Last Update: 2025-03-14
$6.00
$3.00
$4.00
$4.00
$4.00
$5.00
$5.00
$5.00
$5.00
$5.00
$5.00
$5.00
$5.00
$4.00
$4.00
$13.00
Seasonal shaved vegetables, avocado and lemon vinaigrette.
$14.00
Seeds, labneh and dill.
$14.00
Pickled pearl onions, pumpernickel and smoked trout vinaigrette.
$14.00
Marinated mushrooms, yellow chili and toasted corn.
$17.00
Charred stone fruit, seasame crisp and basil.
$18.00
Puffed barley, fresh horseradish and celery root.
$19.00
Wood-grilled with cucumber, chili and squid ink vinaigrette.
$21.00
$21.00
Grains, marcona almonds and shellfish jus.
$19.00
Kale, walnuts and Parmesan.
$21.00
Merguez, tomato, ricotta salata and pistachio.
$21.00
House-cured pancetta, green garlic, fennel and Parmesan.
$22.00
Squid, nduja, chili and basil.
$125.00
32 oz. bone in rib eye lardo, roasted garlic and watercress.
$60.00
Citrus emulsion and fennel salad.
$19.00
Bloomsday cheddar, caramelized onion, pork belly, house made pickles and fries.
$24.00
Asparagus, marinated mushrooms and asparagus puree.
$28.00
Charred lettuce, Moroccan olives and sour cherry jus,
$27.00
Market greens, bernaise and fries.
$35.00
Rhubarb, spring onion and honey glaze.
$11.00
Garlic and extra virgin olive oil.
$11.00
$11.00
Gribiche.
$11.00
$11.00
Cambozola and pickled baby onion.
$12.00
Radish, cilantro and chili.
$14.00
Seeds, labneh and dill.
$14.00
Marinated mushrooms, yellow chili and toasted corn.
$15.00
Rhubarb, spring onion and honey glaze.
$17.00
Charred stone fruit, sesame crisp and basil.
$19.00
Cucumber, chili and squid ink vinaigrette.
$18.00
Puffed barley, fresh horseradish and celery root.
$21.00
$14.00
Caramelized onions, sourdough croutons, ricotta salata, hard boiled egg and sherry vinaigrette.
$14.00
Pickled pearl onions, pumpernickel and smoked trout vinaigrette.
$14.00
Fennel, orange, feta and almonds.
$15.00
Market greens, Nueske's bacon, pickled onion, avocado, tomato, apple and blue cheese.
$19.00
Bloomsday cheddar, caramelized onion, pork belly, house made pickles and fries.
$19.00
Multigrain toast, Neuske's bacon, chipotle aioli and cheddar.
$21.00
Hanger steak, blue cheese, onion marmalade on baguette.
$24.00
Asparagus, marinated mushrooms and asparagus puree.
$25.00
Grains, marcona almonds and shellfish jus.
$27.00
Market greens, bernaise and fries.
$17.00
Cavatappi, mushroom, fontina and ricotta.
$19.00
Kale, walnuts and Parmesan.
$21.00
Merguez, tomato, ricotta salata and pistachio.
$22.00
Squid, nduja, chili and basil.
$7.00
$7.00
$7.00
$7.00
$7.00
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.