Menu With Price > Menu > Bazaar Meat by JosÃ© AndrÃ©s > NV > Las Vegas > 2535 S. Las Vegas BLVD, Las Vegas, NV

Bazaar Meat by JosÃ© AndrÃ©s Prices in Las Vegas, NV 89109

4.4 based on 85 votes

2535 S. Las Vegas BLVD, Las Vegas, NV

(855) 761-7757

Bazaar Meat by JosÃ© AndrÃ©s Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Some Little Starters

Cotton Candy Foie Gras

Crispy amaranth

$8.00

Ferran Adrià Olives, Modern & Traditional

Liquid green olive, gordal olives stuffed with piquillo pepper and anchovy

$16.00

José's Asian Taco*

Jamón ibérico de bellota, toasted nori, flying fish roe

$16.00

Super-Giant Pork-Skin Chicharrón

Greek yogurt, za'atar spices

$12.00

Croquetas de Pollo

Chicken-bechamel fritters

$14.00

Croquetas de Jamón

Creamy bechamel filling with jamón de bellota

$14.00

Bagels & Lox Cone*

Dill cream cheese, salmon roe

$6.00

Gazpacho Shots

Tomato, cucumber, green bell peppers

$3.00

Patatas Bravas

Fried potatoes, spicy tomato sauce, alioli

$14.00

Reuben

Corned beef, saurkraut, thousand island, swiss espuma, air bread

$12.00

Seafood

Live Scallops* ^

Green pepper, onion, tomato, togarashi

$28.00

Sea Urchin*

Soy, pickled ginger, lemon

$22.00

Geoduck* ^

Yuzu, soy sauce, lime, ginger

$26.00

Salmon Sashimi*

Fresh wasabi

$24.00

King Crab Legs

Dijonnaise

$30.00

King Crab & Shrimp Cocktail

Cocktail sauce, avocado

$32.00

Abalone* ^

Dashi gelée, lemon, soy, trout roe

$35.00

Clams*

Leche de tigre, Fresno pepper, cilantro

$22.00

Oysters

Fresh Oysters*

Half dozen or dozen with fruit vinegar, cocktail sauce, lemon, black pepper.

$24.00 - $48.00

Smoke and Ice Fresh Oysters*

Half dozen apple wood-smoked oysters, apple mignonette.

$24.00

Grilled Oysters

Half dozen grilled oysters, butter, mace.

$24.00

Caviar Flights 2 Oz.

Caviar Flight A

Rainbow Trout Roe*, Sasanian, France; Salmon Roe*, Solex Catsmo, Caspian Sea; Flying Fish Roe*, Iceland

$45.00

Caviar Flight B

Osetra*, Carelian, Varkaus, Finland; Malossol*, Carelian, Varkaus, Finland; Rainbow Trout Roe*, Solex Catsmo, France

$185.00

Caviar Flight C

Kaluga*, Noir Caviar Co., China; Malossol*, Carelian, Varkaus, Finland; Tsar Imperial Shassetra*, Petrossian, China

$350.00

Tartares

The Classic*

Beef sirloin, savora mustard, egg yolk, HP Sauce, anchovy, Parker House rolls

$32.00

Beef with Oysters*

Fried egg, oyster sauce, pan de cristal

$24.00

Salmon*

Salmon roe, capers, yuzu, soy sauce, avocado, wasabi, seaweed crackers

$24.00

"Beefsteak" Tomato

Tomato, balsamic vinegar, olive oil, cucumber, black olive, romaine leaves

$26.00

Carpaccios

Vittore 1950*

Tenderloin of beef, black pepper, Parmesan cheese, capers, croutons, Sherry dressing

$24.00

Bison Buffalo Style*

Make your own taco, pickled celery, bleu cheese, Buffalo wing sauce

$26.00

Beef & Parmesan Grissini*

Washugyu beef, espuma, caramelized onion purée

$26.00

Yellowfin Tuna*

Anchovy dressing, tapenade

$18.00

Cured Meats

Jamón Ibérico de Bellota* (Fermín, Salamanca, Spain)

Hand-cut from the famous black-footed Spanish pig, acorn-fed, free-range

$70.00

Curemaster's Reserve Mangalitsa Ham*

Johnston County Hams, Smithfield, NC

$23.00

Wild Boar Sausage* (Creminelli, Salt Lake City, UT)

No description available

$23.00

Lomo Picante* (La Quercia, Norwalk, IA)

No description available

$18.00

Salchichón* (Fermín, Salamanca, Spain)

No description available

$20.00

Chef 's Selection of Cured Meats*

No description available

$60.00

Some Little Sandwiches

THE Foieffle

Air waffles, foie espuma, peanut butter, honey

$12.00

Sloppy Joe

Beef bolognese, fried straw potatoes, steamed bun

$12.00

S'mores

Foie gras, chocolate, marshmallow, graham crackers

$30.00

Fried Oxtail Steamed Bun

Red braise

$13.00

Soups

Gazpacho Estilo Algeciras

Tomato, cucumber, green bell peppers

$9.00

The Lhardy's Madrid Beef* Consommé

Beef consommé, Sherry wine, quail egg, caviar

$12.00

Suckling Pig

Suckling Pig (9-11 lb.)

This is the 'heart and soul' of Bazaar Meat! Nested in a Spanish cazuela and roasted in a wood-fired oven, this traditional method achieves a crispy skin and juicy interior. Served with ensalada mixt

$160.00 - $540.00

Beef Rib Steak

"Vaca Vieja" Mindful Meats, CA, 8-10 Year-Old Holstein

No description available

$65.00

Rosewood, TX, Wagyu/Black Angus

No description available

$75.00

Lindsay Ranch, OR, Washugyu/Angus

No description available

$98.00

More Than Meats The Eye

Chateaubriand, Tenderloin, Brandt Beef, CA, Holstein

Perigord sauce, pomme soufflé

$75.00

Butifarra Spiral, Simply Sausage, MD

Catalan-style pork sausage, grilled pan de cristal, fresh tomato, honey alioli

$42.00

Pork Loin, St. Canut Farms, Québec, Canada

Roasted Apples

$65.00

Roasted Chicken, Jidori, CA

Potato purée, garlic, thyme

$55.00

Merino Lamb Rack, New Zealand

Oak-wood fired

$60.00

Not So Big Guys

Bone-In Strip Loin, Lindsay Ranch, OR, Washugyu/Angus

Miso mustard sauce

$140.00

Bone-In Strip Loin, Strauss Farm, Franklin, WI Grass-Fed Angus

Miso mustard sauce

$95.00

Flat Iron, Lindsay Ranch, OR, Washugyu/Angus

Valdeon blue cheese sauce

$50.00

Skirt Steak, Rosewood Wagyu, TX

Rosemary mustard sauce

$38.00

Veal Chop, Superior Farms, CA

Mojo verde

$42.00

Meats From The Sea

Grilled Maine Lobster

Beurre Monté

$90.00

Whole Turbot

Josper roasted, La Coruña, Spain

$75.00

Grilled Pulpo a la Gallega

Galician style octopus, potato, pimentón

$22.00

Fresh Sea Urchin*

Grilled pan de cristal, ibérico lardo

$26.00

More Meats

Tortilla Sacromonte*

Egg omelet from the heart of the Gypsy neighborhood of Sacromonte, Granada, Spain, farm eggs, kidney, sweetbreads, bone marrow

$22.00

Morcilla with Uni*

Spanish blood sausage, fresh sea urchin

$25.00

Wagyu Beef Cheeks

Mojo rojo, oranges

$38.00

Braised Lamb Neck

Fried oysters, oyster catsup, fried potatoes

$32.00

Vegetables & Salads

Grilled Baby Corn

Mayonnaise, chile piquin, popcorn powder

$16.00

Grilled Asparagus

Romesco sauce

$15.00

Piquillo Peppers "Julian de Tolosa"

Confit piquillo peppers

$13.00

Roasted Leeks

Charred Chipotle sauce, fire

$15.00

Setas al Ajillo

Button mushrooms, garlic, nasturtium

$15.00

Catalan Spinach

Apple, pine nuts, shallots, raisins

$15.00

Brussels Sprouts Petals

Apricots, grapes, lemon air, lemon purée

$15.00

Cauliflower Steak

Pine nuts, preserved lemon

$15.00

Baby Carrots

Greek yogurt, smoked pepper, Sherry vinegar

$15.00

Roasted Red Pepper

Raw green bell pepper, balsalmic vinegar

$15.00

Greens Salad

Petit greens, sprouts, lemon dressing

$15.00

Lucía's Salad*

Endive Caesar salad, Parmesan, anchovy, air croutons

$15.00

Romaine on Ice

Whole leaves, breakfast radishes, ranch dressing

$15.00

A Simple Tomato Salad

You say tomato, José says tomate

$15.00

Potatoes

Delmonico

Potatoes, cream, cheddar cheese

$17.00

Robuchon

Butter, butter, more butter, some potatoes

$19.00

Pommes Paillasson

Classic shredded potato cake, bacon

$14.00

Straw

Traditional potatoes that will remind you of your childhood, with malt vinegar

$13.00

Main

"Vaca Vieja" Rib Eye Tasting

In the European tradition, a more mature animal with more pronounced flavor, hand-selected eight-year-old working cows from Petaluma, CA

$45.00

Kobe Beef

A5 Kobe Eye of the Rib*

Hyogo Prefecture, Japan

$50.00

A5 Wagyu Eye of the Rib*

Kagoshima Prefecture, Japan

$40.00

A5 Wagyu Tenderloin*

Kagoshima Prefecture, Japan

$35.00

Specialty Cocktails

Jose's Gin Tonic

Hendrick's gin served with Fever-Tree tonic, kaffir lime leaf, lemon peel, lime wheel and juniper berries

$20.00

Salt Air Margarita

Classic margarita with Milagro tequila and Combier, topped with salt air

$16.00

Magic Mojito

Bacardi Superior rum, mint, lime juice, strained over cotton candy

$16.00

LN2 Don't Be A Lemon!

Tableside cocktail made with Bacardi Superior rum, elderflower liqueur, lemon and grapefruit juice, tarragon, pomegranate, orange bitters and liquid nitrogen

$10.00

The Classics

Truffle Noir

Mestizo Reposado mezcal, Drambuie, blueberries, lime juice, truffle salt air

$16.00

Jose's Gimlet

Bombay Sapphire gin, fresh lime juice, key lime, kaffir lime leaf

$16.00

"New Way" Dirty Martini

Belvedere Unfiltered martini with olive spherification and olive brine air

$16.00

Clover Club*

Plymouth gin, raspberries, lemon juice, egg white

$16.00

Truffles & Bees

Grey Goose La Poire vodka, honey, truffles, lemon juice, bubbles

$16.00

Penicillin

Dewar's White Label scotch, honey, lemon juice, ginger, Laphroaig mist

$16.00

Landing Gear

Buffalo Trace bourbon, Aperol, Benedictine, allspice dram

$16.00

Old Cuban

Denizen Merchant's Reserve rum, mint, fresh lime, bitters, bubbles

$16.00

New York Sour

Bulleit Rye whiskey, lemon juice, red wine

$16.00

Sangre y Fuego

Mestizo Joven mezcal, Cherry Heering, sweet vermouth, house-made sangrita, flamed orange peel

$16.00

Cucurrucucu

Don Julio Reposado tequila, El Silencio mezcal, lemon juice, cinnamon syrup, grapefruit bitters

$16.00

El Compadre

Woodford Reserve bourbon, Aperol, fresh lime, mint

$16.00

Aladdin Manhattan "Smoked"

Buffalo Trace bourbon, vermouth, aromatic and orange bitters

$18.00

Mezcal Negroni

El Silencio Espadin mezcal, Aperol, Campari, sweet vermouth, lemon peel

$18.00

Wood & Fire

Don Julio Reposado tequila, Benedictine, maple, chocolate bitters with cedar and smoke

$18.00

Leatherette (Leather-Aged)

Old Overholt rye whisky, Spanish brandy, sherry, sweet vermouth, leather

$18.00

Sangria Vino Tinto 750ml (Tableside Presentation)

Titos vodka, Zirbenz Stone Pine liqueur, Spanish brandy, macerated syrup, seasonal fruit, red wine

$70.00

Salads

Greens Salad

Petit greens, sprouts, lemon dressing

$15.00

Lucía's Salad*

Endive Caesar salad, Parmesan, anchovy, air croutons

$15.00

Romaine on Ice

Whole leaves, breakfast radishes, ranch dressing

$15.00

A Simple Tomato Salad

You say tomato, José says tomate

$15.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.