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B&O Espresso Menu and Prices

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Desserts
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B&O Espresso Menu

Last Update: 2025-03-14

Pies & Tarts

Apple

$28.00

Crispy granny smith apples, currants, brown sugar and cinnamon

Pecan

$28.00

Key Lime

$28.00

Topped with whipped cream

Sour Cream Lemon

$28.00

Tangy lemon filling topped with whipped cream

Fresh Fruit Tart

$37.00

Almond butter crust filled with vanilla custard and topped with glazed fresh fruit

Pear Tart

$34.00

Sweet almond crust with frangipang filling and baked fresh pears

Cheesecake Vanilla

$42.00

The classic on a graham cracker crust, fresh raspberry sauce $10.00 extra

Cakes

Carrot Cake

$23.00 - $46.00

Walnuts, sweet spices, pineapple and a rich cream cheese filling and frosting

Coconut Cream Cake

$23.00 - $46.00

With coconut custard filling and toasted coconut top

Devil's Food Cake

$23.00 - $46.00

Dark, moist cake filled and frosted with chocolate ganache

German Chocolate Cake

$23.00 - $46.00

Our most popular dessert coconut and toasted pecans between 3 layers of chocolate cake

Lemon Chiffon Cake

$23.00 - $46.00

Lemon sponge cake with creme fraiche lemon curd fillings. Lemon butter cream frosting

White Chocolate Cake

$23.00 - $46.00

Swiss white chocolate cake and buttercream filling and frosting. Fresh raspberry sauce $10.00 extra

Red Velvet Cake

$23.00 - $46.00

It's really red

Tres Leche Cake

$23.00 - $46.00

Three milk cake

Chocolate Raspberry Torte

$46.00

Delicate chocolate genoise layers laced with grand marnier, filled with raspberries and sweetened whipped cream

Tiramisu

$46.00

Coffee liqueur and espresso soaked sponge cake between fluffy clouds of whipped cream and mascarpone cheese

Specialty Tortes

New Orleans Torte

$50.00

A dense flourless cake packed with pecans, chocolate, cocoa powder and loaded with bourbon. 9" Serves 12

Espresso Mousse Torte

$56.00

Espresso soaked chocolate torte filled with rich, creamy chocolate mousse. 10" Serves 14

Black Forest Torte

$23.00 - $46.00

With kirsch, dark cherries and whipped cream

Black Muddy River

$7.00

Bittersweet chocolate mousse with espresso, rum and a hint of orange on a chocolate genoise layer. Individual

Louis Gateau

$45.00

Almond sponge torte layered with coffee buttercream. Serves 12

Hadeel Torte

$45.00

Flourless chocolate torte with sweetened whipped cream and dusted with exquisite french cocoa powder. Serves 12

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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