Bar Deco Menu and Prices

$17.00

Crisp pork belly and avocado mayo with an over easy egg on homemade ciabatta with home fries.

$23.00

Golden fried chicken over homemade waffles topped with sweet jalapeno jam.

$16.00

Served with home fries, cheddar cheese, peppers, scrambled eggs and pico de gallo in a flour tortilla with jaco sauce.

$15.00

Homemade granola pancakes with agave glazed blueberries.

$16.00

Blueberries, basil and goat cheese with seasonal fruit.

$17.00

Bacon, sausage, eggs, white cheddar and avocado on a homemade English muffin with home fries.

$27.00

Skirt steak and eggs any style with home fries and sauteed spinach.

$17.00

Pasilla peppers stuffed with seasoned beef and fresh corn served with white rice, fried egg and relleno sauce.

$16.00

Fried eggs, prosciutto, 3 cheese blend, sauteed spinach and tomato.

$16.00

Virginia ham, cheddar cheese and fontina cheese with home fries.

$24.00

Jumbo head-on shrimp over ground grits and homemade andouille sausage with a butter scampi sauce. Gluten free.

$15.00

Apple compote and apple butter on a homemade baguette.

$16.00

Grilled vegetables, spinach and tomato preserves with fresh fruit. Gluten free.

$16.00

Fried eggs, American cheese and bacon on homemade brioche French toast with home fries.

$17.00

Thick-cut Canadian bacon, poached egg and Hollandaise served over top our homemade English muffin with home fries.

$16.00

Leeks, mushrooms, bacon ragu, poached egg and home fries.

$16.00

Braised artichoke hearts, spinach, poached eggs, Cajun Hollandaise, chives and prosciutto crumbles with home fries.

$17.00

American cheese, fried egg and avocado with sidewinder fries.

$15.00

Seasonal mushroom mix and Swiss cheese with home fries. Gluten free.

$8.00

$8.00

$8.00

$8.00

$8.00

$8.00

$8.00

$8.00

$12.00

$15.00

Low-and-slow barbecue pork with homemade slaw.

$14.00

Choice of hot or homemade barbecue.

$11.00

Served with thyme essence on red quinoa, tabouleh and pickled lotus root.

$15.00

Marinated and grilled streak skewer with chimichurri.

$16.00

Topped with smoked pork.

$14.00

Shredded turkey, black beans, caramelized onions, corn, Mexican cheese and honey roasted garlic.

$16.00

Calamari, rock shrimp, caper berries and artichoke hearts.

$13.00

Served with tortilla chips, celery and carrot sticks.

$17.00

Chef's selection of assorted cheeses and fruit.

$16.00

Sesame crusted ahi tuna seared rare with seaweed salad, wasabi honey aioli and yuzu dipping sauce.

$18.00

Shrimp stuffed with deco crab cake and limoncello sauce.

$10.00

$8.00

Shaved carrots, tomato and cucumber with choice of dressing. Gluten free.

$16.00

Baby kale, roasted beets, avocado, wood grilled cauliflower, spiced sunflower seeds, sharp white cheddar, red quinoa and lemon vinaigrette or green goddess dressing. Gluten free.

$13.00

Napa cabbage, kale, cucumber, toasted almonds and sweet chili vinaigrette.

$15.00

Roasted seasonal vegetables, tomatoes and candied pecans with a honey lime dressing and peanut drizzle.

$15.00

Candied walnuts, grapes, apples, blue cheese and white balsamic vinaigrette. Gluten free.

$11.00

Chopped romaine, roasted garlic croutons and homemade dressing with a Parmesan crisp.

$26.00

Grilled with garlicky greens and tomato nage with mini white truffle potato croquettes.

$32.00

Layers of guacamole, crab mango salad, Deco crab cake and arugula.

$28.00

Grilled with quinoa salad and charred tomato coulis. Gluten free.

$17.00

Caramelized onion bread pudding, Swiss cheese and fried egg.

$13.00

Rich and creamy with cheddar, Gouda, jalapenos and bacon.

$28.00

A full rack finished on our wood-fired grill, slathered in BBQ, paired with our homemade blue cheese slaw and signature sidewinders.

$18.00

Braised short rib, Gouda cheese, scallions, bourbon maple glaze and crispy onions.

$18.00

Thin-sliced prime rib, caramelized onion, provolone cheese and Deco mustard sauce and served with a side of au jus.

$16.00

Swiss cheese, bacon, lettuce, tomato and mayonnaise served on a homemade pretzel bun.

$15.00

Classic American hamburger with lettuce, tomato and red onion. Served with sidewinders.

$19.00

Fried pork belly, American cheese, onion straws, bourbon glaze and horseradish sauce. Served with sidewinders.

$18.00

Classic hamburger with short rib ragu, white cheddar cheese and caramelized onions. Served with sidewinders.

$17.00

Grilled basil marinated summer vegetables and fresh mozzarella on a portabello mushroom bun. Served with sidewinders. Gluten free.

$17.00

Smoked chicken, Cotija cheese, shredded lettuce and pico de gallo. Choice of 3 house-made gluten free corn tortillas, white flour tortillas or lettuce wraps.

$17.00

Smoked pork, avocado and gochujang sauce. Choice of 3 house-made gluten free corn tortillas, white flour tortillas or lettuce wraps.

$17.00

Black and tan battered cod, coleslaw and pico de gallo. Choice of 3 house-made gluten free corn tortillas, white flour tortillas or lettuce wraps.

$17.00

Grilled marinated skirt steak, Cotija cheese, shredded lettuce and pico de gallo. Choice of 3 house-made gluten free corn tortillas, white flour tortillas or lettuce wraps.

$14.00

Fried pork belly BLT with lettuce, tomato and mayonnaise. Served with sidewinders.

$14.00

Wood grilled with peppers and onions. Served with sidewinders.

$15.00

Low and slow pulled pork, homemade BBQ sauce, house slaw and local crinkle cut pickles. Served with sidewinders.

$15.00

Parmesan crusted local trout with lettuce, tomato and lemon tartar. Served with sidewinders.

$15.00

Slow roasted pork tenderloin, Canadian bacon, pickles and mustard. Served with sidewinders.

$15.00

Fried chicken in hot sauce with provolone cheese, lettuce, tomato and blue cheese dressing. Served with sidewinders.

$7.00

Thick cut Idaho potatoes.

$12.00

Ham, rosemary and parmesan.

$12.00

Cheddar, bacon and chives.

$12.00

Cheese curd and duck gravy.

$12.00

Topped with vanilla ice cream.

$10.00

Served on a shortbread crust with berry puree.

$12.00

Served with chocolate ganache icing.

$8.00

Call restaurant for today's selection.