, red peppers, tomatoes, pesto, marinara sauce and penne pasta.
$8.00 - $14.00
Fresh tomatoes, basil, mozzarella and marinara.
$9.00 - $18.00
Crispy Bacon, portabella mushrooms, sautéed onions, goat cheese, mozzarella and parmesan.
$9.00 - $14.00
Red peppers, eggplant, mushrooms, onions, squash, tomatoes, basil pesto sauce, and mozzarella cheese.
$9.00 - $18.00
Grilled Chicken, spinach, artichokes, red onions, mozzarella, parmesan and Alfredo sauce
$10.00 - $18.00
Shrimp, crab, basil, red peppers, onions, artichokes, Alfredo sauce and mozzarella cheese.
$8.00
Hickory bacon, sauteed onions and provolone cheese.
$8.00
Sauteed onions, sliced mushrooms, gorgonzola cheese.
$8.00
Spanish olives, sliced mushrooms, sauteed onions and provolone cheese.
$8.00
Chicken breast, boursin cheese, artichokes, basil, spinach, lettuce, tomato, onion and Dijon mustard mayonnaise.
$8.00
Smoked Turkey, hickory bacon, provolone cheese, lettuce, tomato and onion with pesto mayonnaise.
$7.00
Espresso ladyfingers, marsala wine, custard and sweet whipped cream.
$7.00
Rich dark chocolate cake with a liquid center served with vanilla ice cream and raspberry sauce.
$6.00
Creamy cheesecake with a layer of dark chocolate topped with caramel and fudge sauce.
$6.00
Sweet pineapple and spiced rum crème brulee.
$6.00
Spiced carrot cake with golden raisins, pineapple, walnuts, cream cheese frosting and butterscotch caramel sauce.
$6.00
Baked until golden brown served with vanilla bean ice cream.
$2.00
$2.00
$2.00
$2.00
$4.95
$4.95
$4.95
$4.95
$4.95
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