Bear & Grill Menu and Prices

$2.00

$2.50

$2.50

$2.50

$8.95

Served crispy with marinara sauce. Spicy.

$8.95

Served over bed of escarole sauteed in Gorgonzola cream sauce.

$9.95

Jumbo sea scallops, pan-seared in our own signature blend of blackening spices. Served with a cilantro lime aioli dipping sauce.

$7.95

Doused with melted cheddar cheese. Served with sour cream and tortilla chips.

$9.95

Trio of mini prime rib sandwiches. Topped with Swiss cheese and frizzled onions.

$9.95

A combo of shrimp, chicken and beef skewers marinated and grilled to perfection. Served with honey mustard, horseradish, sour cream and cilantro lime aioli.

$3.95 - $6.95

Seasoned country sliced fries topped with melted Monterey jack, cheddar cheese and bacon. Served with buttermilk ranch dressing.

$9.95

Lightly breaded, loaded with crabmeat and panseared in a skillet. Served with remoulade sauce.

$6.95

Tossed in our signature hot and spicy sauce. Served with bleu cheese dressing and fresh celery sticks.

$8.95

Marinated and grilled to your liking. Served with Gorgonzola dipping sauce.

$6.95

Chili, diced tomatoes, red onions, jalapenos, black olives, sour cream, Monterey Jack and a side of salsa.

$8.95

Chili, diced tomatoes, red onions, jalapenos, black olives, sour cream, Monterey Jack and a side of salsa.

$7.95

Served piping hot with a mixture of spinach, artichoke and cheese topped with sour cream. Served with tortilla chips, celery and carrot sticks.

$7.95

Served in a light tomato cream sauce.

$3.95

Topped with monterey, cheddar and mozzarella cheeses. Served with marinara sauce.

$15.95

A combination of our favorite appetizers. Spinach dip and chips, fried macaroni and cheese balls, fried calamari, fried mozzarella sticks and chicken wings. Served with dipping sauces.

$5.25

Thick, creamy and full of clams.

$4.95

Homemade and fully vegetarian.

$4.95

Toasted crouton and melted Swiss cheese.

$9.95

Crock of soup of the day and small Caesar salad with grilled chicken.

$5.95 - $9.95

Mixed greens with roasted walnuts, dried cranberries, crumbled Gorgonzola, sliced apples, fried tortilla and toasted corn bread croutons.

$9.95 - $14.95

Crisp romaine classically prepared with the bear's special dressing. Served with homestyle croutons.

$8.95

Arugula tossed with balsamic vinaigrette topped with sliced beets, crumbled goat cheese and pecans.

$8.95

Wedge of iceberg lettuce topped with bleu cheese dressing, bleu cheese crumbles, diced tomatoes and smoked bacon.

$4.95 - $8.95

Mixed greens, cucumbers, diced tomatoes, carrots and red red onions topped with cheddar cheese and croutons.

$11.95

Slices of fresh oranges, strawberries and pears tossed with endive, arugula, radicchio, pecans and crumbled bleu cheese in a balsamic vinaigrette.

$15.95

Sliced New York strip portobello mushrooms, roasted red peppers, diced tomatoes and bleu cheese. Served over fresh mixed greens and garnished with frizzled onions.

$12.95

Crisp greens topped with spicy chicken, diced tomatoes, egg, bacon, cheddar, carrots, cucumber and fried tortilla.

$12.95

Pan-seared salmon filet served with baby mixed greens tossed with diced red onions, diced tomatoes, pecans and balsamic vinaigrette.

$12.95

Grilled chicken, mixed greens, tomato, cucumber, avocado, egg, bacon and cheddar cheese all chopped and tossed with buttermilk ranch.

$10.95

Chicken, fresh portobello mushrooms, tomato sauce and mozzarella.

$9.95

Pepperoni, mushrooms, tomato sauce and mozzarella.

$10.95

Our hickory BBQ sauce, chicken, onions, chopped bacon, Monterey Jack and cheddar cheeses.

$9.95

A medley of fresh vegetables topped with mozzarella.

$8.95

Mozzarella, tomato sauce, chopped fresh tomato and basil.

$19.95

With teriyaki glaze. Served with baked potato and broccoli.

$19.95

Jumbo sea scallops topped with cheese and breadcrumbs. Served in cream sauce with a side of baked potato and broccoli.

$16.95

Two pork chops sauteed with mushrooms, sliced roasted potato, peppers, onions and light brown rosemary balsamic gravy.

$15.95

Chicken breast sauteed in a lemon-white wine sauce. Served with penne pasta sauteed with broccoli and garlic.

$17.95

Served in a lemon thyme butter sauce, mashed potatoes and mixed grilled vegetables.

$15.95

Boneless chicken breast crusted in a Parmesan cheese. Served with penne pasta in a light tomato cream sauce.

$14.95

A delicate blend of chicken and baby vegetables in a creamy Adirondack herb sauce baked to a golden brown. Prepared from scratch.

$12.95 - $18.95

Not an ordinary ribs. Slowly cooked and brushed with our original sauce. Served with country sliced fries and homemade coleslaw.

$16.95

Two center cut pork chops, herb rubbed with an Adirondack blend of spices. Served with applesauce. Also served with mixed grilled vegetables and Bear's own country mashed redskin potatoes.

$22.95

Stuffed with Gorgonzola cheese and roasted peppers. Also served with mixed grilled vegetables and Bear's own country mashed redskin potatoes.

$23.95

10 oz. filet mignon, tender and juicy, grilled to your liking. Served with horseradish sour cream. Also served with grilled vegetables and the Bear's own country mashed redskin potatoes.

$21.95

Grilled strip steak seared to perfection. Also served with mixed grilled vegetables and the bear's own country mashed redskin potatoes.

$20.95

Served with mixed grilled vegetables and the Bear's own country mashed redskin potatoes.

$23.95

Grilled New York strip topped with two succulent jumbo shrimp in a garlic and herb cream sauce. Served with mixed grilled vegetables and a baked potato.

$19.95

BBQ glazed chicken breast and honey apple glazed baby back ribs. Served with country sliced fries and homemade coleslaw.

$21.95

Half rack of honey apple glazed baby back ribs and three jumbo grilled skewered shrimp. Served with country sliced fries and homemade coleslaw.

$18.95

BBQ glazed chicken breast and teriyaki filet mignon tips sauteed with onions and peppers. Served with baked potato and mixed vegetables.

$15.95

Fresh chicken and broccoli sauteed with sun-dried tomatoes in an oil and garlic sauce over penne.

$15.95

Chicken breast sauteed in a plum tomato vodka cream sauce with bacon and fresh herbs over a bed of penne.

$14.95

Fresh eggplant, portobello mushrooms, roasted peppers, olives and roasted garlic in a plum tomato sauce over penne or wheat angel hair.

$15.95

Chicken breast sauteed in a creamy pesto sauce. Served over penne.

$18.95

Jumbo shrimp and clams sauteed in a butter garlic and white wine sauce with fresh herbs over angel hair pasta.

$17.95

Jumbo shrimp and chicken sauteed in a creamy Alfredo sauce over fettuccine.

$14.95

Jumbo ravioli loaded with a blend of ricotta, mozzarella, Parmesan cheeses and spinach. Served in a chunky marinara sauce.

$10.95 - $18.95

Prepared from scratch and loaded with fresh lobster meat. Served in a cream sauce.

$9.95

1/2 lb. 100% Angus beef. Served with lettuce, tomato and a side of fries.

$12.95

Two 1/2 lb. Angus burgers layered with mozzarella and cheddar cheeses, sauteed onions and mushrooms. Served with steakhouse style onion rings.

$10.95

Real 100% Buffalo meat for the adventurous eater and lower in fat. Served with your choice of cheese and a side of fries.

$10.95

Peppercorn grilled Angus burger smothered with onions and gravy. Topped with cheddar and Monterey Jack cheeses. Served over Texas style toast with Bear's own country mashed potatoes.

$10.95

1/2 lb. 100% Angus beef. Topped with bleu cheese and grilled portobello mushrooms. Served with a side of fries.

$10.95

1/2 lb. 100% Angus beef. Topped with bacon, lettuce, tomato, American cheese and bear's special sauce, between layers of thick sliced toast. Served with homemade steakhouse style onion rings.

$9.95

Freshly prepared turkey burger season to perfection. Topped with cheddar and avocado on multigrain bread. Served with a side of sweet potato fries.

$13.95

For the bold and hearty eater after a rugged day in the north woods. Thinly sliced grilled steak topped with fried onions and melted Gorgonzola cheese on a hoagie roll. Served with the Bear's seasone

$14.99 - $24.99

Fisherman's dream. Fresh succulent Maine lobster meat, celery and butter, sauteed to perfection on a toasted roll. Served with the Bear's seasoned country sliced fries or homemade coleslaw.

$14.95

Filet mignon tips topped with diced tomato, red onion and cabbage coleslaw, avocado and pico de gallo sauce. Served with sweet potato fries.

$12.95

Thinly sliced prime rib sipped in Au jus. Topped with Swiss cheese and sauteed onions. Served on baguette. Served with the Bear's seasoned country sliced fries or homemade coleslaw.

$9.95

Spicy Buffalo chicken breast rolled with bleu cheese dressing, lettuce and tomato in an herb tortilla. Served with the Bear's seasoned country sliced fries or homemade coleslaw.

$12.95

Grilled chicken breast topped with melted Swiss cheese, avocado, bacon, lettuce and tomato. On multigrain bread with a side of sweet potato fries.

$9.95

Grilled chicken breast dipped in our own homemade BBQ sauce and topped with bacon, Monterey jack, lettuce and tomato. Served with the Bear's seasoned country sliced fries or homemade coleslaw.

$11.95

Pan-seared ahi tuna. Served on multigrain bread with lettuce, tomato, bacon and herb mayo. Served with the Bear's seasoned country sliced fries or homemade coleslaw.

$9.95

Fresh grilled chicken breast wrapped with bacon, avocado, lettuce, tomato and herb mayo. In a herb tortilla. Served with the Bear's seasoned country sliced fries or homemade coleslaw.

$2.95

$2.95

$1.95

$2.95

$1.95

$3.25

$2.95

$6.95

$4.95

$4.95

$4.95

$4.25

$4.25

$5.25

Chocolate lovers lapsidize over this rich dream of a cake with a hint of espresso and homemade raspberry sauce.

$5.25

Prepared from scratch and served with strawberry sauce.

$5.25

Chocolate mousse cake with raspberry sauce.

$4.25

A chocolate chip brownie, vanilla ice cream, hot fudge, pecans and whipped cream.

$5.25

With slices of apples and dried cranberries. Served warm and flacky with vanilla ice cream.

$9.95

Chocolate mousse, cheesecake and a chocolate chip brownie. Served with a swamp of ice cream.

$5.25

Layers of vanilla swamp ice cream, hot fudge, peanut butter and caramel. Topped with toasted marshmallow.

$5.95

Flaming brownie sundae with a swamp of ice cream, hot fudge, whipped cream and bananas.

$5.95

Homemade bread pudding. Served warm topped with caramel sauce, fresh bananas and vanilla ice cream.

$5.95

A portion of vanilla ice cream, hot fudge, nuts, fresh cream and topped with Bear's own toasted marshmallow sauce.