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Bar Sajor Menu and Prices

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Bar Sajor Menu

Last Update: 2025-03-14

Main Menu

Smoked Halibut Pate Tartine

Price may varies

With olives & arugula raab. our naturally leavened bread with cultured butter & flake salt

Naturally Fermented & Vinegar Pickled Vegetables

Price may varies

Root medley, radish, beet, cardamom egg & sunchoke

Cheeses & Conserves: Leek Jam & Beet Conserve

Price may varies

Loghouse (vashon), oregon blue (rogue river), island brebis (whidbey)

Chopped Vegetable Salad & Green Goddess Dressing

Price may varies

With fiddleheads, radishes, turnip, broccoli sprouts & hazelnuts

Our Smoked Whole Milk Yogurt

Price may varies

With pistachio tahini, salted green almonds, rye crisps & parsley oil

Le Grand Aioli with Dipping Vegetables

Price may varies

With a selection of shellfish from puget sound & her surrounding waters

From the Wood Burning Oven

Lamb Polpette in Broth

Price may varies

Arugula shoots, german butterball potato& aleppo pepper

Spring Asparagus

Price may varies

With ramps, calabrian chili, fried egg, sesame & caraway seeds

House Pastrami on a Whole Wheat Roll

Price may varies

With wild ramp kraut, mustard creme fraiche & watercress

Braised Conica Morels

Price may varies

With sheep's milk feta, pea vines, mint & grilled bread

Gently Baked Halibut

Price may varies

With sun choke hummus, live grain salad, sorrel & lime

Half or Whole Chicken Cooked Under a Brick

Price may varies

With harissa, preserved lemon & braised leeks

Sweets

Hazelnut Semifreddo

Price may varies

Whey candied hazelnuts

Ahi Dulce Ice Cream

Price may varies

With a white and dark chocolate chip cookie

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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