Menu With Price > Menu > Beau's On The River > OH > Cuyahoga Falls > 1989 Front Street, Cuyahoga Falls, OH

Beau's On The River Prices in Cuyahoga Falls, OH 44221

4.1 based on 103 votes
Beau's On The River Logo
1989 Front Street, Cuyahoga Falls, OH
(330) 920-7530
Beau's On The River Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers & Soups

Warm Mixed Olives

Served with grilled pita bread.

$4.95

Warm Mixed Olives with Hummus

Served with grilled pita bread.

$6.95

Charred Buffalo Wings

Celery sticks and chunky blue cheese.

$9.95

Imported and Domestic Fine Cheeses

Served with red onion marmalade, walnuts and grapes.

Beef Carpaccio

Shaved raw tenderloin, arugula, capers, red onion, extra virgin olive oil and shaved parmesan.

$12.95

Potato and Cheese Pierogies

Home-made with caramelized onions and sour cream.

$8.95

Medium Hot Banana Peppers

Stuffed with veal sausage and ricotta cheese, in marinara sauce topped with mozzarella.

$11.95

Pulled Pork Enchilada

Served with enchilada and tomatillo sauce with fresh salsa and lime cream drizzle.

$12.95

Grilled Cajun Shrimp and White Cheddar Grits

Served with onion jus.

$11.95

Mozzarella Sticks

House made with marinara.

$8.95

Cold Smoked Salmon

Arugula, chopped red onion, capers, egg, olive oil and fresh lemon.

$12.95

Beau’s Calamari Napolitana

Flour dusted and sauteed with lemon, garlic, scallion, sweet peppers, crushed red pepper and sherry.

$11.95

Seared Lump Crab Cake

Pickled shitake mushrooms, asian slaw and sour mango vinaigrette.

$11.95

Prince Edward Island Mussels

Fennel, garlic, white wine, butter, baby tomatoes and greens with crostini.

$10.95

Funky Tuna Tartare

Sushi tuna tower layered with avocado, purple onion, mango and cucumber, finished with seaweed salad, toasted sesame seeds, citrus drizzle, wasabi cream and garnished with wonton chips.

$15.95

Jumbo Shrimp

Served with pickled radish and house cocktail sauce.

$14.95

Lobster Bisque

Lobster, mushrooms, sherry and a puff pastry twist.

$7.95 - $14.95

Soup Du Jour

No description available

$4.00 - $6.00

Salads

Caesar Salad

Romaine, broken bread croutons, anchovies, caesar dressing.

$8.95

Caesar Salad (Half Order)

Romaine, broken bread croutons, anchovies, caesar dressing.

$5.95

Baby Field Greens

Shaved fennel, apple, feta, champagne vinaigrette.

$8.95

Baby Field Greens (Half Order)

Shaved fennel, apple, feta, champagne vinaigrette.

$5.95

Wedge Salad

Smoked bacon, tomato, egg, blue cheese, white french dressing.

$9.95

Arugula and Frisse Salad

Served with dried black currant, red radish, moody blue smoked bleu cheese and champagne vinaigrette.

$8.95

Cherries, Nuts and Berries

Mixed greens, seasonal fresh berries, caramelized pecans and poppy seed dressing.

$10.95

Cherries, Nuts and Berries (Half Order)

Mixed greens, seasonal fresh berries, caramelized pecans and poppy seed dressing.

$6.95

Baby Kale

Served with roasted beets, cucumber, radish, citrus, goat cheddar, whole grain mustard vinaigrette and raw almond topping.

$8.95

Side Salad

Mixed greens and vegetables, choice of dressing.

$4.95

Side Salad with Entree

Mixed greens and vegetables, choice of dressing.

$3.00

Lighter Fare

12 oz. Angus Chopped Sirloin

Grilled with sauteed peppers, mushrooms and onions and seasonal potatoes.

$14.95

Organic spelt dusted fish sandwich

Served with old bay tartar, house slaw and french fries.

$11.95

Half Pound Angus Cheeseburger

Served with house slaw.

$10.95

Grilled Chicken Sandwich

Caramelized onion and provolone with a side of white truffle aioli.

$10.95

Grilled Salmon ALT

Served on multigrain with greens, avocado, sprouts, tomato and meyer lemon aioli.

$13.95

Hummus Wrap

Served with greens, sprouts, tomato, avocado, red onion and cucumber.

$9.95

Pizza Du Jour

No description available

$10.95

Small Plates

New Zealand Lamb Rack

Served with wilted greens, spicy kim chi and korean BBQ.

$17.95

Grilled Cajun Shrimp and White Cheddar Grits

Served with onion jus.

$11.95

Sauteed Calamari

Served with fresh tomatoes, saffron aioli and micro greens. Gluten free.

$8.95

Red Eye BBQ Short Rib

Celery root mash potatoes and arugula.

$12.95

Truffle Cheese Ravioli

Served with spinach, wild mushrooms, kabocha squash pesto and raw almond.

$12.95

Grilled Salmon

Served with quinoa, baby kale, maitake mushrooms, blood orange gastrique. Gluten free.

$14.95

Panko Crusted Lake Perch

Served with asian slaw and togarashi aioli.

$10.95

Grilled Pork Chop

Served with apple compote, wilted greens and cider reduction. Gluten free.

$13.95

Tacos Del Dia

Served with house slaw, habanero aioli and fresh lime changes daily.

$10.95

Grilled Beef Tenderloin

Served with arugula, tomatoes, onion and sorghum veal stock reduction.

$12.95

Sauteed Exotic Mushrooms

Specialty mushrooms prepared with extra virgin olive oil.

$4.95

Pasta Marinara

House made marinara with shaved parmesan cheese.

$4.95

Chef's Potatoes

Daily chef selection changes daily.

$4.95

White Cheddar Grits

Served with cream and aged irish white cheddar.

$4.95

Sauteed Greens

Seasonal greens sauteed in extra virgin olive oil.

$4.95

Seasonal Vegetables

Hand selected seasonal vegetables.

$4.95

Baked Sweet Potato

Served with choice of butter.

$3.95

House Favorites

Grilled Salmon

Served over quinoa and baby kale with maitake mushrooms, blood orange gastrique and micro greens. Gluten free.

$24.95

Ahi Tuna Steak

Seared with sticky rice, frisse, asian pear and micro cilantro salad, yuzu citrus reduction and crispy lotus root. Gluten free.

$28.95

Caddy’s Organic Spelt Crusted Fish and Chips

Organic spelt dusted atlantic cod, old bay tartar, french fries and house slaw.

$16.95

Panko Crusted Lake Perch

Served with baby greens, asian slaw and togarashi aioli.

$23.95

Chef’s Fresh Catch of the Day

No description available

Lobster Strozzapreti Pasta

Lobster, spinach, shimeji mushrooms, baby tomatoes, meyer lemon butter, chives and shaved parmesan.

$28.95

Stir Fry Vegetables

Served with soy gastrique over sticky rice. Add chicken $6.00, steak $8.00, salmon $8.00, shrimp $3.00 each.

$16.95

Truffle Cheese Ravioli

Served with spinach, wild mushrooms, tomatoes, kabocha squash pesto and raw almond.

$18.95

Chicken Parmesan

Panko crusted with sauteed spinach, tomato and provolone with pasta marinara.

$19.95

Grilled Chicken Breast

Served with white cheddar grits, seasonal vegetables and wild mushroom ragout. Gluten free.

$20.95

Ogarth’s Roasted Amish Half Chicken

Served over fingerling potatoes, assorted winter vegetables and house made consomme. Gluten free.

$20.95

Grilled Twin 6oz. Pork Chops

Served with mashed potatoes, wilted greens, apple compote and cider gastrique. Gluten free.

$23.95

Slow Roasted Beef Short Ribs

Served with celery root mashed potatoes, seasonal vegetables and red eye bbq.

$28.95

Roasted New Zealand Lamb Rack

Served with korean bbq, turnip mashed potatoes, wilted greens and spicy kim chi.

$32.95

Angus Flat Iron Steak

Served with sticky rice, shitake mushrooms, blistered shishito peppers, seasonal vegetable and soy gastrique.

$25.95

New York Strip Steak 13oz.

Grilled with seasonal potatoes and vegetables. Gluten free.

$35.95

Filet Mignon (6oz.)

Grilled with seasonal potatoes and vegetables. Gluten free.

$28.95

Filet Mignon (8oz.)

Grilled with seasonal potatoes and vegetables. Gluten free.

$36.95

Side Salad

Mixed greens and vegetables, choice of dressing with entree.

$3.00

Happy Hour Specials

Hummus

Served with grilled pita bread and warm olives.

$5.95

Fried Artichokes

Stuffed with boursin and served with saffron aioli.

$5.95

Mussels

Served in white wine, butter, garlic, shallots and cream. Served with crostini.

$5.95

Crispy Fried Shrimp

Served with red pepper remoulade.

$5.95

Pizza

Served with caramelized onions, mushrooms, arugula, prosciutto, olive oil, garlic and parmesan.

$5.95

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

People Are Reading