Baroma Bistro And Bar Menu and Prices

$5.95

Freshly sauteed spinach and button mushrooms with goat cheese

$5.95

Ground beef brazed with tomato sauce stuffed in crepe topped with bechamel sauce

$7.95

Battered rock shrimp coated with spicy sauce served over shredded lettuce

$8.95

Baby pork ribs with apricot glazed served with coleslaw

$10.95

Medium grilled new york steak ginger dressing served with seasonal greens and crispy wanton skins

$9.95

Garlic and herbs marinated chicken served over crisp iceberg lettuce, feta cheese, calamata olives, tomatoes, red onions and homemade oregano vinaigrette.

$9.95

Panko breaded goat cheese patties sauteed served with baby spinach, hazelnut and raisins tossed with homemade sweet balsamic emulsion dressing

$3.00

Onion soup cooked with satisfying lambrusco wine served with gruyere cheese crusted bread

$4.00

Marseillan seafood soup with lavender, shrimp, mussels, clams and white fish

$15.95

South spain toasted angel hair pasta with saffron broth, chorizo, chicken medallions, shrimp, mussels, clams and white fish

$10.95

Grilled chicken with penne pasta, garlic and lebanese extra virgin olive oil

$11.95

Fettuccini pasta al dente with shredded radicchio and creamy blue cheese sauce with grilled chicken

$11.95

Grilled blackened chicken served over angel hair pasta with creamy parmesan cheese sauce

$7.95

Grilled chicken and shredded pasterma (cured lean beef) with pepper jack cheese

$7.95

Juicy grilled chicken tossed with spicy sauce served in semolina 1 foot long hero

$7.95

Lean top grade ground ½ Lb beef, american cheese, lettuce, tomato and pickles on a brioche bun

$7.95

Seasoned ½ lb fresh ground turkey breast, swiss cheese, roasted poblano pepper, lettuce, tomato and pickles on a brioche bun

$7.95

Lean top grade ground ½ lb beef, american cheese, lettuce, tomato, bacon and pickles on a brioche bun

$8.95

Fresh top quality beef grilled with lettuce, tomato and mayo served in semolina 1 foot long hero

$10.95

Sauteed chicken breast in white wine, lemon sauce, olive and diced tomato served over fettuccini pasta

$11.95

½ Chicken braised chicken in red wine served with bacon parmesan cheese soft polenta

$9.95

Japanese home-style deep fried chicken legs served with ponzu sauce, coleslaw and white rice

$19.95

Chicken breast pan cooked with foie gras, truffle, mushroom, brandy and cream sauce served with garlic sauteed green beans and white rice

$15.95

10 Oz new york steak pan cooked to your liking with creamy green peppercorn sauce served with caramelized pearl onions and truffle french fries

$14.95

Korean style grilled beef short ribs served with cucumber salad and white rice

$15.95

Choice quality beef slices breaded with japanese bread crumbs sauteed served with mushroom cream sauce and mashed potatoes

$15.95

Brazed shrimp with vegetables in a concentrated shrimp sauce served over couscous

$17.95

Baked salmon with sesame miso glaze served with baby bock choy and white rice.

$17.95

Pan cooked white fish and shrimp braised in rich creamy shrimp sauce with sauteed mushrooms, potatoes and mixed nuts spicy rice

$7.95

$4.00

$5.00

$4.00

$4.00

$3.00

$3.00

$2.00

$3.00

$4.00

$4.95

$4.95

$4.95

$4.95

$5.50

Spring role rapped hazelnuts with nutella, deep fried and served with creme anglaise

$5.50

Cooked cream with pistachio and honey

$5.50

Graham crumbles topped with fresh banana slices and indulgent vanilla custard

$5.50

Espresso flavored smooth cream with lady finger

$5.50

Sweet crepe with butter with berries and powdered sugar

$2.95

$2.95

$2.95