Bangkok Bistro at Ballston Menu and Prices

$13.00 - $65.00

Combination of satay, crispy roll, kanom jeeb, fried calamari and tofu tod served with three delightful dipping sauces peanut, sweet & sour and sweet soy sauce

$5.00 - $25.00

Sweet japanese green beans steamed and sprinkled with salt on top

$7.00 - $35.00

Skewered chicken marinated in thai spices, grilled and served with peanut dipping sauce and cucumber relish

$8.00 - $40.00

Fresh squid tossed in a light batter and deep fried until golden brown, served with mildly spicy sauce

$8.00 - $40.00

Steamed crab meat, pork and water chestnut dumplings served with a delicious sweet soy sauce

$6.00 - $30.00

Fried golden triangles of bean curd, served with a sweet and sour sauce topped with crushed peanuts

$8.00 - $40.00

Mussels steamed in lemon grass and basil broth served with a zesty chili dipping sauce

$10.00 - $46.00

Fried squid legs served with japanese chili sauce

$7.00 - $30.00

A mixture of glass noodles and vegetables in a crispy lumpia wrapper served with a thai sweet & sour dipping sauce

$7.00 - $35.00

Thin rice noodles, golden tofu, thai basil, julienne carrots, cucumbers, avocado, and spring lettuce rolled in a rice paper wrapper, served with a sweet chili peanut dipping sauce

$5.00 - $25.00

Mixed green salad and crispy wontons with your choice of ginger or peanut dressing

$10.00 - $46.00

Medley of seafood: shrimp, scallops, squid, mussels & salmon tossed with a spicy lime vinaigrette on a colorful bed of mixed salad

$9.00 - $45.00

Julienne green papaya, roasted peanuts, string beans and tomatoes seasoned with a spicy lime dressing topped with grilled shrimp

$8.00 - $40.00

Minced chicken tossed in a spicy lime dressing with an exotic blend of spices and herbs served on a lettuce bed

$8.00 - $40.00

Minced chicken tossed with spicy lime vinaigrette, glass noodles, scallions, cilantro, red onions and roasted peanuts on a mixed green salad

$9.00 - $45.00

Crispy tilapia cubes tossed in a lime dressing with mint, crushed parched rice, red onions, scallions and fresh herbs served on a bed of lettuce greens

$9.00 - $45.00

Golden fried coconut shrimp on top of a citrus lime chili dressing

$8.00 - $40.00

Grilled marinated thinly sliced steak and tossed with red onions, scallions, cilantro, lemon grass and mint vinaigrette served on fresh lettuce greens

$6.00 - $25.00

Coconut milk soup with lemon grass, mushrooms, vegetables, bean curd and herbs

$6.00 - $25.00

Plump jumbo shrimp and mushrooms in a spicy lemon grass infused broth

$12.00 - $42.00

Shrimp, scallops, squid, salmon and mussels in an aromatic lemon grass broth served in a thai hot pot

$12.00 - $42.00

Medley of seafood: shrimp, scallops, salmon, squid and mussels in a spicy robust coconut broth with fresh herbs, served in a thai hot pot

$6.00 - $25.00

Tender chicken breast & mushrooms simmered in a spicy creamy coconut broth

$12.00 - $56.00

Sauteed red bell pepper, thai bird chili, sweet basil leaves in a garlic soy sauce

$12.00 - $56.00

Sauteed with fresh ginger, onions and shitake mushrooms in a black bean sauce

$12.00 - $56.00

Sauteed with a garlic and white pepper sauce

$12.00 - $56.00

Sauteed with cashew nuts and scallions in a savory sauce

$12.00 - $56.00

Stir-fried chinese eggplant, bell pepper, fresh basil leaves with a spicy chili garlic sauce

$13.00 - $57.00

Fried asparagus and mushrooms in a savory roasted garlic sauce

$12.00 - $56.00

String beans stir-fried with red chili paste, garnished with shredded kaffir lime leaves

$13.00 - $57.00

Combination of chicken, beef and shrimp stir-fried with a veggie medley in light garlic sauce

$14.00 - $75.00

Grilled half chicken semi-boneless marinated in a special sauce and served with a spicy and sweet sauce, along with sticky rice and papaya salad

$30.00

Whole fish fried to golden perfection served with your choice of sauce: ginger black bean and mushroom or spicy thai basil and chili garlic

$15.00 - $75.00

Steamed tilapia filet topped with scallion, cilantro, garlic and fresh chili tossed with a spicy lime sauce and served with asparagus spears

$21.00 - $92.00

Sauteed combination of salmon, scallops, shrimp, squid and mussels with a spicy sweet thai basil and chili garlic sauce

$18.00 - $90.00

Five spiced seasoned half duckling semi-boneless battered, fried golden brown served with crispy noodles and a thai sweet soy sauce

$21.00 - $92.00

A pan-fried salmon filet with black tiger shrimp in a pool of red peanut curry, topped with fresh thai herbs

$18.00 - $90.00

Golden fried coconut shrimp in a luscious sea of sweet mango sauce

$22.00 - $97.00

Golden jumbo soft shell crab on top of shrimp, scallops and squid in a pool of green curry sauce with bamboo slices, eggplant, and rounded with mussels

$18.00 - $90.00

Sea bass filet pan fried in a ginger black bean and shitake mushroom sauce served on top of egg noodles and crunchy wasabi peas

$10.00 - $46.00

Golden brown tofu stir-fried with sweet basil leaves and vegetables in a chili garlic sauce

$10.00 - $46.00

Medley of vegetables stir-fried with red chili paste and garnished with shredded kaffir lime leaves

$11.00 - $51.00

Medley of vegetables with soft tofu simmered in a traditional green coconut curry sauce

$11.00 - $51.00

Golden brown tofu in a peanut curry sauce with fresh basil and shredded lime leaves

$10.00 - $46.00

Egg or no egg chef's fried rice with a colorful array of vegetables stir-fried with egg, pineapple and cashew nuts

$10.00 - $46.00

Egg no egg thin rice noodles stir-fried with mixed vegetables, bean curds, bean sprouts, crushed peanut and egg

$10.00 - $46.00

Jumbo rice noodles stir-fried with mixed vegetables, golden fried tofu, and sweet thai basil in a chili garlic sauce

$10.00 - $46.00

Steamed or stir-fried a colorful medley of fresh vegetables: fried tofu, asparagus, baby corn, mushrooms, carrots, snow peas, green beans, squash and tomatoes in a savory soy garlic and herb sauce

$13.00 - $61.00

Simmered in a traditional green coconut curry sauce with bamboo shoots, eggplant and fresh basil leaves

$13.00 - $61.00

The most famous curry of bangkok bistro simmered in a curry peanut sauce, topped with fresh basil and shredded kaffir lime leaves

$13.00 - $61.00

Sauteed in a flavorful red chili paste with tomatoes, sweet basil leaves and young peppercorns

$13.00 - $61.00

Simmered in a traditional red coconut curry sauce with bamboo shoots, eggplant and fresh basil leaves

$11.00 - $55.00

Jumbo rice noodles stir-fried with sweet thai basil and red bell pepper in a chili garlic sauce

$11.00 - $55.00

Jumbo rice noodles stir-fried with broccoli, carrot and egg in a delicious sweet soy sauce

$11.00 - $55.00

Stir fried with broccoli and carrot in savory gravy on top of pan-fried jumbo rice noodles

$11.00 - $55.00

The thai national noodles dish: thin rice noodles stir-fried with bean sprouts, scallions, crushed peanuts, bean curds and egg

$11.00 - $55.00

Choice of honey roasted duck, grilled steak or chicken breast thinly sliced on top of wide rice noodles, spinach, and bean sprouts in savory broth

$11.00 - $55.00

Chef's special fried rice stir-fried with pineapple, egg, cashew nuts, and onion, served in a pineapple shell

$11.00 - $55.00

Spicy fried rice stir fried with sweet basil leaves in a chili garlic sauce

$2.00

$1.00

$2.00

$2.00

$2.00

$3.00

Beef, chicken and pork

$3.00

$3.00

$3.00

$6.00

$2.00

$1.75

$1.00 - $6.00

$2.00

$6.00

$6.00

$5.00

Served with seasonal fresh fruits

$5.00

Served with vanilla ice cream

$1.00

$4.00

$4.00

$1.00

$1.25

$1.25

$3.00

With coconut meat