Bayou Bakery Menu and Prices

$3.00

the doughnut of new orleans (3per order, fried in 100% refined peanut oil)

$2.00

true southern style buttery & crumbly

$2.00

add any of the following extras to build your biscuit sandwich

$2.00

benton's bacon or stachowski’s turkey sausage or smoked ham

$1.00

cheese (ny sharp cheddar)

$0.50

egg (scrambled with milk & baked to fit our biscuit)

$3.00

steel cut irish oats topped off with raisins & steen's cane syrup

$4.00

trickling springs creamery, plain & natural

$2.00

ask for your yogurt with seasonal fruit and granola

$3.00

almonds & raisins

$0.50

ask for it wet

$5.00 - $7.00

chicken & andouille sausage

$4.00 - $6.00

$6.50

chopped romaine hearts, kale, parmesan crisps

$7.50

our kale-caesar, bacon, oven cured tomatoes

$7.50

market apples, candied spiced pecans, local chevre, balsamic vinaigrette

$7.50

chopped romaine, great hill blue cheese, benton's bacon, egg, avocado, oven cured tomatoes, market radish, mustard vinaigrette

$7.50

garbanzo beans, red grapes, charred red onions, feta, honey-yogurt dressing

$4.00

$5.00

$5.00

$8.50

drip (grass-fed, all natural, local) roast beef & gravy, swiss, sautéed sweet onions, mayo

$7.95

sundried tomato pesto, roasted shrooms, red onion, red bell pepper, eggplant, local chevre, fresh basil

$7.95

shaved blackened all natural turkey, baby arugula, havarti, chipotle aioli

$8.50

(we know it's mis-spelled). salami, mortadella, smoked ham, aged provolone, olive salad on a toasted sesame seed italian roll

$7.95

andouille sausage, creole mustard, sweet onion marmalade, potato roll

$7.95

alfalfa sprouts, avocado, 7 grain toast

$7.00

white bread, slightly warm outside, cold center

$7.50

benton's bacon, oven cured tomatoes, baby arugula, mayo, texas toast

$7.50

white albacore tuna, smoked paprika, cayenne, alfalfa sprouts, avocado, 7 grain toast

$7.00

a cajun style pork sausage with rice, served with creole mustard & saltine

$6.00

meatballs not on sunday. tender turkey meatballs topped with creole seasoning, oven roasted tomato sauce, parmesan

$8.00

edward's va country ham, hudson valley camembert, toast points

$6.00

spicy poached gulf shrimp, tossed in a green onion remoulade

Price may varies

available mon-sat: 5pm-close.

$3.75

3 per order & pack'n heat

$5.00

pickled black eyed pea humus, xvoo toast points

$4.00

virginia peanuts, shallow fried in bacon fat creole seasoning

$7.00

sweet & spicy

$4.00

6 hour braise, bacon, cider vinegar, crushed red pepper

$4.00

bacon & blue cheese dip, bag -o- chips

$7.00

flavor changes, ask what's being served up today

$5.00

spicy, cheddar, savory shortbreads

$6.00

ritz crackers

$7.00

warm buttermilk biscuits

$5.00

stone ground from gw gristmill, mt. vernon, va

$6.00

ask what we're pouring

$5.00

skin on reds, rosemary, onion & sweet peppers, rendered bacon fat

$5.00

Price may varies

braised brisket, tomato gravy

Price may varies

bayou tators, bbq pork, gravy, soft poached egg