Bei Jing Garden Menu and Prices

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Bei Jing Garden Menu

Last Update: 2025-03-14


AppetizersAppetizer

4 Fantail Shrimp

$5.25

6 Crab Rangoon

$4.75


House SpecialHouse Special

Hunan 2 Delicacies

$12.50

Strips of beef filet mignon and chicken pan-seared in a brown spicy ginger-soy wine sauce with vegetables.


Gourmet SpecialtiesGourmet Specialtie

Szechuan Chicken Amazing

$10.50

Strips of lean chicken breast, stir-fried with variety of Chinese vegetables in a special sauce and which makes this dish amazing. With white rice or brown rice.

House Sesame Pork

$10.50

Slices of pork, lightly tried with chefs special sweet tangy sauce and present with a layer of white sesame on top. With white rice or brown rice.

Taiwan Happy Family

$16.75

Fresh scallops, roast pork, beef sauteed with garden vegetables in a charming light brown sauce and surrounded by fantail shrimps and lemon chicken. With white rice or brown rice.

Hunan Sesame Shrimp

$12.95

Lightly fried jumbo shrimps, quickly sauteed and pan flipped over a high flame and blended in an exquisite sesame sauce. With white rice or brown rice.


SeafoodSeafood

Kong-Pao Shrimp

$10.95

With white rice or brown rice.

New Zealand Mussels

$10.75

With white rice or brown rice.


VegetablesVegetable

Vegetables Egg Foo Young

$8.25

With white rice or brown rice.


PoultryPoultry

Chicken with Broccoli

Price may varies

With white rice or brown rice.

Chicken Egg Foo Young

Price may varies

With white rice or brown rice.


Fried RiceFried Rice

Beef Fried Rice

$4.75 - $8.50


Chow FunChow Fun

Shrimp Chow Fun

$8.50

Thick flat rice noodle.


Lunch SpecialLunch Special

Chicken with Broccoli Lunch Special

$5.95

Includes choice of side and choice of rice.

Chicken with Cashew Nuts Lunch Special

$5.95

Includes choice of side and choice of rice.

Mongolian Beef Lunch Special

$6.50

Includes choice of side and choice of rice.


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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