Hours may fluctuate. For detailed hours of operation, please contact the store directly.
the doughnut of new orleans (3per order, fried in 100% refined peanut oil)
true southern style buttery & crumbly
add any of the following extras to build your biscuit sandwich
benton's bacon or stachowskis turkey sausage or smoked ham
cheese (ny sharp cheddar)
egg (scrambled with milk & baked to fit our biscuit)
steel cut irish oats topped off with raisins & steen's cane syrup
trickling springs creamery, plain & natural
ask for your yogurt with seasonal fruit and granola
almonds & raisins
ask for it wet
chicken & andouille sausage
No description available
chopped romaine hearts, kale, parmesan crisps
our kale-caesar, bacon, oven cured tomatoes
market apples, candied spiced pecans, local chevre, balsamic vinaigrette
chopped romaine, great hill blue cheese, benton's bacon, egg, avocado, oven cured tomatoes, market radish, mustard vinaigrette
garbanzo beans, red grapes, charred red onions, feta, honey-yogurt dressing
No description available
No description available
No description available
drip (grass-fed, all natural, local) roast beef & gravy, swiss, sautéed sweet onions, mayo
sundried tomato pesto, roasted shrooms, red onion, red bell pepper, eggplant, local chevre, fresh basil
shaved blackened all natural turkey, baby arugula, havarti, chipotle aioli
(we know it's mis-spelled). salami, mortadella, smoked ham, aged provolone, olive salad on a toasted sesame seed italian roll
andouille sausage, creole mustard, sweet onion marmalade, potato roll
alfalfa sprouts, avocado, 7 grain toast
white bread, slightly warm outside, cold center
benton's bacon, oven cured tomatoes, baby arugula, mayo, texas toast
white albacore tuna, smoked paprika, cayenne, alfalfa sprouts, avocado, 7 grain toast
a cajun style pork sausage with rice, served with creole mustard & saltine
meatballs not on sunday. tender turkey meatballs topped with creole seasoning, oven roasted tomato sauce, parmesan
edward's va country ham, hudson valley camembert, toast points
spicy poached gulf shrimp, tossed in a green onion remoulade
available mon-sat: 5pm-close.
3 per order & pack'n heat
pickled black eyed pea humus, xvoo toast points
virginia peanuts, shallow fried in bacon fat creole seasoning
sweet & spicy
6 hour braise, bacon, cider vinegar, crushed red pepper
bacon & blue cheese dip, bag -o- chips
flavor changes, ask what's being served up today
spicy, cheddar, savory shortbreads
ritz crackers
warm buttermilk biscuits
stone ground from gw gristmill, mt. vernon, va
ask what we're pouring
skin on reds, rosemary, onion & sweet peppers, rendered bacon fat
No description available
braised brisket, tomato gravy
bayou tators, bbq pork, gravy, soft poached egg
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.