Banjara Fine Indian Cuisine Menu and Prices

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Banjara Fine Indian Cuisine Menu

Last Update: 2025-03-14


Beverages

Lassi

$2.95

A refreshing yogurt drink and sweetened or salted.

Mango Lassi

$3.95

Homemade yogurt with mango or strawberry fruit.

Strawberry Lassi

$3.95

Milk Shake

$3.95

Juice

$3.50

Pina Colada

$4.95

Virgin.

Soda

$1.95

Masala Chai

$1.95

Indian spiced tea.

Milk Coffee

$1.95

Water Bottled

$1.00

Sweat Lime Soda

$2.95

Salted Lime Soda

$2.95

Falooda

$4.95

Thandai

$4.95


Vegetable Appetizer

Vegetable Samosa

$5.95

Crispy golden brown triangle pastry stuffed with spiced potato and green peas.

Veg Spring Rolls

$4.95

Rolls of shredded sauteed mixed with vegetables.

Masala Papad

$2.95

Fride papadum with coriander onion and tomatoes with spices.

Dry Chilli Paneer

$7.95

Fried home made cheese with diced bell papers onion and chili sauces.

Aloo Papdi Chaat

$4.95

Crispy crackers topped with diced potatoes chickpeas yogurt and chutney.

Samosa Chaat

$4.95

Crisp golden brown triangle pastry stuffed with spices potato and green peas served with chickpeas and sev.

Mix Vegtable Pakora

$4.95

Assorted Vegetable fritters.

Chole Bhature

$7.95

Chick peas slow cooked in mild curry sauce with onion tomato gravy.

Chilli Pakora

$4.95

Deep fried green chili stuffed with potato seasoned with chickpeas powder.

Gobi 65

$7.95

South Indian style deep fried cauliflower accompanied by onion, bell paper, curry leaves and touch of specially blended spice and herbs.

Bhel Puri

$4.95

Bombay mixer with spices and sauces.

Lahsuni Gobi

$6.95

Crisp cauliflower florets tossed in tangy sauce.

Pani Puri

$4.95

Puffed small puris stuffed with spicy Indian sprouts, tangy sauce and spicy water.

Aloo Tikki Chhole

$4.95

Mashed potato Patties flavored with spices, served with chick Peas and mint sauce.

Paneer Pakora

$7.95

Home made paneer slice battered fried touch of Indian spice and herbs.


Non Vegetarian Appetizer

Chicken 65

$8.95

Deep fried chicken accompanied by onion, bell paper, curry leaves and touch of specially blended spice and herbs.

Chicken Lollipop

$9.95

Chicken drumsticks marinated in Indian spices and fried to perfection.

Egg Masala

$6.95

Boiled egg cut into small cube cooked in Indian spice and herbs.

Paper Fried Chicken

$9.95

Deep fried chicken sizzling with black paper toasted with onion and bell paper.

Fish Pakora

$9.95

Battered fish fried North Indian style with Indian spice and herbs.

Chicken Chap

$9.95

Kheema chicken pieces made in chap tandoori oven herbs and spices.


Soup

Mulligatawny Soup

$3.95 - $4.95

Choice of vegetable and shrimp or chicken soup with lentils and a touch of specially blended spices and herbs.

Tomato Soup

$3.95 - $4.95

Fresh homemade tomato soup with herbs and spices.

Hot and Sour Soup

$3.95 - $4.95

An exotic soup of chopped mixed vegetables with fresh tomatoes and vegetables stock.

Man Choow Soup

$3.95 - $4.95

Combination of tofu with choice of chicken and shrimp or vegetable.

Sweet and Corn Soup

$3.95 - $4.95

Fresh vegetable stock with kernel com.


Salad

Green Salad

$3.95

Tomato, cucumber, onion and lettuce with homemade dressing.

Banjara Special Salad

$5.95

Garden fresh vegetable lettuce, tomato, cucumber, onion and check peas with home made dressing.


Vegetable Entrees

Malai Kofta

$10.95

Delicatez cottage cheese and vegetable balls stuffed with nuts, simmered in a rich mildly flavored sauce of yogurt.

Spinach Kofta

$10.95

Cottage cheese and spinach dumpling simmered in spinach sauce.

Sham Savera

$11.95

Exotic combination of spinach and cottage dumplings cooked with Indian spices in creamy tomato sauce.

Baigan Bhartha

$10.95

Roasted eggplant, meshed then sauteed in onion, tomatoes and spices.

Paneer Makhani

$10.95

Cubes of Indian cottage cheese cooked in buttery tomato and garlic sauce.

Paneer Tikka Masala

$11.95

Homemade cottage cheese cubes, bell pepper, onion and tomatoes cooked in a kadai with chef's special sauces.

Lukhnawi Paneer

$11.95

Home made paneer cube cooked in coconut onion buttery tomato and garlic sauce.

Panjabi Curry Pakora

$10.95

Curry made with chick peas flour, yogurt and served.

Navratan Korma

$10.95

Mixed vegetables in a creamy curry sauce.

Paneer Kadai

$11.95

Pieces of cheese cooked in Kadai with fresh ginger, tomatoes, bell pepper and spices.

Matar Paneer

$11.95

Homemade cheese cooked with green peas in tomatoes and cream sauce.

Aloo Gobi Masala

$10.95

Fresh cauliflower and potatoes cooked with Indian herbs and spices.

Aloo Jeera Masala

$9.95

Potatoes cooked with Indian spices and cumin seeds.

Sabzi Do Pyaza

$9.95

Mixed vegetable and onions in a medium spiced tomato sauce with coriander.

Palak Paneer

$10.95

Homemade cheese cooked with spinach, tamatoes & mild spices.

Paneer Chattinad

$11.95

South Indian style home made paneer cooked with ground spice and touch of curry leaves and coconut powder.

Hariyani Paneer Makhani

$11.95

Cubes of cottage cheese cooked in creamy green gravy.

Paneer Pasanda

$11.95

Pieces of cottage cheese cooked in creamy onion tomato sauce.

Paneer Bhurji

$11.95

Grated home made cheese cooked with onions and tomato gravy.

Bagara Baingan

$10.95

Whole baby eggplant cooked in chefs special gravy.

Khoya Kaju Makkhanwala

$12.95

Cashews, nuts mixed with Indian creme cheese cooked delicately in creamy sauce.

Methi Malai Matar

$9.95

Pieces of cheese cooked in kadai with fresh ginger, tomatoes, green peas and spices.

Bhindi Masala

$10.95

Fresh okra sauteed with onion, tomatoes, ginger and fresh coriander.

Palak Mashroom

$10.95

Small mushroom cooked in chefs special palak gravy with Indian spice and herbs.

Mashroom Matar

$10.95

Mushroom and green peas cooked with onion and tomato sauce.

Paneer Makkhanwala

$10.95

Pieces of cheese cooked in kadai with fresh ginger tomato gravy and spices.

Rajma

$9.95

Reb kidney beans cooked with ground herbs and spices.

Dalmakhani

$9.95

Lentils and kidney beans cooked with ground herbs and spices.

Yellow dal Tadka

$9.95

A House specialty of assorted lentils gently cooked with fresh herbs, tomatoes and tempered with garlic.

Kashmiri Dum Aloo

$10.95

Stuff baby potatoes cooked in yogurt based sauce and spices.

Stuffed Chilli Lababder

$10.95

Large green chili stuffed with potato mixture and cooked in spicy tangy tomato onion gravy.

Vegetable Kolhapuri

$10.95

Mix vegetable curry cooked in maharashtrian style spicy red gravy.

Chana Masala

$9.95

Chick peas slow cooked in mild curry sauce.

Chana Saag

$10.95

Chickpeas cooked in spinach gravy with onion, fresh tomato with herbs and spices.


Vegetarian Tandoor Specialties

Tandoori Mix Vegetable

$9.95

Grilled vegetables with cubes of paneer marinated in yogurt, cream cheese, Indian herbs and spices.

Paneer Tikka

$9.95

Homemade cheese with bell peppers, onions and mild spices grilled in clay oven.

Vegetable Kabob

$9.95

Minced vegetable and cottage cheese cooked in clay oven with Indian herbs and spices.

Gobi Phool

$8.95

Baked cauliflower florets coated with a special marinade.


Non Vegetarian Specialties

Achari Salmon Fish

$15.95

Ocean queen salmon marinated in ginger garlic, Indian spice, herbs and pickle.

Tandoori Shrimp

$16.95

Jumbo shrimp marinated with fresh dil, ginger, garlic and selected spices cooked in clay oven.

Boneless Chicken Tikka

$13.95

Chicken marinated with tandoori spices charcoal grilled and simmered in enriched tomato gravy.

Chicken Malai Tikka

$13.95

Chicken morsels marinated in yogurt very mild spices and cashew grilled in coriander cooked.

Haryani Chicken Tikka

$13.95

Chicken marinated in ginger garlic, chilies and coriander sauce.

Lamb Chop

$15.95

Tender lamb immersed overnight in a chef special marinade.

Tandoori Chicken

$13.95

Chicken delicately marinated over night in fresh aromatic Indian spices and herbs cooked in a clay oven.

Chicken Reshmi Kabob

$13.95

Minced chicken with fresh herbs and spices.

Lamb Sheekh Kabob

$15.95

A delicious combination of minced lamb with almond paste flavored with fresh herbs cooked on a low heat in a clay oven.

Tandoori Pomfret Fish

$16.95

Whole pomfret fish marinate of yogurt, cream cheese, sour cream baked in tandoor.

Banjara Mix Grill Platter

$18.95

An assorted of the above tandoori khazana.


Chicken Specialties

Egg Curry

$10.95

Boiled eggs cooked in masala sauce with spices.

Chicken Tikka Masala

$13.95

Chicken marinated with tandoori spices charcoal grilled cooked in creamy tomato sauce.

Chicken Makhani

$13.95

Tender pieces of grilled chicken in rich tomatoes basses gravy cooked with butter and cream.

Chicken Jalfrezi

$13.95

Boneless chicken cooked with bellpaper and onion in tangy tomato gravy.

Chicken Chettinad

$13.95

South Indian style boneless chicken cooked with chefs spacial and gravy ground spice and touch of curry leaves and coconut powder.

Chicken Malvani

$13.95

Boneless chicken cooked with curry leaves and maharashtrian style in spicy gravy.

Chicken Vindaloo

$13.95

Boneless chicken and diced potatoes cooked in famous spicy vindaloo sauce.

Chicken Do Payaza

$13.95

Boneless chicken and onions in a medium spiced tomato sauce with coriander.

Chicken Kadai

$13.95

Chicken cooked in authentic kadai masala.

Chicken Korma

$13.95

A mughlai specialty from the royal kitchen boneless chicken \nmildly spices and cooked in creamy sauce.

Chicken Curry

$13.95

Chicken cooked in fresh onion, tomatoes, ginger, garlic, herbs and spices.

Chicken Saag

$13.95

Pieces of chicken simmered with spinach, fenugreek and fresh gravy.


Lamb and Goat Specialities

Lamb Rogan Josh

$14.95

Tender lamb cooked in light tomato gravy.

Goat Kadai

$13.95

Tender meat cooked in kadai with fresh ginger tomatoes coriander and spices.

Goat Handi

$13.95

Tender goat cooked in handi style curry sauce.

Lamb Pasanda

$14.95

Tender boneless lamb cooked in pasanda sauce.

Lamb Vindaloo

$14.95

Finely cut lamb marinated in vinegar and Indian spices with potatoes cooked on a low heat and garnished with onions.

Goat Do Payaza

$13.95

Tender goat and onions in a medium spiced tomato sauce with coriander.

Goat Jalfrezi

$14.95

Goat in ginger and garlic, then cooked with Indian spices and curry.

Lamb Korma

$13.95

Cubes of meat mildly spiced cooked with yogurt, nuts and creamy sauce.

Lamb Chettinad

$14.95

Lamb cooked in authentic Indian curry with coconut.

Goat Chettinad

$13.95

Tender pieces of goat cooked in authentic Indian curry with coconut.

Lamb Saag

$14.95

Cubes of lamb mildly spiced cooked with spinach gravy and creamy sauce.

Goat Saag

$13.95

Cubes of meat mildly spiced cooked with spinach gravy and creamy sauce.

Goat Bhuna

$13.95

Goat meat sauteed with onion and bell paper and herbs spices.

Goat Chilli Masala

$13.95

Goat pieces cooked with a touch of vegetables in an authenic Indian spicy herbal sauce.

Goat Vindaloo

$13.95

Goat marinated in vinegar and Indian spices with potatoes cooked on a low heat and garnished with onions.

Goat Curry

$13.95

Tender goat meat cooked in light gravy and Indian spices.

Lamb Chilli Masala

$14.95

Tender lamb pieces cooked with a touch of spices in onion, bell paper in an authenic Indian spices herbs sauce.


Rice Selection

Kashmiri Pulao

$6.95

Kashmiri rice dish prepared with dry fruits, nuts and fresh fruits.

Vegetable Pulao

$6.95

Made by cooking rice with various vegetables and spices.

Jeera Rice

$6.95

Indian rice dish flavored with cumin.


Seafood and Fish Specialities

Shrimp Coconut

$15.95

Jumbo shrimp cook with coconut milk and tomato sauce.

Shrimp Saag

$15.95

Jumbo shrimp simmered in spinach and light seasonings.

Shrimp Do Pyaza

$15.95

Shrimp cooked with onions, tomatoes and spices.

Shrimp Curry

$15.95

Shrimp cooked with onion and tomato gravy in herbs spices.

Shrimp Bhuna Curry

$15.95

Shrimp cooked with bell paper in onion, tomato gravy in herbs spices.

Shrimp Korma

$15.95

Shrimp cooked karma gravy in Indian spices.

Salmon Fish Masaladar Curry

$15.95

Made with leaves, lemon, sea salt, black mustard seeds, salmon fillets and herbs spices.

Pomfrat Fish Curry

$15.95

Pomfrat fish with salt, turmeric powder, ground garlic, chilli and Indian masala.

Goan Fish Curry

$15.95

Tilapia fish cooked in a spice paste of chilli and coconut with the tang of fruity tamarind and sweet goan curry.

Fish Masala Curry

$15.95

Tipalia fish cooked in fish Mmsala curry with tomato and coconut chutney.

Fish Chanttinad

$15.95

Tipalia fish cooked in tamarind tomato base and Indian spices.


Indo Chinese Dishes

Vegetable Chilli Paneer

$7.95 - $8.95

Fried homemade cheese with diced bell paper, onion and chilli sauce.

Vegetable Manchurian

$7.95 - $8.95

Fried patties of chopped vegetables cooked in Manchurian sauce.

Vegetable Hakka Noodle

$9.95

Noodles topped with mixed vegetables and Indian spices.

Vegetable Fried Rice

$7.95

Mixed vegetables fried with rice.

Gobi Manchurian

$8.95

Fried patties of chopped cauliflower cooked in Manchurian Sauce.

Fried Rice

$9.95 - $10.95

Chicken, shrimp or egg cooked with vegetables and Indian spices.

Hakka Noodles

$9.95 - $10.95

Noodles topped with choice of chicken, shrimp or egg and mixed vegetables and sauce.

Chilli Chicken in Gravy

$9.95

Fried boneless chicken with bell paper, onion and chilli and light vegetables.

Chicken Manchurian Gravy

$9.95

Fried boneless meatball and vegetables cooked in Manchurian sauce.

Chicken Lollipop

$9.95

Chicken grilled lollipop with spicy chilli sauce.

Chilli Shrimp

$15.95

Shrimp and bell paper with onion cooked in chili sauce.

Chilli Fish

$15.95

Fish and bell paper with onion cooked in chili sauce.

Fish Manchurian

$15.95

Marinated fish cooked in Manchurian sauce.


Biryani Dishes

Vegetable Dum Biryani

$10.95

Mix vegetable cooked with rice.

Chicken Dum Biryani

$11.95

Tender chicken pieces gentle steamed with rice, whole spices fresh herbs and saffron.

Lamb Dum Biryani

$12.95

Tender pieces of lumb cooked basmati rice over night steam cooked with Indian herbs and served with raita.

Goat Dum Biryani

$12.95

Tender pieces of goat with bone cooked in basmati rice over night steam cooked with Indian herbs and served with raita.

Shrimp Dum Biryani

$13.95

Shrimp stir fried with tomatoes and lb Spices and steamed cooked with delicately spiced saffron rice.

Fish Dum Biryani

$13.95

Fish fried with tomatoes and lb Spices and steamed cooked with delicately spiced saffron rice.

Egg Dum Biryani

$10.95

Boiled egg cooked with rice.

Salmon Dum Fish Biryani

$13.95

Salmon stir fried with tomatoes and lb spices, steamed cooked with delicately spiced saffron rice.

Hayderabadi Dum Biryani

$12.95

Tender cuts of lamb or goat marinated overnight and steam cooked with basmati rice, whole spices, fresh herbs and saffron.


South Indian Touch

Idli

$4.95

Made from rice flour mixed with ground urad dal salt.

Mendu Vada

$4.95

Made with soaked urad dal are ground together with spices and deep fried.

Tamrind Rice

$5.95

Cooked with tamrind flavor, ground nut and spices.

Coconut Rice

$5.95

Cooked in shredded coconut and coconut milk with herbs and spices.

Yogurt Rice

$5.95

Simply cooked with curd.

Potato Palya with Puri

$8.95

Potato with mustard seeds, black gram, curry leaves, red chilly, green chilies and turmeric powder.


Naan

Tandoori Roti

$2.95

Whole wheat flour bread baked in the tandoor clay oven.

Naan

$2.95

Bread made from enriched fermented dough.

Garlic Naan

$3.50

Bread made from fermented dough flavored with garlic flakes coriander.

Ajwain Naan

$3.50

Fresh dough bread topped with tymol seeds.

Chilli Naan

$3.50

Fresh dough bread topped with chopped chili.

Cheese Naan

$3.50

Traditional refined flour bread, baked in tandoor mixed with white and yellow cheese.

Garlic Basil Naan

$3.50

Butter naan with garlic and roasted basil.

Peshawari Naan

$3.95

Traditional refined flour bread, baked in tandoori topped with butter mixed rasing, nuts and coconut powder.

Onion Kulcha

$2.95

Bread made from fermented dough stuffed with grated onion lightly spices.

Paneer Kulcha

$2.95

Indian cottage cheese backed in to a naan.

Lachcha Paratha

$2.95

Whole wheat layered bread.

Pudina Paratha

$2.95

Mint flakes backed in to whole wheat bread.

Aloo Paratha

$2.95

Whole wheat Indian bread with a filling of spiced potatoes.

Chicken Naan

$3.95

Chicken tikka backed in to a naan.

Banjara Bread Basket

$11.95

Assorted of above tandoori bread.


Complementary

Raita

$2.95

Tempered yogurt with cucumbers carrot and fresh coriander.

Pinaple Raita

$2.95

Tempered yogurt with diced pineapple.

Papadum

$1.50

Roasted or fried.

Mango Chutney

$1.95

Made of fruits, spices and herbs.

Yogurt

$1.95

Steam Rice

$2.50

Boil plain rice.


Kid's Menu

Kid's French Fries

$2.95

Cut new potatoes in thin slices fry both sides of a light golden brown color served with tomato ketchup.

Kid's Maccroni and Pasta

$2.95

Macaroni pasta Served with small dice of bell paper, tangy and creamy sauce.

Kid's Onion Rings

$2.95

Thick slices of onions lightly battered fry served with tomato ketchup.

Kid's Vegetarian Hakka Noodles

$9.95

Hakka fried Noodles, choice of vegetable and chicken or shrimp.


Desserts

Rasmalai

$3.95

Homemade cheese sweetened with condensed milk flavored with cardamom and garnished with ground pistachio nuts.

Gulab Jamun

$3.95

Light homemade cheese fried lightly soaked in honey syrup.

Gajar Halwa

$3.95

Caramelized grated carrots studded with ricotta cheese almonds and raisins.

Kheer

$3.95

Rice pudding flavored with cardamom and nuts.

Badam Phirni

$3.95

Almond pudding flavored with nuts and cardamom.

Rasgulla

$3.95

An Indian dessert made from homemade cheese milk flour and sugar.

Anguri Rabdi

$3.95

Made with fresh Indian cottage cheese balls are dunked in flavored in milk.

Fruit Custard

$3.95

Made with milk, fruit and custard.

Falooda Kulfi

$4.95

Homemade ice cream served with vermicelli.

Kulfi

$3.95

A special flavored home made Indian ice cream with nuts.

Casata Ice Cream

$3.95

Cassata ice cream is a dessert made with creamy quality ice cream layers and bracken nuts.

Orange Slice Ice Cream

$3.95

The orange shells, slice off the top quarter of the orange ice cream.


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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