Menu With Price > Menu > Bear & Grill > CT > Fairfield > 2000 Black Rock Tpke, Fairfield, CT

Bear & Grill Prices in Fairfield, CT 06825

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Bear & Grill Logo
2000 Black Rock Tpke, Fairfield, CT
(203) 333-1522
Bear & Grill Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Beverages

Soft Drink

No description available

$2.00

Saratoga Sparkling Water

No description available

$2.50

Sarsaparilla

No description available

$2.50

Boylan's Creamy Red Birch Beer

No description available

$2.50

Appetizers

P. Bear Fried Calamari

Served crispy with marinara sauce. Spicy.

$8.95

Fried Artichoke Hearts

Served over bed of escarole sauteed in Gorgonzola cream sauce.

$8.95

Blackened Sea Scallops

Jumbo sea scallops, pan-seared in our own signature blend of blackening spices. Served with a cilantro lime aioli dipping sauce.

$9.95

Campfire Chili

Doused with melted cheddar cheese. Served with sour cream and tortilla chips.

$7.95

Prime Rib Slyders

Trio of mini prime rib sandwiches. Topped with Swiss cheese and frizzled onions.

$9.95

North Woods Sampler

A combo of shrimp, chicken and beef skewers marinated and grilled to perfection. Served with honey mustard, horseradish, sour cream and cilantro lime aioli.

$9.95

Cabin Creek Spuds

Seasoned country sliced fries topped with melted Monterey jack, cheddar cheese and bacon. Served with buttermilk ranch dressing.

$3.95 - $6.95

New England Crab Cakes

Lightly breaded, loaded with crabmeat and panseared in a skillet. Served with remoulade sauce.

$9.95

Hot and Sassy Chicken

Tossed in our signature hot and spicy sauce. Served with bleu cheese dressing and fresh celery sticks.

$6.95

Filet Mignon Skewers

Marinated and grilled to your liking. Served with Gorgonzola dipping sauce.

$8.95

Little Monster Nachos

Chili, diced tomatoes, red onions, jalapenos, black olives, sour cream, Monterey Jack and a side of salsa.

$6.95

Monster Nachos for 2

Chili, diced tomatoes, red onions, jalapenos, black olives, sour cream, Monterey Jack and a side of salsa.

$8.95

Spinach and Artichoke Dip

Served piping hot with a mixture of spinach, artichoke and cheese topped with sour cream. Served with tortilla chips, celery and carrot sticks.

$7.95

Fried Macaroni and Cheese Balls

Served in a light tomato cream sauce.

$7.95

3 Cheese Garlic Bread Sticks

Topped with monterey, cheddar and mozzarella cheeses. Served with marinara sauce.

$3.95

Big Bear's Awesome Appetizer

A combination of our favorite appetizers. Spinach dip and chips, fried macaroni and cheese balls, fried calamari, fried mozzarella sticks and chicken wings. Served with dipping sauces.

$15.95

Soups

New England Clam Chowder

Thick, creamy and full of clams.

$5.25

Cream of Broccoli with Cheddar Soup

Homemade and fully vegetarian.

$4.95

Country Onion Soup

Toasted crouton and melted Swiss cheese.

$4.95

Soup and Salad

Crock of soup of the day and small Caesar salad with grilled chicken.

$9.95

Salads

Sagamore Salad

Mixed greens with roasted walnuts, dried cranberries, crumbled Gorgonzola, sliced apples, fried tortilla and toasted corn bread croutons.

$5.95 - $9.95

John Brown's Caesar Salad

Crisp romaine classically prepared with the bear's special dressing. Served with homestyle croutons.

$9.95 - $14.95

Beet House Salad

Arugula tossed with balsamic vinaigrette topped with sliced beets, crumbled goat cheese and pecans.

$8.95

The Wedge Salad

Wedge of iceberg lettuce topped with bleu cheese dressing, bleu cheese crumbles, diced tomatoes and smoked bacon.

$8.95

Garden Salad

Mixed greens, cucumbers, diced tomatoes, carrots and red red onions topped with cheddar cheese and croutons.

$4.95 - $8.95

Adirondack Orchard Salad

Slices of fresh oranges, strawberries and pears tossed with endive, arugula, radicchio, pecans and crumbled bleu cheese in a balsamic vinaigrette.

$11.95

Fire Grilled Steak Salad

Sliced New York strip portobello mushrooms, roasted red peppers, diced tomatoes and bleu cheese. Served over fresh mixed greens and garnished with frizzled onions.

$15.95

Blackened Chicken Salad

Crisp greens topped with spicy chicken, diced tomatoes, egg, bacon, cheddar, carrots, cucumber and fried tortilla.

$12.95

Pan-seared Salmon Salad

Pan-seared salmon filet served with baby mixed greens tossed with diced red onions, diced tomatoes, pecans and balsamic vinaigrette.

$12.95

Chopped Chicken Cobb Salad

Grilled chicken, mixed greens, tomato, cucumber, avocado, egg, bacon and cheddar cheese all chopped and tossed with buttermilk ranch.

$12.95

Grilled Pizza

Chicken Portobello Pizza

Chicken, fresh portobello mushrooms, tomato sauce and mozzarella.

$10.95

New York Pepperoni Mushroom Pizza

Pepperoni, mushrooms, tomato sauce and mozzarella.

$9.95

BBQ Chicken Pizza

Our hickory BBQ sauce, chicken, onions, chopped bacon, Monterey Jack and cheddar cheeses.

$10.95

Grilled Vegetable Pizza

A medley of fresh vegetables topped with mozzarella.

$9.95

Margarita Pizza

Mozzarella, tomato sauce, chopped fresh tomato and basil.

$8.95

Adirondack Favorites

Sesame Crusted Ahi Tuna

With teriyaki glaze. Served with baked potato and broccoli.

$19.95

Broiled Scallops

Jumbo sea scallops topped with cheese and breadcrumbs. Served in cream sauce with a side of baked potato and broccoli.

$19.95

Lumberjack Pork Chops

Two pork chops sauteed with mushrooms, sliced roasted potato, peppers, onions and light brown rosemary balsamic gravy.

$16.95

Lemon Herb Chicken

Chicken breast sauteed in a lemon-white wine sauce. Served with penne pasta sauteed with broccoli and garlic.

$15.95

Wild Salmon Filet

Served in a lemon thyme butter sauce, mashed potatoes and mixed grilled vegetables.

$17.95

Parmesan Crusted Chicken

Boneless chicken breast crusted in a Parmesan cheese. Served with penne pasta in a light tomato cream sauce.

$15.95

Old Fashioned Chicken Pot Pie

A delicate blend of chicken and baby vegetables in a creamy Adirondack herb sauce baked to a golden brown. Prepared from scratch.

$14.95

Honey and Apple Glazed Baby Back Ribs

Not an ordinary ribs. Slowly cooked and brushed with our original sauce. Served with country sliced fries and homemade coleslaw.

$12.95 - $18.95

From the Grill

Herb Rubbed Pork Chops

Two center cut pork chops, herb rubbed with an Adirondack blend of spices. Served with applesauce. Also served with mixed grilled vegetables and Bear's own country mashed redskin potatoes.

$16.95

Stuffed Rib Eye

Stuffed with Gorgonzola cheese and roasted peppers. Also served with mixed grilled vegetables and Bear's own country mashed redskin potatoes.

$22.95

John Brown's Filet

10 oz. filet mignon, tender and juicy, grilled to your liking. Served with horseradish sour cream. Also served with grilled vegetables and the Bear's own country mashed redskin potatoes.

$23.95

Grilled New York Strip

Grilled strip steak seared to perfection. Also served with mixed grilled vegetables and the bear's own country mashed redskin potatoes.

$21.95

Queen Cut 16 oz. Prime Rib

Served with mixed grilled vegetables and the Bear's own country mashed redskin potatoes.

$20.95

B&G Combos

Steak and Shrimp Combo

Grilled New York strip topped with two succulent jumbo shrimp in a garlic and herb cream sauce. Served with mixed grilled vegetables and a baked potato.

$23.95

Chicken and Ribs Combo

BBQ glazed chicken breast and honey apple glazed baby back ribs. Served with country sliced fries and homemade coleslaw.

$19.95

Ribs and Grilled Shrimp Combo

Half rack of honey apple glazed baby back ribs and three jumbo grilled skewered shrimp. Served with country sliced fries and homemade coleslaw.

$21.95

Filet Tips and BBQ Chicken Combo

BBQ glazed chicken breast and teriyaki filet mignon tips sauteed with onions and peppers. Served with baked potato and mixed vegetables.

$18.95

Pasta

Chicken and Broccoli

Fresh chicken and broccoli sauteed with sun-dried tomatoes in an oil and garlic sauce over penne.

$15.95

Chicken and Penne

Chicken breast sauteed in a plum tomato vodka cream sauce with bacon and fresh herbs over a bed of penne.

$15.95

Joanne's Market Pasta

Fresh eggplant, portobello mushrooms, roasted peppers, olives and roasted garlic in a plum tomato sauce over penne or wheat angel hair.

$14.95

Chicken Pesto

Chicken breast sauteed in a creamy pesto sauce. Served over penne.

$15.95

Shrimp and Clams

Jumbo shrimp and clams sauteed in a butter garlic and white wine sauce with fresh herbs over angel hair pasta.

$18.95

Shrimp and Chicken Alfredo

Jumbo shrimp and chicken sauteed in a creamy Alfredo sauce over fettuccine.

$17.95

Homemade 3 Cheese Ravioli with Spinach

Jumbo ravioli loaded with a blend of ricotta, mozzarella, Parmesan cheeses and spinach. Served in a chunky marinara sauce.

$14.95

Homemade Lobster Ravioli

Prepared from scratch and loaded with fresh lobster meat. Served in a cream sauce.

$10.95 - $18.95

Burgers

The Bear Burger

1/2 lb. 100% Angus beef. Served with lettuce, tomato and a side of fries.

$9.95

Double Big Bear Burger

Two 1/2 lb. Angus burgers layered with mozzarella and cheddar cheeses, sauteed onions and mushrooms. Served with steakhouse style onion rings.

$12.95

The Buffalo Burger

Real 100% Buffalo meat for the adventurous eater and lower in fat. Served with your choice of cheese and a side of fries.

$10.95

Blackjack Burger

Peppercorn grilled Angus burger smothered with onions and gravy. Topped with cheddar and Monterey Jack cheeses. Served over Texas style toast with Bear's own country mashed potatoes.

$10.95

Portobello and Bleu Burger

1/2 lb. 100% Angus beef. Topped with bleu cheese and grilled portobello mushrooms. Served with a side of fries.

$10.95

Texas BLT Burger

1/2 lb. 100% Angus beef. Topped with bacon, lettuce, tomato, American cheese and bear's special sauce, between layers of thick sliced toast. Served with homemade steakhouse style onion rings.

$10.95

Turkey Burger

Freshly prepared turkey burger season to perfection. Topped with cheddar and avocado on multigrain bread. Served with a side of sweet potato fries.

$9.95

Sandwiches

T. Roosevelt's Steak and Cheese Sandwich

For the bold and hearty eater after a rugged day in the north woods. Thinly sliced grilled steak topped with fried onions and melted Gorgonzola cheese on a hoagie roll. Served with the Bear's seasone

$13.95

Lobster Roll

Fisherman's dream. Fresh succulent Maine lobster meat, celery and butter, sauteed to perfection on a toasted roll. Served with the Bear's seasoned country sliced fries or homemade coleslaw.

$14.99 - $24.99

Filet Mignon Tacos

Filet mignon tips topped with diced tomato, red onion and cabbage coleslaw, avocado and pico de gallo sauce. Served with sweet potato fries.

$14.95

Pressed Prime Rib Dip Sandwich

Thinly sliced prime rib sipped in Au jus. Topped with Swiss cheese and sauteed onions. Served on baguette. Served with the Bear's seasoned country sliced fries or homemade coleslaw.

$12.95

Buffalo Chicken Wrap

Spicy Buffalo chicken breast rolled with bleu cheese dressing, lettuce and tomato in an herb tortilla. Served with the Bear's seasoned country sliced fries or homemade coleslaw.

$9.95

California Chicken Club

Grilled chicken breast topped with melted Swiss cheese, avocado, bacon, lettuce and tomato. On multigrain bread with a side of sweet potato fries.

$12.95

Old Hickory Sandwich

Grilled chicken breast dipped in our own homemade BBQ sauce and topped with bacon, Monterey jack, lettuce and tomato. Served with the Bear's seasoned country sliced fries or homemade coleslaw.

$9.95

Blackened Tuna Club

Pan-seared ahi tuna. Served on multigrain bread with lettuce, tomato, bacon and herb mayo. Served with the Bear's seasoned country sliced fries or homemade coleslaw.

$11.95

Grilled Chicken Wrap

Fresh grilled chicken breast wrapped with bacon, avocado, lettuce, tomato and herb mayo. In a herb tortilla. Served with the Bear's seasoned country sliced fries or homemade coleslaw.

$9.95

Sides

Side of Mixed Grilled Vegetables

No description available

$2.95

Side of Country Mashed Potatoes

No description available

$2.95

Side of Country Sliced Fries

No description available

$1.95

Side of Idaho Baked Potato

No description available

$2.95

Side of Homemade Coleslaw

No description available

$1.95

Side of Homemade Steakhouse- Style Onion Rings

No description available

$3.25

Side of Sweet Potato Fries

No description available

$2.95

Teddy Bear Menu (Kids Menu) (For Children under 12)

Kid's Chicken Fingers and Fries

No description available

$6.95

Kid's Hot Digetty Dog and Fries

No description available

$4.95

Kid's Macaroni and Cheese

No description available

$4.95

Kid's Grilled Cheese and Fries

No description available

$4.95

Kid's Penne and Marinara

No description available

$4.25

Kid's Penne with Butter Sauce

No description available

$4.25

Desserts

Flourless Espresso Tart

Chocolate lovers lapsidize over this rich dream of a cake with a hint of espresso and homemade raspberry sauce.

$5.25

Saratoga Cheesecake

Prepared from scratch and served with strawberry sauce.

$5.25

Brown Chocolate Wonder

Chocolate mousse cake with raspberry sauce.

$5.25

Brownie a La Mode

A chocolate chip brownie, vanilla ice cream, hot fudge, pecans and whipped cream.

$4.25

Apple and Cranberry Struzzle

With slices of apples and dried cranberries. Served warm and flacky with vanilla ice cream.

$5.25

Dessert Sampler

Chocolate mousse, cheesecake and a chocolate chip brownie. Served with a swamp of ice cream.

$9.95

S'more Ice Cream Pie

Layers of vanilla swamp ice cream, hot fudge, peanut butter and caramel. Topped with toasted marshmallow.

$5.25

Flaming Bear Sundae

Flaming brownie sundae with a swamp of ice cream, hot fudge, whipped cream and bananas.

$5.95

Bread Pudding Sundae

Homemade bread pudding. Served warm topped with caramel sauce, fresh bananas and vanilla ice cream.

$5.95

Campfire Sundae

A portion of vanilla ice cream, hot fudge, nuts, fresh cream and topped with Bear's own toasted marshmallow sauce.

$5.95

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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