Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Crisp pork belly and avocado mayo with an over easy egg on homemade ciabatta with home fries.
Golden fried chicken over homemade waffles topped with sweet jalapeno jam.
Served with home fries, cheddar cheese, peppers, scrambled eggs and pico de gallo in a flour tortilla with jaco sauce.
Homemade granola pancakes with agave glazed blueberries.
Blueberries, basil and goat cheese with seasonal fruit.
Bacon, sausage, eggs, white cheddar and avocado on a homemade English muffin with home fries.
Skirt steak and eggs any style with home fries and sauteed spinach.
Pasilla peppers stuffed with seasoned beef and fresh corn served with white rice, fried egg and relleno sauce.
Fried eggs, prosciutto, 3 cheese blend, sauteed spinach and tomato.
Virginia ham, cheddar cheese and fontina cheese with home fries.
Jumbo head-on shrimp over ground grits and homemade andouille sausage with a butter scampi sauce. Gluten free.
Apple compote and apple butter on a homemade baguette.
Grilled vegetables, spinach and tomato preserves with fresh fruit. Gluten free.
Fried eggs, American cheese and bacon on homemade brioche French toast with home fries.
Thick-cut Canadian bacon, poached egg and Hollandaise served over top our homemade English muffin with home fries.
Leeks, mushrooms, bacon ragu, poached egg and home fries.
Braised artichoke hearts, spinach, poached eggs, Cajun Hollandaise, chives and prosciutto crumbles with home fries.
American cheese, fried egg and avocado with sidewinder fries.
Seasonal mushroom mix and Swiss cheese with home fries. Gluten free.
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Low-and-slow barbecue pork with homemade slaw.
Choice of hot or homemade barbecue.
Served with thyme essence on red quinoa, tabouleh and pickled lotus root.
Marinated and grilled streak skewer with chimichurri.
Topped with smoked pork.
Shredded turkey, black beans, caramelized onions, corn, Mexican cheese and honey roasted garlic.
Calamari, rock shrimp, caper berries and artichoke hearts.
Served with tortilla chips, celery and carrot sticks.
Chef's selection of assorted cheeses and fruit.
Sesame crusted ahi tuna seared rare with seaweed salad, wasabi honey aioli and yuzu dipping sauce.
Shrimp stuffed with deco crab cake and limoncello sauce.
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Shaved carrots, tomato and cucumber with choice of dressing. Gluten free.
Baby kale, roasted beets, avocado, wood grilled cauliflower, spiced sunflower seeds, sharp white cheddar, red quinoa and lemon vinaigrette or green goddess dressing. Gluten free.
Napa cabbage, kale, cucumber, toasted almonds and sweet chili vinaigrette.
Roasted seasonal vegetables, tomatoes and candied pecans with a honey lime dressing and peanut drizzle.
Candied walnuts, grapes, apples, blue cheese and white balsamic vinaigrette. Gluten free.
Chopped romaine, roasted garlic croutons and homemade dressing with a Parmesan crisp.
Grilled with garlicky greens and tomato nage with mini white truffle potato croquettes.
Layers of guacamole, crab mango salad, Deco crab cake and arugula.
Grilled with quinoa salad and charred tomato coulis. Gluten free.
Caramelized onion bread pudding, Swiss cheese and fried egg.
Rich and creamy with cheddar, Gouda, jalapenos and bacon.
A full rack finished on our wood-fired grill, slathered in BBQ, paired with our homemade blue cheese slaw and signature sidewinders.
Braised short rib, Gouda cheese, scallions, bourbon maple glaze and crispy onions.
Thin-sliced prime rib, caramelized onion, provolone cheese and Deco mustard sauce and served with a side of au jus.
Swiss cheese, bacon, lettuce, tomato and mayonnaise served on a homemade pretzel bun.
Classic American hamburger with lettuce, tomato and red onion. Served with sidewinders.
Fried pork belly, American cheese, onion straws, bourbon glaze and horseradish sauce. Served with sidewinders.
Classic hamburger with short rib ragu, white cheddar cheese and caramelized onions. Served with sidewinders.
Grilled basil marinated summer vegetables and fresh mozzarella on a portabello mushroom bun. Served with sidewinders. Gluten free.
Smoked chicken, Cotija cheese, shredded lettuce and pico de gallo. Choice of 3 house-made gluten free corn tortillas, white flour tortillas or lettuce wraps.
Smoked pork, avocado and gochujang sauce. Choice of 3 house-made gluten free corn tortillas, white flour tortillas or lettuce wraps.
Black and tan battered cod, coleslaw and pico de gallo. Choice of 3 house-made gluten free corn tortillas, white flour tortillas or lettuce wraps.
Grilled marinated skirt steak, Cotija cheese, shredded lettuce and pico de gallo. Choice of 3 house-made gluten free corn tortillas, white flour tortillas or lettuce wraps.
Fried pork belly BLT with lettuce, tomato and mayonnaise. Served with sidewinders.
Wood grilled with peppers and onions. Served with sidewinders.
Low and slow pulled pork, homemade BBQ sauce, house slaw and local crinkle cut pickles. Served with sidewinders.
Parmesan crusted local trout with lettuce, tomato and lemon tartar. Served with sidewinders.
Slow roasted pork tenderloin, Canadian bacon, pickles and mustard. Served with sidewinders.
Fried chicken in hot sauce with provolone cheese, lettuce, tomato and blue cheese dressing. Served with sidewinders.
Thick cut Idaho potatoes.
Ham, rosemary and parmesan.
Cheddar, bacon and chives.
Cheese curd and duck gravy.
Topped with vanilla ice cream.
Served on a shortbread crust with berry puree.
Served with chocolate ganache icing.
Call restaurant for today's selection.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.