Basil Menu and Prices

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Basil Menu

Last Update: 2025-03-14


Beginnings

Paupia

$6.50

crispy vegetable rolls

Paupia Sod

$7.50

fresh roll of vegetables and tofu with peanuts, chili, and lime vinaigrette

Kao Pode Tod

$7.00

thai spiced corn fritters served with cool cucumber and crushed peanuts salad

Keow Wan Roti

$7.00

grilled indian bread with eggplant, bell peppers, and basil with green curry dipping

Basil Panstickers

$7.00

pan-fried dumplings of shrimp and pork served with thai ginger soy

Curry Puffs

$7.50

puff pastry of curried diced duck and sweet potato

Tod Mun

$7.00

thai spiced fish cakes with yard long beans served with nuts and cucumber vinaigrette

Goong Gra Bog

$8.00

crispy wrapped whole tiger prawns with sweet chili vinaigrette

Toong Tong

$8.00

golden pouches of crab and pork served with salad of cucumber and pineapple

Plamuk Tod

$8.00

fried calamari served with ‘sriracha’ chili vinaigrette

Kanom Pak Gard

$8.00

turnip cakes stir-fried with beansprouts and chives served with roasted ‘sriracha’ chili

Kao Pode Tod

$7.50

thai spiced corn fitters served with cool cucumber and crushed peanuts salad

Keow Wan Roh

$7.50

pan-fried indian bread with eggplant, bell pepper, and basil with green curry dipping

Basil Panstickers

$7.50

pan-fried dumplings of shrimp and pork served with thai ginger soy

Sai Ouah

$7.50

smoked chiang mai pork sausage with cabbage and herb salad

Curry Puffs

$7.50

puff pastry of curried diced duck and sweet potato

Tod Mun

$7.50

thai spiced fish cakes with yard long beans served with nuts and cucumber vinaigrette

Goong Gra Bog

$8.50

crispy wrapped whole tiger prawns with sweet chili vinaigrette

Toong Tong

$8.50

golden pouches of crab and pork served with salad of cucumber and pineapple

Plamuk Tod

$8.50

fried calamari served with ‘sriracha’ chili vinaigrette


Skewers2 Skewers Per.

Gai Satay

$5.00

chicken

Ghae Satay

$6.00

lamb

Hed Ping

$4.50

portabella

Ma Keur Yang

$4.50

eggplant

Goong Satay

$6.00

prawns

Plamuk Yang

$6.00

calamari

Gai Satay

$6.00

chicken

Mu Ping

$6.00

pork

Hed Ping

$4.50

portabella

Ma Keur Yang

$4.50

eggplant

Goong Satay

$6.50

prawns

Hoi Yang

$6.50

scallops


Soups & Salads

Dtom Ka Gai

$5.00

chicken and oyster mushrooms in lemongrass, galanga, and coconut milk soup

Dtom Yum Goong*

$5.00

tiger prawns, mushrooms, and cilantro in spicy and sour lemongrass soup

Poh Taak*

$6.00

mixed seafood in basil, lime, and lemongrass soup

Basil’s Salad

$8.00

house salad of tomatoes, sprouts, cucumber, and romaine lettuce with curried-peanut dressing

Somtum*

$8.00

green papaya, string beans, cherry tomatoes, and nuts tossed in sweet garlic lime dressing

Somtum*

$3.00

add prawns

Yum Makuer Yao

$8.00

grilled eggplant salad with minced chicken & prawns topped with lime, coconut dressing

Larb Gai*

$8.00

minced chicken salad with shallots, mint leaves, lime, dried chili flakes, and roasted rice powder

Yum Goong Tod*

$10.00

salad of light-fry prawns, sour green mango, shallots, chili, and cashew nuts

Salad Talay

$10.00

charcoal grilled prawns, japanese scallops, and curly endive with lemongrass cream dressing

Dtom Ka Gai

$6.00 - $9.00

chicken and oyster mushrooms in lemongrass, galanga, and coconut milk soup

Dtom Yum Goong

$6.00 - $9.00

* tiger prawns, mushrooms, and cilantro in spicy and sour lemongrass soup

Poh Taak

$6.00 - $9.00

* mixed seafood in basil, lime, and lemongrass soup

Basil’s Salad

$9.95

salad of fried tofu, tomatoes, beansprouts, cucumber, & lettuce with curried-peanut dressing

Somtum

$9.95

* green papaya, string beans, cherry tomatoes, and nuts tossed in sweet garlic lime dressing

Somtum

$4.00

add prawns

Yum Makuer Yao

$9.95

grilled eggplant salad with minced chicken & prawns topped with lime, coconut dressing

Tum Gai Yang

$9.95

* grilled chicken salad with lettuce, string beans, tomatoes, nuts, chili, and rice vermicelli

Larb Gai

$9.95

* minced chicken salad with shallots, mint, lime, dried chili, & roasted rice powder

Larb Gai

Price may varies

vegetarian option with fried tofu

Neur Namtok

$10.95

* grilled skirt steak salad with shallots, mint, cilantro, roasted rice, chili, and lime juice

Yum Goong Tod

$10.95

* salad of light-fry prawns, sour green mango, shallots, chili, and cashew nuts

Salad Talay

$10.95

charcoal grilled prawns, japanese scallops, and curly endive with lemongrass cream dressing


Rice And Noodles

Kao Pad Pu

$9.50

crab fried rice

Kao Pad Pu

$2.50

add fried egg

Kao Pad Sapparot

$9.50

thai pineapple fried rice with prawns and cashew nuts

Kao Pad Sapparot

$2.50

add fried egg

Guay Tiow Reur

$9.50

thai beef ‘boat noodle’ soup with beansprouts and chinese broccoli

Kao Soi

$9.50

golden diced tofu, grilled skirt steak, and egg noodles in coconut red curry

Kiow Nham Bpet

$10.00

honey roasted duck, pork & shrimp dumplings with egg noodle soup

Pad Ke-Mao*

$9.50

spicy wide rice noodles, skirt steak, and egg stir-fried with basil, garlic & chili

Pad Se-Ew

$9.50

pan-fried wide rice noodles with pork, chinese broccoli, egg, in thai black bean sauce

Pad Thai

$9.50

fresh rice stick noodles stir-fried with shrimp, tofu, egg, nuts, bean sprouts, & chives

Seafood Bamee

$10.00

stir-fried garlic noodle with prawns, mussels, squid and fresh basil

Thai Sukiyaki

$10.00

stir-fried ‘mung bean’ vermicelli with squid, prawns, napa cabbage, and spring onions

Kao Pad Pu

$11.50

crab fried rice

Kao Pad Pu

$3.00

add fried egg

Kao Pad Sapparot

$11.50

thai pineapple fried rice with prawns and cashew nuts

Kanom Pak Gard

$10.00

turnip cakes stir-fried with egg, beansprouts & chives served with roasted ‘sriracha’ chili

Pad Ke-Mao

$11.00

* spicy wide rice noodles, skirt steak, onions, carrots, & egg stir-fried with basil, garlic & chili

Pad Se-Ew

$11.00

pan-fried wide rice noodles with pork, chinese broccoli, egg, in thai black bean sauce

Pad Thai

$11.50

fresh rice stick noodles stir-fried with shrimp, tofu, egg, nuts, bean sprouts, & chives. try our spicy version.

Seafood Bamee

$12.50

stir-fried garlic noodle with prawns, mussels, squid and fresh basil

Thai Sukiyaki

$12.50

stir-fried mung bean vermicelli with squid, prawns, napa cabbage, and spring onions


Sides

Brown Rice

$2.00

Peanut Sauce

$2.00

Sticky Rice

$2.00

Jasmine Rice

$1.50

Fried Egg

$2.50

Thai Style Omelette

$4.50

Cool Cucumber Salad

$2.50

Peanut Sauce

$2.50

‘Roti’ Bread

$3.00

Brown Rice

$2.50

Jasmine Rice

$2.00

Sticky Rice

$2.00

Fried Egg

$3.00

Thai Style Omelette

$6.00

Thai Fried Rice

$9.00


Mix & Match $12.95Choose One From Each Category.

Wok

Price may varies

gai pik khing, crunchy beancakes, tamarind prawns

Curry

Price may varies

stuffed eggplant, pak rad kang, kang kua mu


From The Grill

Gai Yang Somtum

$11.00

thai barbecued ‘all natural’ 1/4 chicken served with ‘somtum’ green papaya salad

Mu Yang

$10.00

flame-grilled pork shoulder filet served with grilled pineapple and tomato

Neur Namtok

$10.00

grilled skirt steak salad with mint, shallots, lime juice, dried chili, and roasted rice powder

Praram Rong Song

$11.00

grilled marinated skirt steak with house curried-peanut sauce and steamed vegetables

Neur Yang

$12.00

grilled ‘all natural’ angus sirloin served with thai smoked mushroom and tomato relish

Basil’s Lamb

$12.00

grilled marinated lamb filet served with carrot salad, nuts, and ginger soy

Pla Pao

Price may varies

grilled banana leaf wrapped wild caught fish with steamed vegetables and chili-lime sauce

Gai Yang

$14.95

thai barbecued ‘all natural’ 1/2 chicken served with string beans slaw

Mu Yang

$13.95

flame grilled pork shoulder filet served with grilled pineapple, tomato, & cucumber slices

Praram Rong Song

$14.95

grilled marinated skirt steak with house curried-peanut sauce and steamed vegetables

Neur Yang

$16.95

grilled ‘all natural’ angus sirloin served with thai smoked mushroom and tomato relish

Basil’s Lamb

$15.95

grilled marinated lamb fillets served with carrot salad, nuts, and ginger soy

Pla Pao

Price may varies

grilled banana leaf wrapped wild caught fish with steamed vegetables and chili-lime sauce

Choo Chee Pla

$15.95

* grilled salmon filet with asparagus and cauliflower in kaffir lime 'choo chee' curry

Kiow Wan Pla

$18.95

* grilled seabass filet with baby bok choy & shitake mushrooms in wild ginger green curry


From The Wok

Basil’s Eggplant

$9.00

japanese eggplant, shitake mushroom, tofu, and scallions stir-fried in basil-chili jam

Monk’s Delight

$9.00

stir-fried tofu with green beans, water chestnuts, oyster mushroom, and spring onions

Crunchy Beancakes

$9.00

golden bean cakes stir-fried with cashew nuts, mushroom, and onions in roasted chili jam

Kana Mu Grob

$9.00

chinese ‘gai lan’ broccoli and house cured crispy pork belly wok-fried with garlic and chili

Gai Gra Prao*

$9.50

"classic" minced chicken stir-fried with eggplant, basil, and thai bird’s eye chili

Gai Gra Prao*

$2.00

sub. prawns add

Gai Ma-Muang Hinmapan

$9.50

stir-fried sliced chicken breast with cashew nuts, bell peppers, and spring onions

Gai Pik Khing

$9.50

crispy sliced chicken and string beans stir-fried in sweet ‘pik-khing’ curry

Gai Pik Khing

$2.00

sub. prawns add

Kua Kling Mu

$10.00

spicy southern thai stir-fried pork shoulder with asparagus and bell peppers. *mild option not available

Curry Peppercorn Duck

$10.00

sliced roast duck and snap peas stir-fried with red curry paste and young peppercorn

Neur Takai

$10.00

‘all natural’ angus steak cubes stir-fried with lemongrass, bell peppers, and roasted chili jam

Jungle Beef*

$10.00

sizzling stir-fried skirt steak with wild ginger, apple eggplant, yellow squash, and green curry

Fire Calamari*

$10.00

fresh calamari, bamboo shoots, and scallions stir-fried in lemongrass-chili sauce

Tamarind Prawns

$11.00

light-fry tiger prawns wok-tossed in spiced tamarind served with crisped shallots and garlic

Pad Talay Ruam Mit*

$11.00

prawns, calamari, and mussels stir-fried with zucchini, onions, basil, and fresh chili

Pla-Duk Pad Ped*

$11.00

‘spicy’ crispy catfish in kaffir, wild ginger, young peppercorn, and dry red curry sauce

Thai-Style Brussel Sprouts

$10.95

brussel sprouts wok-fried with garlic and chili

Basil’s Eggplant

$10.95

* asian eggplant, shitake mushroom, tofu, bell peppers, & scallions stir-fried in basil-chili jam

Monk’s Delight

$10.95

stir-fried fresh tofu with green beans, water chestnuts, oyster mushrooms, and spring onions

Crunchy Bean Cakes

$10.95

golden bean cakes stir-fried with cashew nuts, mushroom, and onions in roasted chili jam

Kana Mu Grob

$10.95

* chinese ‘gai lan’ broccoli, bell peppers, & crisped pork belly wok-fried in chili-garlic sauce

Kua Kling Mu

$12.95

* spicy southern thai stir-fried pork shoulder with asparagus and bell peppers. mild option not available

Gai Gra Prao

$11.95

* minced chicken stir-fried with eggplant, bell peppers, basil, and thai bird’s eye chili

Gai Gra Prao

$3.00

add fried egg

Gai Ma-Muang Hinmapan

$11.95

stir-fried sliced chicken breast with cashew nuts, zuchini, bell peppers, & spring onions

Gai Pik Khing

$11.95

* crispy sliced chicken, string beans stir-fried with sweet & spicy ‘pik-khing’ curry

Curry Peppercorn Duck

$13.95

roasted duck and snap peas stir-fried with red curry paste and young peppercorn

Fiery Lamb

$13.95

wok-fried lamb with 3 types of chili, fresh basil leaves, onions, & bell peppers

Fiery Lamb

$3.00

add fried egg

Jungle Beef

$13.95

* sizzling stir-fried skirt steak with wild ginger, apple eggplant, yellow squash, and green curry

Goong Pad Makeur

$13.95

* prawns and fried eggplant sauteed with peppers, basil & nuts in garlic-chili wine sauce

Tamarind Prawns

$13.95

* light-fry tiger prawns wok-tossed in spicy tamarind with crisped shallots and garlic

Pad Talay Ruam Mit

$13.95

* prawns, squid, and mussels stir-fried with zucchini, onions, basil, and fresh chili peppers

Pla-Duk Pad Ped

$13.95

* ‘spicy’ wok-fried crispy catfish & eggplant with wild ginger, bell peppers, and peppercorn

Hoi Kata

$13.00

* japanese scallops stir-fried in thai chili-black bean sauce served with tempura long beans

Thai-Style Brussel Sprouts

$3.00

add crisped pork belly


Basil Curries

Pak Rad Kang

$9.00

grilled squash, eggplant, zucchini, mushroom, tomatoes, and chili peppers in green curry

Stuffed Eggplant

$10.00

grilled eggplant stuffed with chicken and cabbage in green curry

Kang Bpet

$10.00

honey roasted duck red curry with cherry tomatoes and pineapples

Kang Kua Mu

$10.00

coconut braised pork shoulder and ‘kabocha’ pumpkin in tangy red curry

Kang Gari Gai

$11.00

mild yellow curry of ‘all natural’ 1/4 chicken, onions, and potatoes served with cucumber salad

Keow Wan Neur*

$10.00

angus steak cubes, snake beans, and apple eggplant in green curry

Keow Wan Neur*

$2.00

sub. prawns add

Panang Short Ribs

$12.00

braised bone-less beef short ribs in basil-kaffir ‘panang’ curry

Basil’s Lamb Curry

$15.00

grilled australian rack of lamb, green beans, and carrots in red curry

Kang Talay*

$12.00

prawns, scallops, mussels served with bamboo shoots and okra in green curry

Pla Rad Kang

$12.00

charbroiled atlantic salmon, asparagus, and winter melon in red curry

Pak Rad Kang

$10.95

* grilled squash, eggplant, zucchini, mushroom, tomatoes, and chili peppers in green curry

Pak Tay Po

$10.95

* fried tofu, peas, eggplant, squash, pumpkin, basil, & jalapeno in red curry tamarind sauce

Stuffed Eggplant

$12.95

* grilled eggplant stuffed with chicken and cabbage in green curry

Kang Bpet

$13.95

roasted duck in red curry with wilted cabbage, cherry tomatoes and pineapples

Kang Kua Mu

$12.95

* coconut braised pork shoulder and ‘kabocha’ pumpkin in tangy red curry

Kang Kua Mu

$3.00

add sub prawns

Kang Gari Gai

$14.95

* slow cook 1/2 chicken, onions, & potatoes in mild yellow curry

Panang Short Ribs

$15.95

* braised beef short ribs in basil-kaffir ‘panang’ curry

Basil’s Lamb Curry

$17.95

* grilled australian rack of lamb, green beans, and carrots in red curry

Kang Talay

$14.95

* prawns, scallops, squid, and mussels served with eggplant and okra in green curry

Kang Som Pla

$14.95

spicy and sour orange curry of fried catfish, japanese pumpkin, snake beans, and vegetables


Dessert

Lightly Fried Banana

Price may varies

served with coconut ice cream

Sweet Sticky Rice

Price may varies

with fresh mango

Young Coconut Pana Cotta

Price may varies

Thai Coffee Granita Top

Price may varies

with kahlua and whipped cream

Tapioca

Price may varies

pudding with corn and taro


Beers

Singha, Thailand

Price may varies

original

Clausthaler, Germany

Price may varies

non-alcoholic


Beers On Tap

Widmer, Hefeweizen

Price may varies

Fat Tire, Amber Ale

Price may varies

Spaten, Premium Lager

Price may varies


Cocktails

Sublime

Price may varies

bombay sapphire grapefruit and lime wedges

Mojito

Price may varies

bacardi rum, fresh mint, lime and sugar

Saketini

Price may varies

nigori sake and lychee puree

Tuk Tuk

Price may varies

brandy, fresh lime, sugar and grenadine

Caipirinha

Price may varies

cachaça, lime wedges and sugar

Zentini

Price may varies

zen green tea liqueur, sake vodka and lime

Mango Cosmo

Price may varies

absolute mango vodka, mango puree, fresh lime


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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