Bandaloop Menu and Prices

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Bandaloop Menu

Last Update: 2025-03-14


Soup & SaladAdd to any salad: grilled chicken $5, tofu $5, poached gulf shrimp $9, andouille sausage $7.

Bandaloop Vegan Soup of the Day

$7.00 - $9.00

Called soup du jor by some

Wilted Spinach

$12.00

Wilted with a quick saute of red onion, broccoli, artichoke hearts, grape tomatoes, lemon-balsamic vinaigrette, sheep's milk feta, toasted pine nuts

Chiffonade of Kale

$11.00

Massaged with minced garlic, lemon juice, basil, dijon and hemp seeds; shaved gold beets candied pecans, sesame-tahini vinaigrette


Appetizers and Small Plates

Bandaloop Egg Rolls

$9.00

Caramelized red onion-walnuts-spinach-danish blue cheese, sweet & sour port wine-balsamic reduction

Ceviche/Crudo/ or Poke of the Day

$15.00

served with tempura nori. Changes daily.

Adult Snack Plate

$12.00

Smoked Chickpea Hummus, Marcona Almonds, Marinated country olives, Olive Oil Crostini

Vermont Cheddar Quesadilla

$11.00

Salsa fresco, herbed sour cream, sugar cured jalapeños

Skillet Steamed Mussels

$11.00

Prince Edward Island mussels, roasted garlic, Dijon, fresh basil leaves, touch of cream

Flying Goat Farm Chèvre

$11.00

(Acton, ME) served with a warm tomato-basil compote, aged balsamic, crostini


Mains

Local Maine Heiwa tofu

$19.00

crispy fried or baked, seared kale, onions, udon noodles in a zesty lime-tamara-miso broth, bed of spinach, crispy shallots

Grilled All Natural NY Strip Steak

$31.00

rosemary grilled, caramelized onion-red wine-gorgonzola sauce, vegetable medley, crispy yukon potatoes

Togarashi Grilled Chicken Breast

$27.00

Twin sauces: zesty asian peanut and pistachio-cilantro pesto, crispy udon noodles, vegetable medley

Vermont Cheddar and Cavatappi

$18.00

Our version of mac-n-cheese, with a pinch of red pepper flakes, fresh basil, roasted tomatoes, broccoli

Sesame Grilled Local Swordfish

$29.00

red and green tomato chutney, ginger-organic red quinoa, vegetable medley, tamarin caramel

Tandoori Grilled Ora King Salmon

$30.00

Basted with Tamarind butter, saffron Basmati rice, grilled asparagus

Pan Seared Haddock Fillet

$27.00

cornmeal crusted, chipotle-lime-agave aioli, saffron basmati rice, vegetable medley


Tonight's Desserts

Deep Dish Fudge Brownie

$8.00

Served warm with Kahlua chocolate sauce and vanilla ice cream

Creme Brûlée

$8.00

Served with a pair of house made cookies

Ginger Mango Carrot Cake

$8.00

Vegan and Gluten Free. Served warm with a grilled pineapple rum caramel and coconut/cashew/almond milk vanilla bean basil ice cream.

Strawberry Rhubarb Pie

$8.00

Gluten free pie from the Maine Pie Co., served warm with vanilla ice cream.

Vegan Coconut Milk Peanut Butter Ice Cream

$7.00

Blackberry Cabernet Sorbet

$6.00


Also Offering

Bandaloop Blend Coffee

$3.00

Carpe Diem - dark, rich roast

French Press for Two

$9.00

44 North Coffee, Deer Isle, ME. Bolivia - Well balanced and sweet with notes of malted chocolate as the coffee cools. A smooth all day drinker. (Certified Organic)

Organic Hot Tea

Price may varies

Lemon Sorbetti, Citrus Mint, Darjeeling, China Gunpowder (Green), Bombay Chai, Ginger Lemongrass


Dessert Wines, Fortified Wine & Apertifs

Casa de St. Eufemia Ruby Port

$7.00

Dry Sack, Medium Dry Sherry

$7.00

Chilled

Quinta Stanta Eufemia Tawny Port

$9.00

Dubonnet, Rouge

$7.00

Chilled

Harveys Bristol Cream, Sherry

$7.00

Chilled

Lillet

$7.00

Chilled

Domaine la Tour Vieille, Banyuls, 2008

$7.00

Caravella, Limoncello

$7.00

Chilled

Pyramid Valley Vineyard, Late Harvest Riesling, Marlborough, NZ

$8.00 - $32.00


Children's MenuThis Menu Is Intended for Kids 12 and Under.

Snack Plate

$8.00

Great as a kid appetizer or as a meal. A sampling of cheese, strawberries, carrots, broccoli, red peppers, a dip sauce, and a few butter cookies

Macaroni and Cheese

$10.00

Not your Kraft variety! Cavatappi noodles, aged sharp vermont cheddar cheese, and steamed broccoli

Grilled Chicken

$11.00

Served with Potatoes and Vegetables

Ora King Salmon

$12.00

Served with Basmati rice and Vegetables

Tofu - Baked Or Fried

$9.00

Served with Basmati Rice and Vegetables

Vermont Cheddar Quesadilla

$10.00

Yup, it's the same one that is on the appetizer menu. Served with sour cream, and salsa (all on the side)


Kid Drinks

Maine Organic Root Beer

$3.00

Izze Sparkling Juices

$3.00

Clementine, Pomegranate, Grapefruit,

Lemonade

$4.00

Milk Or Juice

$2.00

Coke, Diet Coke, Sprite, Gingerale

$2.00

Shirley Temple, Roy Rogers

$2.00


Popular Sides

Cultured Normandy Butter

$2.00

Grilled Asparagus

$5.00

Steamed Broccoli XVOO

$5.00

Crispy Yukons, Chilli Aioli

$4.00

Extra Sauce Selection

$2.00

Sugar Cured Jalapeños

$2.00

House Made Hot Sauce

$2.00


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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