Menu With Price > Menu > Barbacoa > WA > Seattle > 2209 Queen Anne Ave N, Seattle, WA

Barbacoa Prices in Seattle, WA 98109

3.8 based on 67 votes
Barbacoa Logo
2209 Queen Anne Ave N, Seattle, WA
(206) 352-6213
Barbacoa Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Little Vittles

Cast Iron Griddled Quesadilla

with panela cheese and chili poblano

$5.25

Shwings

chicken with chipotle buffalo sauce, chimmichurri and a side of chile de arbol ranch dressing

$5.95

Oyster Nachitos

gig harbor oysters with pico de gallo, guacamole and pasilla oaxaca mayo

$5.95

Queso Fundido

baked fondue of asadero cheese, chorizo and pico de gallo. with tortillas

$5.25

Fancy Greens

with combread croutons, beets and a choice of chile de arbol ranch dressing or green apple poblano vinaigrette

$5.50

Ancho Chile Fried Calamari

with spicy tartar sauce

$6.50

Fried Green Tomatoes

with pasilla oaxaca mayo

$4.25

Campechana Cocktail

with Gulf prawns, pico de gallo, avocado, lime, lobster broth and smoked habanero ketchup

$7.25

Pinto Bean-Ranchero Cheese Tostadas

with spicy slaw and pasilla oaxaca mayo

$5.95

Crawfish Cakes

with roasted corn relish

$5.95

The Cesar Cardini

the 1924 tijuana classic spiked with chipotle chiles, cotija cheese and cornbread croutons

$5.50

The Cesar Cardini with Smoked Chicken

the 1924 tijuana classic spiked with chipotle chiles, cotija cheese and cornbread croutons

$7.50

Big Vittles

Cente Cut Pork Ribs

mesquite and white oak, smoked with mashers and texas 10/15 onion rings

$15.95

Mesquite Roasted Chicken

with green chile chilaquiles and spicy slaw

$14.95

Char-Grilled Salmon

huckleberry honey and chipotle glaze, with buttery mashers and garlic greens

$13.95

Chile Relleno

poblano chile stuffed with beets, roasted corn, carmelized onion and asedero cheese. Over a tomato, avocado and chile de arbol salad

$12.95

Low and Slow Barbequed Brisket

dad's borracho beans, garlic greens and fire roasted corn

$15.95

Pecan Fried Catfish

with tomato, avocado and chile de arbol salad and buttery mashers

$14.50

Pork Carnitas Tacos

with texas 10/15 onion escabeche, pico de gallo and borracho beans

$11.95

Chicken Fried Flat Iron Steak

yep, with buttery mashers and spicy chorizo gravy

$15.95

Enchiladas Verdes

barbequed chicken enchiladas, jack cheese with tomatillo sauce crema and borracho beans

$11.25

Lunch Vittles

Pork Pit-Pork Sandwich

with tangy pepper slaw

$6.95

Barbequed Brisket Sandwich

with buttermilk onion rings

$6.95

Louislana Catfish Tacos

with tangy pepper slaw and borracho beans

$7.95

Texas Chili

with pasilla oaxaca, carmelized onions and suds

$5.95

Enchilada Verdes

BBQ chicken, jack cheese, tomatillo sauce, crema and borracho beans

$8.25

Sides

Frijoles Borrachos

with bacon, onion, Mexican oregano and pasilla oaxaca served with crema

$1.95

Fire Roasted Corn on The Cob

with mesquite honey and puya chile butter

$2.50

Buttermilk Onion Rings

with smoked habenero ketchup

$2.95

Chilaquile

No description available

$2.95

Spicy Slaw

No description available

$2.25

Garlic Greens

No description available

$1.95

Buttery Mashers

No description available

$1.95

Sweets

Ibarra Flan

Mexican chocolate caramel custard

$3.95

Crock O' Key Lime Pie

graham-pecan crust and whipped cream

$4.95

Pecan Tart

with vanilla bean ice cream

$4.95

The Sundae

vanilla bean ice cream, maple-ibarra chocolate sauce, pistachio praline and whupped cream

$5.95

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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