Beach Tavern Menu and Prices

$9.00

Call restaurant for daily selection.

$24.00

Natural broth and drawn butter.

$12.00

Natural broth and drawn butter.

$12.00

Spicy Buffalo sauce, pickled carrots and buttermilk bleu dressing.

$13.00

Greek yogurt and chaat masala.

$13.00

Bacon, leek, lemon, cream and breadcrumbs.

$13.00

Herb butter and barbecue sauce.

$13.00

Herb butter, spinach and Parmesan.

$14.00

Lemon butter.

$15.00

Fried Rhode Island calamari marinara.

$3.50

Served a la carte with migonettes, Dijonnaise and cocktail sauce.

$4.50

Served a la carte with migonettes, Dijonnaise and cocktail sauce.

$1.00

Served a la carte with migonettes, Dijonnaise and cocktail sauce.

$5.00

Served a la carte with migonettes, Dijonnaise and cocktail sauce.

$19.00

Served a la carte with migonettes, Dijonnaise and cocktail sauce.

$9.00

Call restaurant for daily selection.

$24.00

Natural broth and drawn butter.

$12.00

Natural broth and drawn butter.

$12.00

Spicy Buffalo sauce, pickled carrots and buttermilk bleu dressing.

$13.00

Greek yogurt and chaat masala.

$13.00

Bacon, leek, lemon, cream and breadcrumbs.

$13.00

Herb butter and barbecue sauce.

$13.00

Herb butter, spinach and Parmesan.

$14.00

Lemon butter.

$15.00

Fresh Rhode Island calamari and marinara.

$3.50

Served a la carte with mignonettes, Dijonnaise and cocktail sauce.

$4.50

Served a la carte with mignonettes, Dijonnaise and cocktail sauce.

$1.00

Served a la carte with mignonettes, Dijonnaise and cocktail sauce.

$5.00

Served a la carte with mignonettes, Dijonnaise and cocktail sauce.

$19.00

Served a la carte with mignonettes, Dijonnaise and cocktail sauce.

$8.00

Arugula, romaine, tomato, cucumber and balsamic vinaigrette.

$12.00

Romaine, croutons and Parmesan.

$12.00

Iceberg lettuce, bacon lardons, red onion, pistachio, tomato, bleu cheese and buttermilk bleu cheese dressing.

$13.00

Romaine, raddicchio, cucumber, tomato, red onion and olives.

$13.00

Red beets, arugula, Marcona almonds, Greek yogurt and vinaigrette.

$13.00

Pork belly, jalapeno, daikon radish, hoisin and spicy aioli.

$15.00

Arugula, frisee, fennel, Calabrian chili, pickled onion, pine nuts and lemon confit.

$8.00

Arugula, romaine, tomato, cucumber and balsamic vinaigrette.

$12.00

Romaine, croutons and Parmesan.

$12.00

Iceburg lettuce, bacon lardons, red onion, pistachio, tomato, bleu cheese and buttermilk bleu cheese dressing.

$13.00

Romaine, raddicchio, cucumber, tomato, red onion and olives.

$13.00

Red beets, arugula, Marcona almonds, Greek yogurt and vinaigrette.

$13.00

Pork belly, jalapeno, daikon radish, hoisin and spicy aioli.

$15.00

Arugula, frisee, fennel, Calabrian chili, pickled onion, pine nuts and lemon confit.

$17.00

Broiled or fried. Served with fries or roasted broccoli.

$18.00

Broiled or fried. Served with fries or roasted broccoli.

$28.00

Broiled or fried. Served with fries or roasted broccoli.

$22.00

Jumbo lump crab. Served with fries or roasted broccoli.

$24.00

Stuffed with jumbo lump crab. Served with fries or roasted broccoli.

$26.00

Stuffed with jumbo lump crab. Served with fries or roasted broccoli.

$35.00

Scallops, shrimp, flounder, oysters and broiled or fried. Served with fries or roasted broccoli.

$40.00

$19.00

Macerated Jersey tomatoes, pickled onion, black olives, cucumber and feta cheese.

$25.00

Stewed tomatillo, jalapeno, tortilla strips, radish, cilantro and queso fresco.

$25.00

Asparagus lentil salad, broken olive oil vinaigrette and quinoa salad.

$27.00

Arugula, frisee, fennel, lemon vinaigrette and Parmesan.

$32.00

Seared tuna, rice, edamame, shiitake, bok choy, watermelon radish, ginger and yuzu.

$34.00

Butternut squash puree, brown butter, frisee, pine nuts and fennel.

$12.00

Beets, pickled onion, pistachio, watercress, grilled radicchio, red and white quinoa.

$12.00

Sauerkraut and mustard.

$12.00

With fries and cocktail sauce.

$12.00

Bacon, lettuce, tomato and sourdough Pullman bread.

$12.00

House made orecchiette, Gruyere, cheddar and breadcrumbs.

$12.00

Gruyere and cheddar with fries.

$12.00

Pork belly, ham, Swiss, pickles, Dijonaise and ciabatta roll.

$14.00

Custom blend of brisket, short rib and sirloin. Served with lettuce, tomato, onion on a potato bun with choice of white cheddar, American or Swiss.

$15.00

Sliced rare, caramelized onion, Gruyere and jus with fries.

$15.00

Fried shrimp, coleslaw, pickles, lettuce, tomato, spicy aioli and ciabatta roll with fries.

$15.00

Natural jus and roasted potato and broccoli.

$15.00

Smoked pork shoulder, barbecue and slaw ciabatta roll with fries.

$18.00

8 oz. New York strip and Maitre D' butter.

$18.00

Braised chuck roast, natural jus, onion, carrot and celery with mashed potatoes.

$18.00

Tomato, onion, fennel, olives and wild rice salad.

$18.00

Mashed potato, Brussels sprouts and natural jus.

$18.00

Maine style, lemon aioli, celery fine herbs and toasted brioche roll with fries.

$8.00

$8.00

$8.00

$8.00

$8.00

$8.00

$8.00

$8.00

$8.00

$8.00