Basil's Kitchen Menu and Prices

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Basil's Kitchen Menu

Last Update: 2025-03-14


Soup and Salad

Soup del Giorno

$6.00

Inquire with server for today's selection

Seafood Chowder

$8.00

Hearty and creamy with a great selection of fresh seafood and dry sack sherry

Basil's Wedge

$8.00 - $11.00

Crisp romaine with cherry tomatoes, house made smoked bacon, crumbled blue cheese with choice of dressing

Beet Salad

$8.50 - $11.50

Roasted golden and red beets, mixed greens, goat's cheese and candied walnuts with pomegranate orange reduction

Basil's House Salad

$6.00 - $9.00

Cucumber, tomato, feta, lemon vinaigrette

Classic Caesar Salad

$6.00 - $9.00

Romaine hearts, parmesan cheese and herbed croutons with basil's signature caesar dressing

Spinach Salad

$6.00 - $9.00

Baby spinach, tear drop tomatoes, goat cheese, roasted pine nuts and raspberry vinaigrette dressing

Grilled Chicken or Salmon

$7.00

Enhance any of the above salads with grilled salmon filet or free range chicken breast


Entree Salads

Insalata di Pesce

$17.00

mixed greens, grilled salmon, bay shrimp, cherry tomatoes, asparagus and sweet onions with lemon basil vinaigrette substitute wild salmon add $9.00

Chicken Cobb Salad

$16.00

Mixed greens, grilled chicken breast, hard-boiled eggs, bacon bits, avocado, cherry tomatoes and crumbled gorgonzola cheese with your choice of dressing

Soup and Salad Duet

$13.00

Caesar, spinach or house salad accompanied with your choice of seafood chowder or soup of the day substitute basil's wedge or beet salad add $2.00

Insalata Di Mare

$19.00

Wild arugula with popcorn shrimp, crispy calamari, cherry tomatoes and warm caper vinaigrette topped with a seared jumbo scallop


Lunch Entrees

Braised Pork Shoulder

$15.00

Garlic whipped potatoes, pancetta sauteed brussels sprouts, balsamic demi glace

Fish and Chips

$15.00

Crispy alaskan cod, french fries and homemade tartar sauce

Chicken Marsala

$14.00

Wild mushroom marsala sauce, herbed risotto, fresh seasonal vegetables

Rib Eye

$29.00

10oz grilled rib eye, herbed marrow butter, garlic mashed potatoes, fresh seasonal vegetables

Spaghetti al Puttanesca

$18.00

Grilled salmon filet on top of spaghetti in a spicy tomato sauce with chopped olives, anchovies and garlic with a hint of oregano topped with basil's salsa verde substitute wild salmon $9.00

Spicy Chicken Penne

$15.00

Sauteed chicken breast with tomatoes, broccoli, garlic and chili flakes finished with parmesan cheese and olive oil

Pancetta Mac and Cheese

$15.00

Aged yellow and white cheddar with diced pancetta, baked golden brown

Butternut Squash Ravioli

$14.00

Butternut squash ravioli in a golden sage sauce topped with shaved parmigiano reggiano

Crab Cakes de Vercelli

$16.00

Sauteed dungeness crab cakes with herbed lemon risotto and seasonal vegetables


SandwichesAll sandwiches include your choice of french fries or pasta salad

1/2 Pound Patty Melt

$12.00

½ pound painted hills ground beef on toasted marble rye with caramelized onions, swiss cheese and thousand island dressing with a side of creamed horseradish

Pancetta Grilled Cheese & Soup

$14.00

Applewood smoked bacon, melted brie cheese on toasted white bread with basil's soup of the day substitute seafood chowder $2.00

Prime Rib Dip

$15.00

House made prime rib with caramelized onions, provolone and horseradish creme

Mediterranean Club

$13.00

Salami, ham, pepperoni, roasted red peppers, fresh mozzarella, mayo, peppercini and arugala on grilled ciabatta

1/2 Pound Painted Hills Cheese Burger

$12.00

Hand formed and grilled to order, topped with tillamook white cheddar, balsamic pickled onions, tomato and arugula served on a grilled brioche bun

Margherita Flatbread

$12.00

Thin crust, eight inch pizza with roasted tomato sauce, fresh mozzarella, parmesan cheese and basil add pepperoni, salami, pancetta $1.00 each

Pesto Chicken Ciabatta

$12.00

Garlic rosemary marinated chicken breast topped with fresh mozzarella and tomato on a ciabatta roll with pesto mayo

Reuben Sandwich

$11.00

Thinly sliced pastrami, sauerkraut and swiss cheese on rye bread with thousand island dressing


Small Plates

Shrimp Arrabbiata

$14.00

Spicy jumbo prawns served with olive tapenade and grilled bread

Scallops Mornay

$13.00

Wild mushrooms, shallots and cream sauce, topped with parmesan cheese

Basil's Mediterranean Flat Bread

$8.00

With olive tapenade and parmigiano reggiano

Cabernet Beef Tenderloin Tips

$12.00

Wild mushrooms, shallots, plum tomatoes and cabernet wine sauce topped with gorgonzola

Baked Brie

$11.00

Brie cheese wedge wrapped in puff pastry and baked golden brown with sliced apple and crocantini crackers

Fritto Misto

$11.00

Calamari strips, red bell pepper and artichokes all breaded and fried golden brown with a spicy aioli

Greek Dips

$10.00

Grilled pita with hummus, tzatziki and pascilla feta slightly spicy

Crispy Rock Shrimp

$12.00

Breaded rock shrimp fried golden brown, soy lime aioli

Sausage Sliders

$9.00

Three house made sausage sliders with caramelized onions and pesto aioli add french fries $2.00


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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