Last Update: 2025-03-14
$5.00
$25.00
$20.00
spanish cheese, house pickles
$10.00
with manchego
$14.00
with spring herb salsa
$12.00
with baby romaine and market beans
$14.00
with caña de cabra and blueberries
$9.00
with orange alioli
$9.00
$14.00
with piquillo sofrito and black pepper crema
$15.00
with harissa and squid ink
$15.00
$15.00
with salsa verde
$15.00
with endive salad
$13.00
with fennel and grapefruit
$15.00
with cava and chorizo
$16.00
with uni and baby tomatoes
$17.00
with green garlic, jamón and pineapple gastrique
$16.00
with spicy gazpacho salad and cucumber espuma
$17.00
with crab bisque, purslane and sugar snaps
$15.00
with local corn grits and farmer's egg
$18.00
with chorizo and clams
$18.00
with pickled chillies
$18.00
with anticuchos and habanero cuajada
$19.00
with fennel al mono
$18.00
with mojama and black truffles
$19.00
with cinco cebollas
$14.00
$17.00
with chicken liver mousse and mono bacon
$14.00
with smoked tomato
$15.00
with radishes and mint salt
$17.00
with romesco and onion marmalade
Price may varies
Price may varies
Price may varies
$26.00
with black barley and preserved kumquats
$17.00
leg of lamb with salted ibiza chocolate sauce and shiitakes
$18.00
with herbed buttermilk and spring onions
$16.00
with peas, ramps and shiitake mushrooms
$17.00
with garbanzos and leeks madrileno
$26.00
with cured meats and salsa gallega
$15.00
with a caramelized egg and fabada beans
$19.00
with tomato chanterelle
Price may varies
plum brandy ice cream with arrope and almonds
$3.00
topped with emilio hidalgo px
Price may varies
burnt vanilla custard
Price may varies
chocolate ganache, hazelnut helado, turrón crumble, bananas borrachos
Price may varies
strawberry coca, olive oil helado, local honey, fresh thyme
Price may varies
sorbet and sweet wine
Price may varies
sheep's milk cheese and quince jelly
$4.00
$4.00
$4.00
$3.00
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.