Last Update: 2025-03-14
$3.50
$4.00
$4.00
$5.00
$5.00
$6.00
$14.00
Crispy dough, stracchino cheese, prosciutto di parma and truffle honey.
$12.00
Chili bourbon maple drizzle and homemade ranch dressing. Gluten free.
Price may varies
$12.00
Sliced mushrooms, red onions, chopped eggs, pancetta, toasted almond, yellow roasted peppers and balsamic. Gluten free.
$10.00
Veal and pork ragu, grated parmigiano reggiano and fresh basil.
$7.00
Macaroni and vermont white cheddar.
$7.00
Crispy pancetta and garlic. Gluten free.
$14.00
Wild mushrooms, spring onions, mozzarella and parmigiano reggiano. Served with 3 eggs, homestyle hash browns and Texas toast.
$14.00
Charred tomatoes, caramelized onions and smoked Gouda. Served with 3 eggs, homestyle hash browns and Texas toast.
$14.00
Fire roasted peppers, broccolini and American cheese. Served with 3 eggs, homestyle hash browns and Texas toast.
$13.00
Cured pancetta, pork ragu, american cheese and potato bun. Served with homestyle hash browns.
$14.00
Lettuce, tomatoes, caramelized onions, wisconsin cheddar, american cheese and chipotle sauce. Served with homestyle hash browns.
$18.00
Applewood bacon, avocado, lettuce, tomatoes Dijon aioli and brioche bun. Served with homestyle hash browns.
$14.00
Crispy pancetta, mozzarella, arugula and sliced tomatoes piquillo pepper aioli. Served with homestyle hash browns.
$15.00
Poached eggs served with homestyle hashbrowns and hollandaise.
$16.00
Poached eggs served with homestyle hashbrowns and hollandaise.
$18.00
Poached eggs served with homestyle hashbrowns and hollandaise.
$18.00
Poached eggs served with homestyle hashbrowns and hollandaise.
$14.00
Freshly sliced bananas, nutella, Applewood bacon and bourbon sauce.
$15.00
Mozzarella, Italian sausage, fire roasted peppers and baked egg.
$18.00
Bourbon, mushrooms, poached eggs and homestyle hash browns.
$21.00
Bearnaise sauce and homestyle hash browns.
$4.00
$4.00
$4.00
Gluten free.
$4.00
$4.00
$4.00
$13.00
Chipotle aioli and coleslaw.
$11.00
Tempura zucchini, arrabiata sauce and lemon aioli.
$13.00
Crispy fingerling potatoes, red chilles, celery, aged balsamic and chives. Gluten free.
$14.00
Crispy dough, stracchino cheese and prosciutto di parma truffle honey.
$14.00
Roasted tomato sauce, fresh ricotta and shaved parmigiano reggiano.
$13.00
Wasabi cucumber, pickled ginger and arugula greens. Gluten free.
$12.00
Chili bourbon maple drizzle and homemade ranch dressing. Gluten free.
$10.00
Crispy pancetta and lemon garlic aioli.
$13.00
Gorgonzola stuffing, Dijon mustard, polenta and garlic sauce. Gluten free.
$9.00
Homemade parmigiano reggiano crouton.
Price may varies
$10.00
Baby kale, romaine, garlic croutons and shaved parmigiano reggiano. Gluten free.
$12.00
Baby iceberg, creamy blue cheese, toasted walnuts applewood bacon, cherry tomatoes, chives and fried onions. Gluten free.
$12.00
Sliced mushrooms, red onions, chopped eggs, pancetta toasted almond, yellow roasted peppers and balsamic. Gluten free.
$18.00
Veal and pork ragu, grated parmigiano reggiano and fresh basil.
$19.00
Chicken, wild mushrooms, spinach, crispy pancetta and truffle cream.
$21.00
Wild mushrooms, English peas, roasted tomatoes shaved green onions and spicy lobster cream sauce. \n
$21.00
Champagne risotto, fresh spinach pesto, sauteed shrimp, cherry tomatoes and white wine reduction.
$24.00
Polenta, sauteed mushrooms, bourbon reduction and fried onion straws. Gluten free.
$27.00
Carmelized brussels sprouts, creamy potatoes and blueberry BBQ sauce.
$19.00
Roasted mushrooms, sauteed spinach and creamy potatoes.
$21.00
Bearnaise, arugula salad and 3 dipping sauces.
$29.00
Bearnaise, arugula salad and 3 dipping sauces.
$14.00
Wisconsin American, lettuce, tomatoes, caramelized onions. \nchipotle sauce and french fries.
$14.00
Crispy pancetta, mozzarella, arugula, sliced tomatoes, piquillo pepper aioli and french fries.
$29.00
Crispy fingerling potatoes, baby kale and lemon white wine caper reduction. Gluten free.
$15.00
Mozzarella, san marzano tomatoes and fresh basil.
$16.00
White cream sauce, mozzarella, white cheddar and arugula.
$17.00
Pancetta, Italian sausage, prosciutto, pepperoni, mozzarella, san marzano tomatoes and fresh basil.
$16.00
Shaved fingerling potatoes, creamy garlic sauce and white truffle oil.
$16.00
Roasted wild mushrooms, creamy garlic sauce, mozzarella and white truffle oil.
$7.00
$8.00
$7.00
With crispy pancetta and garlic. Gluten free.
$7.00
With toasted pinenuts, shaved parmigiano reggiano and charred lemon. Gluten free.
$7.00
Gluten free.
$7.00
$11.00
Tempura zucchini, arrabiata sauce and lemon aioli.
$13.00
Crispy fingerling potatoes, red chilles, celery, aged balsamic and chives. Gluten free.
$14.00
Crispy dough, stracchino cheese, prosciutto di parma and truffle honey.
$12.00
Crispy dough, stracchino cheese, prosciutto di parma and truffle honey. Gluten free.
$10.00
Crispy pancetta and lemon garlic aioli.
$12.00
Spinach, mushrooms, oven dried tomato, ricotta and mozzarella.
$9.00
Homemade parmigiano reggiano crouton.
Price may varies
$10.00
Baby kale, romaine, garlic croutons and shaved parmigiano reggiano. Gluten free.
$12.00
Baby iceberg, creamy blue cheese, toasted walnuts Applewood bacon, cherry tomatoes, chives and fried onions. Gluten free.
$12.00
Sliced mushrooms, red onions, chopped eggs, pancetta, toasted almond, yellow roasted peppers and balsamic. Gluten free.
$14.00
Veal and pork ragu, grated parmigiano reggiano and fresh basil
$15.00
Chicken, wild mushrooms, spinach, crispy pancetta and truffle cream.
$17.00
Champagne risotto, fresh spinach pesto, sauteed shrimp. \ncherry tomatoes and white wine reduction.
$15.00
Roasted mushrooms, sauteed spinach and creamy potatoes.
$19.00
Bearnaise, arugula salad and 3 dipping sauces.
$19.00
Bearnaise, arugula salad and 3 dipping sauces.
$13.00
Mozzarella, san marzano tomatoes and fresh basil.
$16.00
White cream sauce, mozzarella, white cheddar and arugula.
$16.00
Pancetta, Italian sausage, prosciutto, pepperoni, mozzarella, san marzano tomatoes and fresh basil.
$14.00
Shaved fingerling potatoes, creamy garlic sauce and white truffle oil.
$15.00
Roasted wild mushrooms, creamy garlic sauce, mozzarella and white truffle oil.
$14.00
Wisconsin american, lettuce, tomatoes, caramelized onions, chipotle sauce and french fries. Served with barley mac frites.
$14.00
Crispy pancetta, mozzarella, arugula, sliced tomatoes, piquillo pepper aioli and french fries. Served with barley mac frites.
$16.00
Homemade tartar sauce, coleslaw and brioche bun. Served with barley mac frites.
$13.00
Roasted pork, smoked virginia ham, smoked Gouda, sliced pickles, Dijon mustard and hoagie roll. Served with barley mac frites.
$13.00
Roasted tomato sauce, mozzarella, shaved parmigiano \nreggiano and basil. Served with barley mac frites.
$14.00
Aged cheddar, lettuce, tomatoes, caramelized red onions and brioche bun. Served with barley mac frites.
$16.00
Applewood bacon, avocado, lettuce, tomatoes, Dijon aioli and \nbrioche bun. Served with barley mac frites.
$7.00
$8.00
$7.00
With crispy pancetta and garlic.
$7.00
With toasted pinenuts, shaved parmigiano reggiano and charred lemon. Gluten free.
$7.00
Gluten free.
$7.00
$14.00
Wisconsin American, lettuce, tomatoes, caramelized onions and chipotle sauce. Served with barley mac frites.
$14.00
Crispy pancetta, mozzarella, arugula, sliced tomatoes and piquillo pepper aioli. Served with barley mac frites.
$13.00
Mozzarella, san arzano tomatoes and fresh basil.
$16.00
White cream sauce, mozzarella, white cheddar and baby arugula.
$16.00
Pancetta, Italian sausage, prosciutto, pepperoni, mozzarella, san marzano tomatoes and fresh basil.
$14.00
Shaved fingerling potato, creamy garlic sauce and white truffle oil.
$15.00
Roasted wild mushrooms, creamy garlic sauce, mozzarella and white truffle oil.
$6.00
$7.00
Key lime custard, graham cracker crust, blueberry compote and whipped cream.
$7.00
Buttery caramel, fresh granny smith apples, pie crust and vanilla bean ice cream.
$7.00
Homemade chocolate cake, soaked in 3 milks and bourbon cream topping.
$7.00
Grand marnier custard sauce. Gluten free.
$7.00
Waffle battered cookies, vanilla bean ice cream, chocolate sauce, caramelized walnuts and fresh strawberries. \n
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.