Barrio Chino Menu and Prices

$9.00

eggs, scrambled or fried, over tortillas in spicy chipotle tomato sauce, with black beans

$10.00

grilled poblano chile covered in spicy chipotle tomato salsa and melted iaxacan cheese, stuffed with scrambled eggs & choice of chorizo or spinach & mushrooms; served with black beans

$8.00

scrambled eggs with tomato, onion & jalapeno; served with black beans & tortillas

$15.00

grilled skirt steak & 2 eggs; served with black beans

$9.00

scrambled eggs mixed with spicy mexican chorizo; served with black beans & homemade tortillas

Price may varies

marinated pork grilled and served with fresh pineapple, cilantro & white onion

Price may varies

achiote & citrus rubbed tilapia served with avocado salsa & pickled onions

$2.00

add: marinated skirt steak grilled with avocado, cilantro & onion

Price may varies

squid sauteed in guajillo chile sauce, served with avocado salsa

Price may varies

grilled chicken breast marinated in garlic, onion, jalapeno, with avocado salsa & cilantro

Price may varies

cactus & black beans with pico de gallo & queso fresco

Price may varies

bacon, lettuce & tomato classic with black bean spread, avocado, light mayonnaise & jalapenos

$2.00

add: grilled steak sandwich with black bean spread, tomatoes, avocado, onion, queso fresco, light mayo & jalapeno

Price may varies

queso fresco with black bean spread, tomatoes, jalapeno, lettuce, light mayo & avocado

$8.00

french toast made with challah bread, real vanilla, served with fresh fruit

$9.00

toasted sourdough with black beans, chorizo, avocado & pico de gallo

$7.00

seasonal fruit with granola & yogurt

$10.00

chef's guacamole recipe with homemade tortilla chips

$15.00

tortillas soaked in a chipotle tomato sauce topped with crema, queso fresco, onion and choice of grilled skirt steak or eggs; served with black beans

$10.00

mexican chorizo, queso oaxaqueno & avocado quesadillas

$15.00

traditional green enchiladas stuffed with shredded chicken & melted oaxacan cheese, served with black beans topped with queso fresco (vegetarian option available with sauteed zucchini & mushrooms)

$15.00

chef's mother's secret recipe with chicken, queso fresco, crema mexicana, onions & lettuce; served with black beans topped with queso fresco

$11.00

open faced homemade tortillas with black beans, crema, queso fresco, lettuce, onion & any variation of 3 of these: cactus, steak or chorizo

Price may varies

chicken soup with corn, carrot, chayote, tomato, avocado, cilantro & lime

Price may varies

traditional soup with guajillo & pasilla chiles, chicken broth, tomato, served with queso fresco, avocado & tortilla strips.

Price may varies

traditional soup with chile ancho, chicken broth, tomato, served with queso fresco, avocado & tortilla strips.

Price may varies

chicken soup with corn, carrot, chayote, tomato, avocado, cilantro & lime.

Price may varies

mixed greens, cactus, beets, avocado & queso fresco, in a balsamic vinegar, citrus & olive oil dressing

Price may varies

mixed greens, sliced mango & onion with a mango citrus dressing and choice of sauteed shrimp or fresh sliced avocado

$2.00

add grilled steak

Price may varies

mixed greens, spinach, cherry tomatoes & cucumber, with squid sauteed in a spicy guajillo chile sauce

Price may varies

mixed greens, cactus, beets, avocado & queso fresco, in a balsamic vinegar, citrus & olive oil dressing.

Price may varies

mixed greens, sliced mango & onion with a mango citrus dressing and, choice of sautéed shrimp or fresh sliced avocado.

$2.00

add grilled steak

Price may varies

mixed greens, spinach, cherry tomatoes & cucumber, with calamari sautéed in spicy guajillo chile sauce.

$5.00

mixed green salad

$5.00

jicama, cucumber & watermelon with lime juice, salt & chile

$4.00

chorizo, avocado, sauteed spinach & mushrooms

$4.00

$4.00

$2.00 - $4.00

with queso fresco or green rice

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies

$5.00

watermelon juice (100%) with mint & lime

$4.00

sparkling hibiscus iced tea

$4.00

limeade with cucumber & jalapeño

$5.00

100% watermelon juice with mint & lime

$4.00

sparkling hibiscus iced tea

$4.00

limeade with cucumber & jalapeño

Price may varies

marinated pork grilled and served with fresh pineapple, cilantro & white onion.

Price may varies

achiote & citrus rubbed tilapia served with avocado salsa & pickled onions.

$2.00

add marinated skirt steak grilled with avocado, cilantro & onion.

Price may varies

cactus & black beans with pico de gallo & queso fresco.

Price may varies

grilled chicken breast marinated in garlic, onion, jalapeño, served with avocado salsa & cilantro.

Price may varies

squid sautéed in guajillo chile sauce with avocado salsa.

Price may varies

huitlacoche, epazote

Price may varies

spicy mexican chorizo & avocado

Price may varies

chef’s guacamole recipe with homemade tortilla chips & salsa roja.

Price may varies

fresh local sea bass cured in lime juice and served with avocado, tomatoes, onions & cilantro.

$24.00

a sampler of some of our favorites served on a platter with tortillas (great to share with 2 or more for a starter); comes with arrachera, cactus salad, guacamole, chorizo, queso fresco & black beans

$15.00

tilapia and shrimp in a tomato chipotlé chile sauce; served with bread; can be shared as a starter or eaten as a meal.

$14.00

shrimp sautéed in tequila, guajillo chiles & garlic; with green rice, avocado slices & tortillas.

$13.00

grilled poblano chile stuffed with ground pork and beef, pears, apples, almonds, and raisins covered in a creamy walnut sauce; served with green rice.

$15.00

traditional green enchiladas stuffed with shredded chicken & melted oaxacan cheese, served with black beans topped with queso fresco (vegetarian option available; sautéed zucchini & mushrooms).

$15.00

chef’s mother’s secret recipe with chicken, queso fresco, crema mexicana, onions, & lettuce; served with black beans topped with queso fresco.

$18.00

10oz marinated skirt steak served with sautéed spinach & mushrooms, black beans with queso fresco.

$16.00

shredded lamb made with pasilla chile salsa, served with green rice, pickled habañero onions & tortillas.

$16.00

grilled cornish hen with cilantro, onion, garlic, & jalapeño rub; served with a side of pipian sauce, green rice and salad.