Menu With Price > Menu > Barrel & Fare > NY > Brooklyn > 494 4th Ave, Brooklyn, NY

Barrel & Fare Prices in Brooklyn, NY 11215

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Barrel & Fare Logo
494 4th Ave, Brooklyn, NY
(917) 651-0489
Barrel & Fare Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Brunch Start

Warm Burrata

Burrata cheese served with puree and garlic crostini.

$12.00

Mini Lobster Rolls

Homemade brioche buns with fresh lobster salad.

$12.00

Mac and Cheese Fritters

Fried mac and cheese bites.

$8.00

Roasted Beet Salad

Frisee, chives, hazelnuts, and goat cheese with a raisin vinaigrette.

$12.00

Kale and Quinoa Salad

Red quinoa with kale, tossed with pear vinaigrette, almonds and shaved Parmesan.

$12.00

Brunch Raw

1 Ceviche Taco

Scallop ceviche served in a mini taco shell, over a bed of greens.

$4.00

1 Oyster

Call restaurant for the daily oysters selection.

$3.00

Brunch Finish

French Toast

Challah bread soaked in vanilla and orange batter and topped with mascarpone cheese.

$12.00

Pancakes

Choice of blueberries, banana or plain, served with Vermont maple syrup and berries.

$12.00

Eggs Any Style

Served with home fries, whole-wheat toast and bacon.

$14.00

Salmon Eggs Bendict

2 poached eggs, over English muffin and Hollandaise sauce. Served with home fries.

$16.00

Lobster Eggs Benedict

2 poached eggs, over English muffin and Hollandaise sauce. Served with home fries.

$16.00

Spinach Eggs Benedict

2 poached eggs, over English muffin and Hollandaise sauce. Served with home fries.

$14.00

Canadian Bacon Eggs Benedict

2 poached eggs, over English muffin and Hollandaise sauce. Served with home fries.

$15.00

Frittata

Served with seasonal veggies and New York cheddar cheese and on a bed of greens.

$12.00

Barrel and Fare Omelet

3 large eggs, stuffed with onions, mushrooms, fine herbs and New York cheddar cheese, served with home fries.

$12.00

Portobello Sandwich

Grilled marinated portobello with goat cheese, arugula and tomatoes on a flat bread.

$12.00

Sausage, Shrimp and Grits

Sauteed Meyer's of Keswick sausage, shrimp, garlic, shallots and pepper.

$14.00

The Chicken Club

Chicken breast, bacon, eggs, avocado and spicy mayo, on a whole-wheat toast.

$12.00

The Meyer's of Keswick Breakfast Burger

Mayer's sausage patty, served on a brioche bun, peppers, onions and a sunny side up egg.

$14.00

Brunch Sides

Home Fries

No description available

$7.00

Bacon

No description available

$7.00

Sausage

No description available

$7.00

Grits

No description available

$7.00

Truffle Parmesan Fries

No description available

$7.00

Side Salad

No description available

$7.00

Dinner Appetizers

Ham and Cheese Croquettes

Potato, ham and Gruyere fritters.

$8.00

Mini Lobster Rolls

Homemade brioche buns with fresh lobster salad.

$12.00

Mac and Cheese Fritters

Fried mac and cheese bites.

$8.00

Salmon Crostini

No description available

$8.00

Veggie Crostini

No description available

$6.00

Baked Short Rib Empanada

Served with chimichurri sauce.

$10.00

Meat and Cheese Petite

No description available

$18.00

Meat and Cheese for the Table

No description available

$28.00

Dinner Raw

1 Ceviche Taco

Scallop ceviche served in a mini taco shell, over a bed of greens.

$4.00

1 Oyster

Call restaurant for the daily oysters selection.

$3.00

Dinner Soup

Soup of the Day

Call restaurant for the daily soup selection.

$7.00

Dinner Salads

Roasted Beet Salad

Frisee, chives, hazelnuts, and goat cheese with a raisin vinaigrette.

$12.00

Kale and Quinoa Salad

Red quinoa with kale, tossed with pear vinaigrette, almonds and shaved Parmesan.

$12.00

Dinner Entrees

Pan Seared Salmon

Sauteed lentils and frisee, topped with a lemon butter sauce.

$23.00

Lobster Risotto

Served with lobster chunks and Parmesan cheese.

$22.00

Ricotta Mushroom Ravioli

House made ravioli with mushroom and ricotta in an herb butter sauce.

$18.00

Braised Short Rib Pappardelle

Home made pasta with tomatoes, onions, garlic and fresh basil.

$22.00

Chicken Roulade

Stuffed chicken breast, prosciutto, fontina cheese and kale, served with celery root puree, broccoli rabe and au jus.

$20.00

Bone in Stuffed Pork Chop

Stuffed with mushroom, prosciutto, Parmesan cheese, served with sweet rice and mushroom sauce.

$25.00

NY Strip Steak

Served with au gratin frites and seasonal vegetables.

$25.00

The Burger

Ciabatta bread, topped with sauteed onions and mushrooms, NY cheddar cheese sauce and fries.

$16.00

Dinner Sides

Sauteed Kale

No description available

$7.00

Side Salad

No description available

$7.00

Truffle Fries

No description available

$7.00

Brussels Sprouts

No description available

$7.00

Mashed Potatoes

No description available

$7.00

Potato Gratin

No description available

$7.00

Broccoli Rabe

No description available

$7.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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