Bar Mingo Menu and Prices

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Bar Mingo Menu

Last Update: 2025-03-14


Starters

Cold meat plate

$14.00

assorted sliced meats, spicy onion relish

Cheese plate

$14.00

one cow, one sheep, one goat, with fig walnut salami

Avocado salad

$13.00

avodaco, marinated anchovies, agrumato

Smoked Trout Salad

$16.00

butter lettuce, citrus vinaigrette, smoked trout, grapefruit, radishes

Insalata

$10.00

field greens, with pears and gorgonzola, candied walnuts and walnut vinaigrette

Soup

$9.00

Tuna and white bean salad

$16.00

Oregon Albacore, cannellini beans, pickled vegetables

Chopped salad

$14.00

romaine, radicchio, chick peas, salami, provolone, pepperocini, red wine vinaigrette

Oysters *

$16.00

raw, six each with mognonette


First Gear

Mussels

$17.00

shallots, white wine, parsley, bruschetta

Crespelle crepes

$15.00

crepes, shiitake mushrooms, shallots, mascarpone, parmesan, arugula

Calamari *

$13.00

(not breaded ) green onions, garlic, lemon, aioli, bruschetta

Chicken livers

$13.00

capers, anchovy, Marsala, onion, sage

Soup

$9.00

ask your server what the chef has prepared today

Lamb meatballs

$13.00

tomato sauce, mint, oregano, pecorino


Second GearAll pastas hand made by the chef

Cacio e Pepe

$16.00

black pepper, pecorino

Pappardelle

$18.00

wide cut noodles with braised rabbit and parmesan

Vongole

$17.00

manila clams, pancetta, chili flake, parsley

Tagliatelle

$16.00

sausage, chard, leeks and parmesan

Ravioli

$17.00 - $18.00

four cheese, brown butter and sage

Lasagna

$18.00

Bolognese style

Gnocchi

$16.00

russet potatoes, buttery tomato sauce, parmesan


Full Throttle

Italian Sausage

$16.00

house made garlic and fennel sausage, creamy polenta, spinach

Shrimp Spiedini

$16.00

gulf prawns, fennel garlic croutons, grilled romaine hearts, anchovy vinaigrette

Cioppino

$24.00

mussels, clams, calamari, rockfish, prawns, tomato broth, bruschetta

Steak

$24.00

grilled flat iron steak, arugula, sliced potatoes and herb butter

Fish

$

Ask your waiter what we've brought in fresh


Dolce

Sicilian cannoli

$9.00

two pastry shells filled with house made ricotta, candied orange peel, chocolate, pistachios

Chocolate pots de creme

$9.00

rich dark chocolate & espresso baked in a cup and topped with softly whipped cream

Almond torte

$9.00

a moist cake made with ground almonds, kirschwasser liqueur

Profiteroles

$9.00

two cream puffs filled with vanilla gelato and covered in warm chocolate sauce

Ricotta fritters

$9.00

house made ricotta and lemon fritters fried till golden and showered with powdered sugar

Gelato affogato

$9.00

two scoops of vanilla gelato "drowned" in a shot of espresso and topped with softly whipped cream


Side Orders

Roasted squash

$7.00

Sauteed spinach

$7.00

Buttered noodles

$7.00

Roasted beets

$7.00

Marsala carrots

$7.00

Creamy polenta

$7.00


Little Bites

Marcona almonds

$5.00

Pickled vegetables

$5.00

Marinated olives

$5.00


Cold

Cheese Plate

$7.00

assorted cheese with wildflower honey and fig salami

Cold Meat Plate

$7.00

assorted sliced meats, spicy onion relish

Salad

$7.00

field greens, pickled asparagus and onions, citrus vinaigrette and crostini with ricotta

Spicy Goat Cheese

$7.00

chevre in spicy tomato sauce, served with bruschetta


Hot

Calamari *

$7.00

(not breaded) green onions, garlic, lemon, aioli, bruschetta

Lamb Meatballs

$7.00

tomato sauce, mint, oregano, pecorino

Manila Clams *

$7.00

white wine, shallots, garlic and thyme with bruschetta

Polenta

$7.00

baked polenta, salsa rosso and house made mozzarella

Oysters raw *

$7.00

six each with mignoette


Drink

Classic martini

$7.00

Vodka or Gin

White

$7.00

ask server

Bellini Aperitivo

$7.00

Red

$7.00

ask server


BiancoCro's selections

Bianco, Zuani (14)

$10.00 - $40.00

Falanghina, Mastroberardino (14)

$10.00 - $40.00

Moscato d'Asti, Perrone (14)

$9.00 - $36.00

Pinot Grigio, Maso Poli (14)

$10.00 - $40.00

Prosecco, Adami (NV)

$9.00 - $36.00

Soave, Inama (14)

$9.00 - $36.00

Verdicchio, Garofoli (14)

$9.00 - $36.00

Vemention, Bruni (14)

$10.00 - $40.00

Arneis, Vietti (14)

$45.00

Kerner, Abbozio di Novocello (14)

$40.00

Pinot Bianco, Alois Lageder, Habler (13)

$42.00

Pinot Grigio, Alois Lageder (14)

$38.00

Sauvignon Blanc, Russiz Superiore (14)

$45.00

Vernaccia di San Gimagnano, Falchini (14)

$26.00

Brut. Ferrari

$28.00 - $50.00


RossoCro's selections

Barbaresco, Produttori del Barbaresco (11)

$14.00 - $56.00

Barbera d'Alba, Pio Cesare (13)

$10.00 - $40.00

Chianti, Selvapiana (12)

$10.00 - $40.00

Negroamaro, Li Veli Passamante (13)

$9.00 - $36.00

Cab Sang Blend, Aia Vecchia Lagone (13)

$9.00 - $36.00

Morellino di Scansano, Bruni (14)

$10.00 - $40.00

Nebbiolo Produttori del Barbaresco (13)

$11.00 - $44.00

Valpolicella Ripassa, Sant' Antonio (13)

$10.00 - $40.00

Amarone, Famiglia Pasqua (11)

$75.00

Barbaresco, Paitin (11)

$100.00

Barbera d'Asti, Vietti Tre Vigne (13)

$42.00

Barolo, Brezza (11)

$65.00

Brunello di Montalcino, La Gerla (09)

$65.00

Chianti Classico, Felsina (12)

$42.00

Dolcetto d'Alba, Ca Viola (13)

$40.00

Gattinara, Travaglini (10)

$50.00

Nebbiolo, De Gresy (14)

$42.00

Paretaio, Falchini (10)

$44.00

Rosso di Montalcino, La Fortuna (12)

$42.00

Vino Nobile di Montepulciano, Poliziano (12)

$50.00


WhiteJoe's selections

Albarino, Eiral (14)

$10.00 - $40.00

Brut, Louis Roederer (NV)

$14.00 - $70.00

Chardonnay, Inox, Chehalam (14)

$9.00 - $36.00

Chardonnay, Stoller (14)

$10.00 - $40.00

Gruner Veltliner, Syncline (14)

$10.00 - $40.00

Pinot Gris, Ponzi (14)

$10.00 - $40.00

Rose, ask server

$9.00 - $36.00

Pinot Gris, Erath (14)

$40.00

Chardonnay, Sonoma-Cutter (14)

$42.00

Gemischter Satz, Christ (13)

$40.00

Chardonnay, Cameron (14)

$40.00

Pinot Gris, Adelsheim (14)

$40.00

Feuillatte, Champagne

$15.00


RedJoe's selections

Cabernet Sauvignon, Pedroncelli (13)

$10.00 - $40.00

Cab Franc, domaine des Ouches (12)

$10.00 - $40.00

Cotes du Rhone, Domaine du Pesquier (12)

$9.00 - $36.00

Red Blend, North by Northwest (13)

$10.00 - $40.00

Tempranillo, Valserrano Crianza (11)

$9.00 - $36.00

Pinot Noir, Nimarniki (13)

$11.00 - $44.00

Pinot Noir, Stoller (14)

$11.00 - $44.00

Zinfandel, Steele (12)

$10.00 - $40.00

Cab. Blend, Col Solare (12)

$65.00

Cab Blend, Hess 19 Block Mt Cuvee (10)

$55.00

Cabernet North Star (11)

$60.00

Mourvedre Grenache, Syncline Cuvee Elena (13)

$50.00

Pinot Noir, Ayres (14)

$40.00

Pinot Noir, Beaux-Freres (13)

$100.00

Pinot Noir, J. Christopher (12)

$65.00

Syrah, L'Ecole No. 41 (11)

$56.00

Temparnillo, Abacela (11)

$42.00

Zinfandel, Mayacamas, Storybook Mountain (11)

$65.00

Cabernet, Chateau St Michelle (11)

$40.00


Cocktails

Rose Tinted Glases

$10.00

house infused pink pepper vodka, st. germain, blackberry puree, rose water, lemon; shaken served on the rocks

Mediterrian Spritzer

$10.00

st. germain, limonata, aperol, splash of soda water; served on the rocks topped with a prosecco float

Good Thyme

$10.00

Vodka, imbue, fresh squeezed grapefruit, thyme syrup; served on the rocks

Boyscout on the Rise

$10.00

bulleit burbon, muddled mint and lemon, turbinado syrup and ramazzotti amaro; shaken served on the rocks

Barefoot Sage

$10.00

Rum, muddled sage, lime splash of pineapple, topped with soda water; served tall on the rocks

Mexican Mule

$10.00

house infused calabrian chili and pineapple tequila, lime juice; served tall topped with ginger beer

Felon Melon Martini

$10.00

bombay dry, antica formula, fresh juiced melons and lemon; served on the rocks

Purple Haze

$10.00

hendrick's gin, crème de violette, lemon, rosemary honey syrup; shaken, served up with a prosecco float

Cask Aged Cocktails

$12.00

ask your server


Beer

3 rotating tapsask your server

$5.00


Bottles/Cans

Peroni

$4.00

Portland Cider Company

$4.00

PBR-tall boy

$3.00


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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