Bar.Vetro Menu and Prices

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Bar.Vetro Menu

Last Update: 2025-03-14


Antipasti

Meatballs

$10.00

made with a blend of pork, veal and beef, prepared in a spicy ragu

Rolled Eggplant

$10.00

stuffed with ricotta cheese in a plum tomato sauce

Smoked Salmon

$11.00

with red onion, capers and hard boiled egg

Burrata

$12.00

with prosciutto di parma

Marinated Roasted Red Peppers

$9.00

with capers and fresh basil

Sauteed Shrimp

$12.00

over spinach in a lemon sauce

Baked Clams

$11.00

with herb infused bread crumbs

Meatballs

$10.00

made with a blend of pork, veal and beef, prepared in a spicy ragu

Rolled Eggplant

$10.00

stuffed with ricotta cheese in a plum tomato sauce

Smoked Salmon

$11.00

with red onion, capers and hard boiled egg

Burrata

$12.00

with prosciutto di parma

Marinated Roasted Red Peppers

$9.00

with capers and fresh basil

Sauteed Shrimp

$12.00

over spinach in a lemon sauce

Baked Clams

$11.00

with herb infused bread crumbs


Bruschette

Marinated Cannellini Beans

$6.00

topped with parmigiano cheese

Fresh Tomato

$6.00

red onion, capers and mint

Avocado

$7.00

tomato, red onion and basil

Baked Artichoke Dip

$7.00

Marinated Cannellini Beans

$6.00

topped with parmigiano cheese

Fresh Tomato

$6.00

red onion, capers and mint

Avocado

$7.00

tomato, red onion and basil

Baked Artichoke Dip

$7.00


Insalate

Caesar Salad

$12.00 - $9.00

with cucina vivolo croutons

Baby Arugula

$12.00 - $9.00

ribbons of zucchini, prosciutto di parma, parmigiano shavings & an extra virgin olive oil and lemon dressing

Bar.Vetro Chopped Salad

$12.00 - $9.00

with greens, garden vegetables, mozzarella, sopressata, anchovy and a red wine vinegar dressing

Smoked Salmon

$10.00 - $13.00

and goat cheese on toast points over arugula with capers, red onions and lemon dressing

Frutti Di Mare

$11.00 - $14.00

featuring calamari, conch, octopus, mussels, shrimp and celery over arugula with extra virgin olive oil and lemon

Italian Cobb Salad

$11.00 - $14.00

with grilled chicken, pancetta and a creamy gorgonzola dressing


Per La Tavolo

Marinated Mixed Olives

$6.00

Italian Disco Fries

$9.00

with creamy gorgonzola cheese, pancetta and truffle oil

Chunks Of Parmigiano And Soppressata

$9.00

Calamari Fritti

$10.00

served with a spicy tomato sauce

Zucchini Fritti

$9.00

with malt vinegar

Marinated Mixed Olives

$6.00

Italian Disco Fries

$9.00

with creamy gorgonzola cheese, pancetta and truffle oil

Chunks Of Parmigiano And Soppressata

$9.00

Calamari Fritti

$10.00

served with a spicy tomato sauce

Zucchini Fritti

$9.00

with malt vinegar


Entree

Tortellini

$15.00

stuffed with a blend of cheeses in a cream sauce with prosciutto and peas

Lasagne

$15.00

prepared with a bolognese style meat sauce

Fusilli Calabrese

$15.00

fresh twisted pasta tossed with fresh vegetables

Mezze Rigatoni

$15.00

with meatballs and sweet italian sausage in a tomato sauce

Capellini

$17.00

with shrimp, zucchini, fresh tomato and garlic

Scialatielli

$15.00

prepared in a spicy tomato sauce with eggplant and ricotta salata cheese

Cavatelli

$15.00

with sausage, cannellini beans and escarole

Paccheri

$16.00

large tubular pasta prepared with mushrooms and a porcini truffle sauce

Choice Of A Combination Of Any Two Pastas

$17.00

Eggplant Parmigiano

$16.00

layered with fresh mozzarella and tomato sauce

Chicken Panini

$12.00

with sauteed onions, fontina cheese and an espresso bbq sauce, served with hand cut fried potatoes

Chicken Paillard

$17.00

with portobello mushroom and sauteed broccoli rabe

Chicken Milanese

$17.00

topped with arugula greens and fresh tomato

Filet Of Salmon

$19.00

in a honey and soy glaze, served over julienne vegetables

Sole Milanese Panini

$15.00

with arugula, tomato and tartar sauce, served with hand cut fried potatoes

Pan Seared Branzino

$22.00

in a lemon sauce with capers, served with julienne vegetables

Veal Scaloppine

$21.00

with mushrooms in a vin santo wine sauce with a splash of cream

Hamburger

$12.00

with gorgonzola cheese, arugula and tomato, served with hand cut fried potatoes

Steak Panini

$15.00

with arugula, tomato and a horseradish sauce, served with hand cut fried potatoes


Contorni

Choice Of Broccoli, Spinach, Broccoli Rabe Or Escarole

$8.00

with garlic and extra virgin olive oil

Seasonal Mushrooms

$7.00

sauteed with shallots, butter and white wine

Peas

$7.00

sauteed with mushrooms, shallots and prosciutto

Mashed, Roasted Or Hand Cut Fried Potatoes

$7.00

Choice Of Broccoli, Spinach, Broccoli Rabe Or Escarole

$8.00

with garlic and extra virgin olive oil

Seasonal Mushrooms

$7.00

sauteed with shallots, butter and white wine

Peas

$7.00

sauteed with mushrooms, shallots and prosciutto

Mashed, Roasted Or Hand Cut Fried Potatoes

$7.00


Insalate $9

Wedge Of Head Lettuce

Price may varies

pancetta, tomato, and a creamy gorgonzola cheese dressing

Caesar Salad

Price may varies

with cucina vivolo croutons

Baby Arugula

Price may varies

ribbons of zucchini, prosciutto di parma, parmigiano shavings and an extra virgin olive oil and lemon dressing

Bar.Vetro Chopped Salad

Price may varies

with greens, garden vegetables, mozzarella, sopressata, anchovy and a red wine vinegar dressing


Primo Piatto

Tortellini

$17.00

stuffed with a blend of cheeses in a cream sauce with prosciutto and peas

Lasagne

$17.00

prepared with a bolognese style meat sauce

Fusilli Calabrese

$17.00

fresh twisted pasta tossed with fresh vegetables

Mezze Rigatoni

$17.00

with meatballs and sweet italian sausage in a tomato sauce

Capellini

$19.00

with shrimp, zucchini, fresh tomato and garlic

Scialatielli

$17.00

prepared in a spicy tomato sauce with eggplant and ricotta salata cheese

Cavatelli

$17.00

with sausage, cannellini beans and escarole

Paccheri

$18.00

large tubular pasta prepared with mushrooms and a porcini truffle sauce

Linguine

$19.00

with a white clam sauce

Choice Of A Combination Of Any Two Pastas

$19.00

Classic Caesar Salad

Price may varies

with cucina croutons

Mixed Green Salad

Price may varies

with marinated tomato and parmigiano

Fresh Mozzarella

Price may varies

layered with fresh tomato and basil

Soup Of The Day

Price may varies


Secondo Piatto

Eggplant Parmigiano

$17.00

layered with fresh mozzarella and tomato sauce

Chicken Paillard

$19.00

with portobello mushroom and sauteed broccoli rabe

Chicken Milanese

$19.00

topped with arugula greens and fresh tomato

Cornish Hen

$21.00

in an espresso barbecue sauce, served over mashed potatoes

Brook Trout

$21.00

prepared in a brown butter and sage sauce, served with potato gnocchi

Filet Of Salmon

$21.00

in a honey and soy glaze, served over julienne vegetables

Filet Of Grouper

$22.00

prepared with a spicy fra diavolo style tomato sauce served with a twist of linguine

Pan Seared Branzino In A Lemon Sauce

$24.00

with capers, served with julienne vegetables

Pork Chop

$20.00

prepared with spicy vinegar peppers, served with mashed potatoes

Veal Scaloppine

$23.00

with prosciutto di parma, in a sage studded wine sauce, served with escarole

Veal Scaloppine

$23.00

with mushrooms in a vin santo wine sauce with a splash of cream

Hamburger

$14.00

with gorgonzola cheese, arugula and tomato, served with hand cut fried potatoes

Sirloin Steak

$26.00

with an herb butter and hand cut fried potatoes

Mezze Rigatoni

Price may varies

with sweet italian sausage and pork meatballs in a tomato sauce

Lasagne

Price may varies

prepared with a bolognese style meat sauce

Eggplant Parmigiano

Price may varies

layered with fresh mozzarella and tomato sauce

Filet Of Grouper In A Lemon And Butter Sauce

Price may varies

with capers, served with roasted potatoes

Brook Trout

Price may varies

prepared in a tomato sauce with a splash of marsala wine, peas and mushrooms

Paillard Of Sirloin Steak

Price may varies

seared and served with hand cut fried potatoes

Chicken Parmigiano

Price may varies

served with broccoli

Breast Of Chicken On A Bed Of Sauteed

Price may varies

spinach, in a lemon and butter sauce

Pork Chop

Price may varies

prepared in a butter and sage sauce, served with sauteed escarole


DolciChef’s Specialty Dessert Of The Day

Lemon Pound Cake

$8.00

with macerated strawberry and whipped cream

Chocolate Cake

$9.00

with layers of ganache, served with vanilla ice cream

Tiramisu

$9.00

savoriardi lady finger cookies dipped in espresso and layered with mascarpone

Cannoli

$8.00

with a sweet ricotta filling

Italian Ricotta Cheese Cake

$9.00

Tartufo

$9.00

chocolate and vanilla ice cream with a nut and cherry center covered in a hard chocolate shell

A Combination Of Chilled Zabaglione And Chocolate Mousse

$9.00

served with fresh strawberries

Assorted Sorbets

$8.00

including a choice of lemon, tangerine, coconut or peach filled into their natural shell

Towering Fresh Fruit Plate

$10.00

consisting of pineapple, melon, apple, strawberry, kiwi, orange and banana

Miniature Crisp Almond Biscotti

$7.00

Affogato Di Espresso

$8.00

vanilla gelato with a hot espresso poured over top

Dolci Tasting Combination

$12.00

chef’s tasting combination of three specialty desserts


Dolce

Apple Cake

Price may varies

with vanilla ice cream

Chocolate Cake

Price may varies

with a dollop of whipped cream

Lemon Pound Cake

Price may varies

with macerated strawberries


Birra $7

Menabrea Blonde, Italy

Price may varies

Menabrea Amber, Italy

Price may varies

Brooklyn Lager, Brooklyn, NY

Price may varies

Saranac Ipa, Utica, NY

Price may varies

Stella Artois, Belgium

Price may varies

Amstel Light, Holland

Price may varies

Heineken, Holland

Price may varies

Pacifico, Mexico

Price may varies


Martinis Cocktails $11

Aperol Spritz

Price may varies

aperol, prosecco and a slice of orange, served on the rocks

Aperol Negroni Martini

Price may varies

aperol, gin, sweet vermouth

Old Fashioned

Price may varies

bourbon muddled with orange, cherries, bitters and sugar

Espresso Martini

Price may varies

vanilla vodka, kahlua and a shot of espresso

Chocolate Martini

Price may varies

vanilla vodka and godiva liqueur

Pomegranate Mojito

Price may varies

rum, fresh mint, lemon juice, pomegranate juice

Sex On The Amalfi Coast

Price may varies

orange vodka, peach schnapps, orange juice, cranberry juice, sprite

Ginger Margarita

Price may varies

tequila, fresh ginger, lime juice


Vino Bianco

Friuliano, Bastianich, 2010

$14.00

Verdicchio, San Leo, 2010

$10.00

Frascati, Fontana Candida, 2010

$10.00

Gavi, Batasiolo, 2010

$11.00

Pinot Grigio, Al Verde, 2011

$9.00

Sauvignon Blanc, Robertson, South Africa, 2011

$11.00

Chardonnay, Guenoc, Lake County, 2011

$10.00

Riesling, Forest Ville, 2010

$9.00

Rosato, Saladini Pilastri, 2011

$11.00


Spumante

Moscato D’Asti, Oltrepo, NV

$9.00

Blanc De Blanc Brut Reserve, Charles De Fere, NV

$10.00


Vino Rosso

Pinot Noir, Montpellier, 2011

$9.00

Valpolicella, Bertani, 2010

$11.00

Baby Super Tuscan, Dogajolo, 2010

$12.00

Barbera D’Asti, Le Orme Michele Chiarlo, 2009

$12.00

Merlot, Salmon Creek, California, 2010

$9.00

Shiraz, Hardy Stamp, 2009

$9.00

Montepulciano D’Abruzzo, Colle Sori, 2010

$9.00

Chianti, Campobello, 2010

$9.00

Cabernet Sauvignon-Merlot, Pine And Post, Nv

$9.00


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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