Basil Leaf Cafe Menu and Prices

$7.00

garlic bread topped with tomatoes, onions and basil pesto.

$10.00

(gf). fresh mozzarella cheese with tomatoes and onions.

$13.00

(gf). fried calamari served with spicy marinara sauce.

$17.00

(gf). five jumbo shrimp with cocktail sauce.

$15.00

(gf). braised pei mussels in tomato wine broth.

$17.00

(gf).

$15.00

* (gf). polenta topped with a grilled 6 oz. new york strip, gorgonzola, tomatoes and onions.

$18.00

(gf). served with spicy mayonnaise.

$5.00 - $9.00

spring mix with mushrooms, walnuts and gorgonzola cheese. served with balsamic vinaigrette.

$9.00 - $5.00

caesar salad with garlic croutons and homemade caesar dressing.

$9.00 - $5.00

greek salad with feta cheese and kalamata olives. served with lemon vinaigrette.

$9.00 - $5.00

autumn baby spinach with apples, raisins and walnuts. served with honey balsamic.

$5.50 - $10.00

spring mix with dried cranberries, almonds and goat cheese. served with balsamic vinaigrette

$5.50 - $10.00

baby spinach with poached pears, gorgonzola cheese and roasted honey sunflower seeds. served with honey balsamic.

$6.50 - $12.00

romaine hearts with avocado, onions, tomatoes, carrots and honey sunflower seeds

$12.00 - $6.50

with tomatoes, gorgonzola, almonds and lemon extra virgin olive oil.

$7.00 - $13.00

with cranberries, onions, walnuts, avocado and goat cheese

$6.50 - $12.00

with field berries, gorgonzola cheese and almonds with honey vinaigrette

Price may varies

Price may varies

Price may varies

$9.00

fresh mozzarella cheese, tomatoes, fresh basil, extra virgin olive oil, balsamic vinegar and basil pesto.

$9.00

grilled chicken with feta cheese, tomatoes, basil pesto, mixed greens, olive oil and balsamic vinegar.

$9.00

oven-roasted turkey breast with cheddar cheese, tomatoes, basil pesto and mixed greens.

$10.00

grilled chicken with avocado, sprouts, bacon, swiss cheese and tomatoes.

$10.00

prosciutto di parma with fresh mozzarella cheese, tomatoes, fresh basil, olive oil and balsamic vinegar.

$10.00

chicken salad with diced apples, raisins, pine nuts, tomatoes and mozzarella cheese.

$10.00

turkey breast with fresh mozzarella cheese, sun-dried tomatoes, mixed greens and balsamic vinegar.

$10.00

grilled portobello mushroom with goat cheese, sun-dried tomatoes, mixed greens and mayonnaise.

$13.00

smoked salmon club with bacon, red onions, swiss cheese, avocado, sprouts and tomatoes.

$13.00

grilled salmon with fresh dill, tomatoes, avocado, bacon, mixed greens and mayonnaise.

$13.00

grilled 6 oz. strip steak with onions, mushrooms, mayo and tomatoes.

$14.00

a 1/2 prime black angus burger with spicy mayo on a croissant bun.

$16.00

with bell peppers and onions in a light tomato sauce.

$17.00

(gf). with marinara sauce.

$22.00

with linguine, capers, mushrooms and chopped tomatoes.

$16.00

with fresh garden vegetables.

$17.00

with ground beef, mushrooms and sun-dried tomatoes in a pink sauce.

$25.00

(gf). with baby spinach, tomatoes and red onion salad.

$33.00

with asparagus salad, gorgonzola cheese and almonds.

$15.00

with mushrooms, roasted garlic and walnuts.

$18.00

with sun-dried tomatoes in a creamy pesto sauce.

$18.00

with peas and mushrooms in alfredo sauce.

$18.00

(gf). with fresh spinach and roasted garlic.

$18.00

with baby clams in a white or red clam sauce.

$19.00

with pencil asparagus and pea pods.

$19.00

in homemade marinara sauce.

$19.00

with linguine, mushrooms, bell peppers and onions.

$19.00

with rigatoni, fresh tomatoes and topped with mozzarella.

$17.00

$31.00

(gf). served with roasted capers, tomatoes and cauliflower.

$17.00

with fresh spinach in a tomato alfredo sauce.

$19.00

with linguine, capers, mushrooms and tomatoes in a lemon white wine sauce.

$15.00

with bacon and scallions in a cream sauce.

$14.00

$18.00

$22.00

with rigatoni, fresh tomatoes and mozzarella.

$20.00

(gf). with baby spinach, wild mushrooms and roasted potatoes.

$21.00

with fresh asparagus and pea pods in a creamy tomato sauce.

$23.00

with angel hair, asparagus and pea pods in a creamy dill sauce.

$23.00

(gf). served with fresh garden vegetables.

$24.00

(gf). served with asparagus and mushroom risotto.

$29.00

(gf). with roasted potatoes and broccoli.

$18.00

(gf). with pine nuts in a basil pesto sauce.

Price may varies

(gf). with chopped tomatoes and mushrooms in a cream sauce.

$19.00

(gf). with roasted potatoes and peas in a lemon white wine sauce.

$19.00

linguine with mushrooms, artichoke hearts and cherry tomatoes.

$26.00

mixed seafood in a spicy light tomato sauce.

Price may varies

(gf). seasoned with lemon, pepper and extra virgin olive oil.

Price may varies

(gf). sauteed with garlic and extra virgin olive oil.

Price may varies

(gf).

Price may varies

(gf). oven roasted and lightly seasoned.

Price may varies

(gf). with capers and tomatoes.

Price may varies

with bell peppers and onion.

Price may varies

$2.00

$2.00

$2.00

$2.00

$2.00

$2.00