Menu With Price > Menu > Beech Wood > CA > Marina del Rey > 822 Washington Blvd, Marina del Rey, CA

Beech Wood Prices in Marina del Rey, CA 90292

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Beech Wood Logo
822 Washington Blvd, Marina del Rey, CA
(310) 448-8884
Beech Wood Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Bites & Starters

Togarashi Garlic Fries

crispy regular and sweet potato fries with togarashi salt, thai basil and fried garlic; with housemade dipping sauces: sriracha ketchup and pickled herb aioli.

$7.00

Bread And Butter Plate

plugra butter and maldon sea salt.

$5.00

Tempura Onion Rings

ketchup, sherry vinegar.

$8.00

Fried Calamari

milk drenched, cornmeal flour, lemon, caper-herb remoulade.

$12.00

Shrimp Cocktail

shrimp, spicy dried chili tomato broth, garlic, avocado, cilantro lime, corn, saltines.

$15.00

B & N Edamame

sauteed edamame, garlic, rice vinegar, soy sauce.

$7.00

Cheese Plate

marcona almonds, membrillo, braised figs, tomato jam: bermuda triangle - goat's milk, france el valle de almodovar - sheep's milk, spain fourme d'ambert - bleu cow's milk, france.

$14.00

French Onion Soup

brioche crouton, gratineed cheese.

$6.00

Tostones

crispy plantains topped with cumin-lime sour cream, shaved radish, micro salad, shaved cotija cheese and a side of watermelon.

$5.00

Coconut Shrimp

grain mustard, orange marmalade glaze, papaya, tarragon-ginger oil.

$14.00

Crispy Chinese Mustard Chicken Wings

boneless confit chicken wings fried crispy, tossed in a spiced chinese mustard honey glaze; served with a fresh ginger micro celery relish and cilantro oil.

$10.00

Corn On The Cob

grated cotija cheese, garlic butter, cayenne pepper, lime, cilantro oil.

$5.00

Grilled Zucchini

lemon oil, garlic butter, radish; topped with parmesan.

$9.00

Loaded Baked Potato

bacon, sour cream, butter, chives, cheddar cheese.

$5.00

Vegetable Harvest

No description available

$6.00

Red Beans & Collard Greens

No description available

$6.00

Shaved Fennel Salad

shaved stone fruit, radish, persian fetta, chives, tarragon, meyer lemon.

$11.00

House Salad

dijon vinaigrette, avocado, shaved radish, corn, pickled onion, frisee, toasted bread crumbs.

$13.00

Dinner

Grilled Cheese With Tomato Soup

gruyere and white cheddar.

$12.00

The Beechwood Burger

8oz patty with cheddar cheese, red onion, arugula, tomato jam, herb mayo, on a brioche bun.

$12.00

Classic Blt

buttered toast, lettuce, heirloom tomato, applewood bacon, herb mayo.

$12.00

Steak Frites

grilled skirt steak served with garlic herb butter, shoestring fries, lemon arugula salad.

$12.00

Roasted Garlic Tomato Pasta

olive oil, garlic basil, burrata, proscuitto, lemon.

$15.00

Pan Seared Ahi Tuna

served zaru soba style with a soy mirin broth, grated daikon, cucumber, caramelized pineapple.

$25.00

Sous-Vide Jidori Chicken

hearty mushroom grits, sauteed vegetables; drizzled with a velvet port wine reduction.

$19.00

Seared Scallops

seared day boat scallops; topped with a champagne herb beurre blanc; served with an herb salad.

$22.00

Pork Chop Schnitzel

pork cutlet breaded and pan fried; with a parmesan herb salad, lemon oil.

$18.00

8 Oz Filet

roasted garlic twice baked potato, grilled broccolini, bone marrow butter.

$24.00

Grilled Rib-Eye

8oz rib-eye served with a sauteed vegetable medley, red onion-grain mustard relish.

$24.00

Happy Hour

B & N Edamame

sauteed edamame, garlic, rice vinegar, soy sauce.

$5.00

Vegetable Harvest

No description available

$5.00

Tostones

crispy plantains topped with cumin-lime sour cream, shaved radish, micro salad, shaved cotija cheese and a side of watermelon.

$5.00

Tempura Onion Rings

ketchup, sherry vinegar.

$5.00

Drinks

malbec, chardonnay, prosecco.

$5.00

Togarashi Garlic Fries

crispy regular and sweet potato fries with togarashi salt, thai basil and fried garlic; with housemade dipping sauces: sriracha ketchup and pickled herb aioli.

$6.00

Crispy Chinese Mustard Wings

boneless confit chicken wings fried crispy, tossed in a spiced chinese mustard honey glaze; served with a fresh ginger micro celery relish and cilantro oil.

$6.00

Shaved Fennel Salad

shaved stone fruit, radish, persian fetta, chives, tarragon, meyer lemon.

$6.00

House Salad

dijon vinaigrette, avocado, shaved radish, corn, pickled onion, frisee, toasted bread crumbs.

$6.00

Drinks

victoria lager, red seal amber ale, victory helios saison.

$6.00

Fried Calamari

milk drenched, cornmeal flour, lemon, caper-herb remoulade.

$7.00

Beechwood Sliders

2oz patty with cheddar cheese, red onion, arugula, tomato jam, herb mayo, on a brioche bun.

$7.00

Cheese Plate

marcona almonds, membrillo, braised figs, tomato jam: bermuda triangle - goat's milk, france.

$7.00

Coconut Shrimp

grain mustard, orange marmalade glaze, papaya, tarragon-ginger oil.

$7.00

Drinks

classic margarita, manhattan, blackberry collins.

$7.00

Dessert

Beechwood Ding Dong

chocolate devil's food cake filled with white chocolate mousse covered in chocolate ganache. add vanilla ice cream $2.00.

$5.00

P B & C Ice Cream Bar

housemade peanut butter ice cream dipped in chocolate ganache and rolled in banana chips.

$5.00

Ice Cream

three scoops of your choice: ask your server for available daily flavors.

$6.00

Banana Pudding

vanilla pudding layered with salted caramel bananas, housemade 'nilla wafers.

$7.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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