Basie's Menu and Prices

$10.95

Two tropical asian blue crab akes made with roasted com and sweet peppers. Served with a spicy remoulade sauce over a bed of mixed greens

$7.25

Served with you choice of barbecue or honey mustard sauce

$6.95 - $9.50

Flaky phyllo dough filled with spinach and feta cheese and served with cucumber dipping sauce

$7.95

Tomatoes, red onion, fresh grated parmesan cheese and pesto served on toasted bread rounds drizzled with balsamic glaze

$7.95

$9.95

Five jumbo chilled tiger shrimp, served with tangy cocktail sauce and fresh lemon

$9.95

Five succulent shrimp battered with coconut and served with mango curry dipping sauce

$9.95 - $14.95

Served with house blue cheese dressing and celery pick a style: Buffalo, jamaican jerk, honey BBQ, or asian sesame

$11.95

With maple brown sugar sauce

$7.95

Warm pita bread served with hummus, olive tapenade and feta cheese

$8.25

Blackened chicken, peppers, onions, tomato and cheddar cheese served in a grilled flour tortilla with sour cream and salsa

$7.25

Beer-battered Wisconsin cheese deep fried and served with ranch dressing and marinara dipping sauces

$7.50

Tortilla chips with melted pepperjack and cheddar cheese, tomatoes, scallions, sour cream, jalepenos, guacamole and black bean corn salsa

$8.95

Fresh greens, blue cheese crumble, red peppers, kalamata olives, hard cooked egg, red onion, crispy bacon and guacamole. Served with choice of dressing. Add grilled chicken $2.00

$11.95

Fresh spinach, grilled chicken, strawberries, toasted almonds, red onion, crispy wontons and poppyseed dressing

$10.95

Romaine lettuce with spicy buffalo chicken, crumbled blue cheese, cucumbers, tomatoes, croutons and cool ranch dressing

$8.95

Crisp romaine lettuce, fresh grated parmesan cheese, tomatoes, red onion and homemade croutons tossed with creamy caesar dressing. Add grilled chicken - $2.00, add shrimp - $4.00

$9.95

Romaine lettuce, cucumbers, kalamata olives, tomatoes, red onion, artichokes, feta cheese and croutons tossed in a greek vinaigrette

$8.95

Layers of fresh mozzarella, vine-ripe tomatoes, sweet basil and red onion drizzled with balsamic glaze

$21.95 - $24.95

Hand cut filet mignon, grilled to your liking with a peppercorn cabernet demi sauce. Served with chef's vegetable and smoky oven roasted new potatoes

$19.95

Twelve ounce seasoned and grilled ribeye. Served with chef's vegetable and smoky oven roasted new potatoes

$19.95

Snow crab legs, tiger shrimp and sea scallopssauteed with butter and fresh garlic. Served with chef's vegetables and rice pilaf

$14.95

Light flaky tilapia fillet seasoned and seared and topped with black bean corn salsa. Served with chef's vegetables and rice pilaf

$18.95

Pan seared sea scallops w/ light tarragon cream sauce. Served with chef's vegetables and rice pilaf

$13.95

Battered tilapia in grilled flour tortillas with chipotle tartar sauce & cilantro slaw. Served with chef's vegetables and mexican rice

$16.95

Eight ounce walleye served two ways; Pretzel crusted or pan seared, with house tartar sauce and fresh lemon. Served with chef's vegetable and rice pilaf

$15.95

Ancho chile rubbed flat iron steak sliced and topped with fire roasted salsa. Served with chef's vegetable and smoky oven roasted potatoes

$10.95

Fettuccini tossed in our own alfredo sauce with fresh grated parmesan cheese. Add grilled chicken $2.00, add shrimp $4.00

$11.95

Savory chicken and vegetables in a rich cream sauce over a flaky bedof puff pastry

$14.95

Penne pasta with chicken, roasted red peppers and artichokes in pesto cream sauce

$10.95

Angel hair pasta tossedwith fresh mozzarella cheese, tomatoes, sweet basil and olive oil

$17.95

Jerk chicken with pineapple salsa & coconut shrimp with mango curry sauce. Served with chef's vegetables and rice pilaf

$17.95 - $22.95

Tender spice rubbed ribs basted in tangy BBQ sauce. Served with chef's vegetables and beer battered french fries

$14.95

Lightly breaded sauteed chicken with tomatoes, kalamata olives, red onion, roasted peppers, fresh garlic and sweet basil, served over angel hair pasta

$14.95

Tequila lime marinated chicken breast grilled and glazed with margarita sauce. Served with chef's vegetables and mexican-style rice

$13.95

Flavorful marinated beef with greens, caramelized onion and artisan blue cheese

$13.95

Pan-roasted salmon filet seasoned with dijon mustard, fresh tarragon and grill mates seasoning served with smoky oven roasted new potatoes

$12.95

Chicken breast seasoned with classic southwest spices served with mexican-style rice and black bean and corn salsa

$10.25

Tender pieces of chicken with a lightly spicy sesame seasoning served with chilled noodle salad

$7.25

1/3 pound hamburger on a toasted kaiser roll with lettuce, tomato, red onion and pickle. Add cheese or bacon for $1.00 extra

$8.95

Guinness marinated burger topped with muenster cheese & onions braised in ale. Served with stout grain mustard

$8.50

Burger topped with italian cheeses, pesto, tomato and red onion served on sun-dried tomato foccacia bread

$12.95

Beer-battered walleye served on a toasted hoagie roll with shredded lettuce and house tartar sauce

$9.25

Battered shrimp served on a toasted hoagie roll with shredded lettuce, tomato and spicy remoulade sauce

$8.25

Smoked turkey, bacon, swiss and cheddar cheese, lettuce, tomato and mayo served on a flaky croissant

$6.50

American, cheddar and Swiss cheese melted on grilled thick wheat bread

$8.95

Marinated jerk chicken breast with pineapple salsa & mango curry sauce on a toasted kaiser roll

$7.50

Homemade tuna salad served open faced on a grilled english muffin with melted american cheese and fresh sliced tomato

$9.25

Chicken, pesto, kalamata olives, roasted peppers, red onion, artichokes, tomatoes & italian cheeses in a grilled flour tortilla

$8.95

1/3 pound hamburger with pepperjack cheese, fire roasted chipotle salsa and guacamole served in a grilled flour tortilla with sides of sour cream and salsa

$8.50

Burger seasoned with oregano and garlicserved in warm pita bread with feta cheese, tzatziki sauce, lettuce, tomato & red onion

$8.25

Burger with Swiss cheese and sauteed onions on grilled rye bread

$8.95

Crispy seasoned chicken breast smothered in spicy buffalo sauce, with melted pepperjack cheese, lettuce, tomato and cool ranch dressing.

$8.50

Tender chicken, grapes, toasted almonds, red onion and celery blended with creamy blue cheese mayo served on a lightly toasted croissant

$8.25

Shaved corned beef, sauerkraut, swiss cheese, and 1000 island dressing served on grilled rye bread

$9.25

Shrimp, avocado, lettuce, tomato, red onion and tarragon mayo servedon a grilled kaiser roll

$8.95

Fresh mozzarella cheese, ripe tomatoes, and sweet basil sandwiched between grilled Italian bread

$8.50

Roasted asparagus, red pepper, onion, artichokes & sun-dried tomatoes with hummus and feta cheese in warm pita bread

$8.95

Smoked turkey, bacon, guacamole, lettuce, red peppers, onion and blue cheese dressing wrapped in a grilled flour tortilla

$7.25

Includes a cup of the soup du jour and 1/2 sandwich choose from the smoked turkey club, bistro chicken, rueben, tuna melt or mozzarella, tomato & basil sandwich