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Bar Prima Menu and Prices

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Bar Prima Menu

Last Update: 2025-03-14

Insalata

Beef Carpaccio

$15.00

Thinly sliced beef carpaccio, arugula, fontina cheese, micro greens and our homemade truffle vinaigrette

Peach Radicchio Salad

$13.00

Julienned radicchio with sliced peaches, toasted almond, homemade pomegranate

Cheese Only

Gorgonzola Creamificatto

$7.00 - $25.00

Made from just the gently pasteurized morning milk of local cows. Superb for dessert with fresh pears

Castelrosso

$7.00 - $25.00

Milky, mild, buttery and gently tangy. Pale taste that is dry and crumbly with clean finish

Fontina Val D'aosta

$7.00 - $25.00

Valle d'aosta, italy firm cooled pressed, raw cow. Nutty flavor with subtle fruity, grassy aroma

Taleggio

$7.00 - $25.00

Lombardia, italy semi soft washed, pasteurized cow. Meaty, nutty, slightly salty with pronounced fruit nuances

Parmisian Reggiano

$7.00 - $25.00

Parma, italy aged, hard, salty. Great with honey and figs.

La Tur

$7.00 - $25.00

Piemonte, italy soft pasteurized cow, sheep and goat. Creamy and rich

Meats

Calabrese

$8.00 - $32.00

Southern italian salami full of paprika and hot pepper. Pairs well with mozzarella or a bold red wine.

Cacciatore

$8.00 - $32.00

"Little hunter" in italian. Mild delicate flavor and savory pork aroma.

Duck Prosciutto

$8.00 - $32.00

Cured and then dried similar to prosciutto. Traditional pairings to complete your cheese and meat platter.

Speck

$8.00 - $32.00

Meaty, fatty pork air dried and salted. Speck is coolsmoked.

Prosciutto Di Parma

$8.00 - $32.00

Honorary classic cured dry ham. Salty, sweet, great with white or red wine.

Paninis

Prosciutto Gran Biscotto and Provolone

$13.00

Prosciutto gran biscotto with provolone cheese, baby arugula

Red and Yellow Beets

$13.00

Lonza with Roasted Peppers

$14.00

Red and yellow beets, goat cheese, micro rainbown greens, kalamata vinaigrette

ZLT

$13.00

Roasted zucchini, beef steak tomatoes, romaine lettuce in house pickled red onions and olive oil

Veggie Capresse

$12.00

Roasted seasonal veggies, mozzarella di buffala, pesto, espresso balsamic reduction

Manzo Al Rosto

$14.00

In house roasted beef, caramelized onions, dijon mustard alioli

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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