Ballyhoo's Menu and Prices

4.4 based on 111 votes
Ballyhoo's Logo
Seafood

Choose My State

FL WI

Ballyhoo's Menu

Last Update: 2025-03-14


Starters

Charbroiled Oysters

$13.00

1/2 Dozen fresh oysters topped with garlic butter, wine, ad parmesan, then grilled

Charbroiled Oysters with Dozen Oysters (Half Shell)

$19.00

Conch Meuniere

$16.00

Lightly breaded bahamian conch topped with garlic butter, key lime and worcestershire

Conch Chowder

$6.00 - $8.00

Ground conch, fresh potatoes, tomatoes & spices.

Fried Pink Tomatoes

$10.00

Topped with goast cheese balsamiv reduction, and fresh basil ribbons

New Orelans BBQ Shrimp

$17.00

Jumbo peel & eat, key west pink shrimp tossed with cajun spices and a hint of heavy cream

Gumbo

$7.00 - $9.00

Sausage & chicken gumbo. From our cookbook

Stuffed Mushrooms

$10.00

Stuffed with jumbo lump crab stuffing and finished with bearnaise

Grilled Avocado

$9.00

Brushed with olive oil, salt and pepper. Served with buttermilk parmeasan or the side

Boiled Peanuts

Price may varies

A southern delicacy. Nicely spicy. Eat here or get some to go. 3 per lb.


Salads

Farmers Salad

$6.00 - $12.00

Mixed greens, fresh vegetables vineriped tomatoes, chopped egg and house-made cornbread croutons.

Wedge Salad

$9.00

Iceberg lettuce, grilled corn, tomatoes, housemade bacon, and grille onion gorgonzola dressing

Joe Vs the Volcano

$19.00

Grilled key west pink shrimp, spinach, noodles, grilled mango, avocado, tomato, cilantro, mint and roasted peanuts. Tossed with our chili lime dressing

Pecans & Goat Cheese

$6.00 - $12.00

Fresh baby spinach, candied pecans, goat cheese, pickled red onion,s dried cranberries and raspberry vinaigrette. Enough to share

Southern Cobb

$14.00

Fried buttermilk chicken tenders, cheddar, hard boiled egg, bell peppers baby greens, avocado, & fresh veggies

Churrasco Salad

$19.00

Grilled marinated skirt steak, grilled corn, diced tomatoes, black beans, cilantro, shredded cabbage, shredded romaine, and house italian


Entrees

Cast Iron Mahi

$18.00 - $26.00

Fresh mahi mahi, lightly blackened and topped with smoke shrimp, diced tomato, garlic, shallots, and creole cream

Whole Fried Snapper

$26.00

Marinated in homemade majo, dusted with fried chicken flour and fried. Drizzled with garlic butter

Yellowtail Hemigway

$29.00

Fresh local hook to able yellowtail snapper, parmesan encrusted and topped with key lime butter and jumbo lump crab

Snow Crab

$25.00 - $40.00

Steamed sand served with drawn butter on the side

Butter Poached Grilled Lobster

$27.00

Florida lobster grilled with herbed key lime butter and served with extra key lime butter on the side

Shrimp & Tomatoes

$25.00

Fried pink tomatoes topped with key west pink shrimp in a light basil cream sauce

Chicken & Shrimp Curry

$28.00

Yellow curry with bananas, pineapple, coconut milk and ginger. Served in a red pepper with wild rice and topped with almonds, coconut raisins, and house made mango chutney

King Crab

$40.00

Full pound dinner, spot in half & served with drawn butter. Add 1/2 pound to any entree $15.00

Churrasco Steak

$22.00

Marinated skirt steak grilled and served with fresh, house made chimichurri sauce on the side

Grilled Ribeye

$32.00

Grilled and topped with gorgonzola cheese & roasted yellow pepper compound butter

Chicken Under a Brick

$20.00

Pan seared with rosemary and lemon and garnished withsouthern cha cha salsa


Casual Fare

Pimento Grilled Cheese and Tomato Soup

$11.00

Homemade beer bread and housemade pinemto cheese. Grilled until gooey and crispy and served with a cup of tomato soup on the side

Sweet Potoat Burger

$12.00

Mashed sweet potatoes, white beans, tahini and hitn or spice. Grilled and served on a kaiser with jalapeno jelly

Jerked Fish & Fried Sandwich

$14.00

Fresh jaerked mahi topped with a fried pink tomato, remoulade sauce and baby lettuces

Shrimp & Oyster Po Boy

$16.00

Lightly breaded and fried. Served on a cuban roll with shredded lettuce, tomato, pickles, and tabasco mayo

Betty Bake Sale Chicken

$12.00

Fried buttermilk chicken tenders, pickled onions, & housemade slaw

House Ground Burger

$12.00

1/2 Pound of fresh ground daily. Ground chuck grilled to perfection and topped with cheese and bacon


Specials

Friday thru Sunday Nights

$22.00

Slow cookied oxtails, prepard with tomatoes, bell peppers, onions, green olives, and garlic. Served with rice

Housemade Lemonade

$2.79

Cast Iron Mahi

$18.00 - $26.00

Fresh mahi mahi, lightly blackened and topped with smoked shrimp, diced tomato, garlic, shallots, and creole cream

Churrasco Steak

$22.00

Marinated skirt steak grilled and served with fresh, housemade chimichurri sauce on the side


Ballyhoos Menu10 For. Available from 11 am until 4 pm daily. All sandwiches come with your choice of: house cut french fries with bacon slat, sweet potato fries, black beans & rice, tossed to order colw slaw or sauteed green beans

BLT with Acocado

$10.00

Bacon lettuce tomato and avocado on whole grain bred with basil mayo

Portabella Mushrooms Salad

$10.00

With rosemary balsamic glaze. A top spring mix, with diced scalloins, and tomatoes, sprinkled with gorgonzola cheese, olive oil, and spices. Served with sliced avocado

Cranberry and Sunflower Seed Salad

$10.00

Spring, mix with cranberries, sunflower seeds, and shredded carrots, drizzled with poppy seeds dressing

Broccoli Salad with Sunflower Seeds and Cranberries

$10.00

Broccoli, bacon, red onion, sunflower seeds, dried crabberries, and our homemade creamycole slaw dressing

Pulled Pork Sliders

$10.00

Slow-smoked pulled pork, in our housemade bbq sauce or naked, on slider buns and topped with hand tossed cole slaw

Buffalo Chicken Sliders

$10.00

Fried chicken breast, tossed in our buffalo sauce, on slider buns. Served with grilled onion gorgonzola on the side

All American Burger Sliders

$10.00

In-house ground beef on a slider bun, topped with bacon, and cheese

Sloppy Joes

$10.00

Seasoned, in-house ground beef, diced onion, peppers, bell peppers, in our special sloppy joe sauce on a kaiser roll

Buttermilk Parmesan Chicken Wrap

$10.00

Blackened chicken breast on a wrap with avocado, tomato, and lettuce tossed with housemade buttermilk parmesan dressing

Burrito

$10.00

Rice, ground beef, black beans, and pico de gallo


Vegan and Vegetarian Menu - Appetizers

Fried Pink Tomatoes

$10.00

Topped with goat cheese, balsamic reduction, and fresh basil ribbons, make it vegan hold the cheese

Grille Avocado

$9.00

Brushed with olive oil, salt & pepper. Vegan-served with lime. Vegetarian, served with buttermilk parmesan on the side

Boilwed Peanuts

$3.00

A southern delicacy. Nicely spiced. Eat here or get some to per pound


Vegan and Vegetarian Menu - Salads

Farmer's Salad

$6.00 - $12.00

Mixed greens, fresh vegetable, vine ripened tomatoes, chopped egg, and homemade cornbread croutons. Enough for sharing. Make it vegan-hold the egg

Wedge Salad

$9.00

Iceberg lettuce wedge, topped with grille corn, tomatoes, and grilled onion gorgonzola dressing. Make it vegan-swap the dressing

Joe Vs the Volcano

$13.00

Fresh raw spinach, noodles, grilled mangho, avocado, tomato, cilantro, mint, and roasted peanuts. Tossed with our chili lime dressing

Pecans & Goat Cheese Salad

$6.00 - $12.00

Fresh baby spinach, candied pecans, goat cheese, pickled red onions, dried cranberries, and raspberry vinaigrette. Enough to share. Make it vegan raw pecans & hold the cheese

Vegetable Cobb

$12.00

Mixed greens, cheddar cheese, hard boiled egg, bell peppers, avocado, tomato, and fresh raw vegetables. Make it vegan skip the cheeses and egg

Southwest Salad

$10.00

Mixed greens topped with, grilled corn, tomatoes, black beans, diced onion, and cilantro


Vegan and Vegetarian Menu - Entrees

House Vegetable Curry

$24.00

Yellow curry with fresh vegetable,s bananas, pineapple, coconut milk, and ginger. Served in a red bell pepper with white rice, and topped wit almond, coconut, raisins, and house made mango chutney

Vegetable Stir-Fry

$20.00

Broccoli, carrots, mushrooms, and peppers, sauteed in olive oil with garlic and spices. Served over white rice

Vegetables Pasta

$20.00

Pan sauteed fresh vegetables and chopped tomato, tossed with vermicelli pasta, sics, garlic and olive oil

Vegetables Alfredo Pasta

$23.00

Fresh vegetables, creamy alfredo sauce over pasta


Side Items

House Cut French Fries

$3.00

Vegan and vegetarian

Sweet Potato Fries

$3.00

Vegan and vegetarian

Sauteed Green Beans

$4.00

Vegan and vegetarian

Black Eyed Peas

$4.00

Vegan and vegetarian

Pan Roasted Mushrooms

$5.00

Vegan and vegetarian

Sauteed Spinach

$4.00

Vegan and vegetarian

Tossed to Order Cole Slaw

$3.00

Vegan

Sweet Potato Casserole

$5.00

Vegen

3 Cheese Mac & Cheese

$5.00

Vegan

House Cut French Fries with Bacon Salt

$3.00

Sweet Potato Fries

$3.00

Sauteed Green Beans

$4.00

Black Eyed Peas

$4.00

Pan Roasted Mushrooms

$5.00

Sauteed Spinach

$4.00


Desserts

Fresh Strawberry Sorbet

$8.00

All vegan and vegetarian

Fresh Mango Sorbet

$8.00

All vegan and vegetarian

Coconut Cake

$8.00

All vegan and vegetarian

Mango Brule

$8.00

All vegan and vegetarian

Mini Seasonal Creme Brulee

$4.00

Strawberry Sorbet

$4.00

Key Lime Pie

$4.00

Substitute a piece


Gluten Free Menu - Appetizers

Dozen Oysters on the Half Shell

$19.00

Shucked to order

Charbroiled Oysters

$13.00

1/2 Dozen fresh oyster topped with garlic butter, white ine, and parmesan, then grilled

Charbroiled Oysters on Dozen Raw

$19.00

Oysters on the half shell

New Orleans BBQ Shrimp

$17.00

Jumbo peel & eat shrimp tossed with cajun spices and hint of heavy cream

Grilled Avocado

$9.00

Brushed with olive oil, salt & pepper. Server with butermilk parmean

Boiled Peanuts

$3.00

A southern delicacy. Nicely spicy. Per pound


Gluten Free Menu - Salads

Farmers Salad

$6.00 - $12.00

Mixed greens, fresh vegetables, vine ripened tomatoes, and chopped egg. Enough to share

GF Joe Vs The Volcano

$17.00

Grilled shrimp, spinach, grilled mango, avocado, tomato, cilantro, mint, and roasted peanuts. Tossed in poppy seed vinaigrette

Vegetable Cobb

$12.00

Mixed greens, cheddar cheese, hardboiled egg, bell peppers, avocado, tomato, and fresh raw vegetables

Wedge Salad

$9.00

Iceberg lettuce, wedge topped with grilled corn, tomatoes, and grilled onion gorgonzola dressing

Pecans & Goat Cheese Salad

$6.00 - $12.00

Fresh baby spinach, candeid peacan,goats cheese, pickled red onions, dried cranberries, and raspberry vinaigrette. Enough to share

Churrasco Salad

$19.00

Grilled marinated skirt steak, grilled corn, diced tomatoes, cilantro, shredded cabbage & romaone, and house italian


Gluten Free Menu - DessertAll home made, in house

Fresh Mango Brule

Price may varies

Fresh Strawberry Sorbet

Price may varies

Mango Sobert

Price may varies

White Chocolate Creme Brule

Price may varies


Southern Beverages

Housemade Limeade

Price may varies

Fresh Brewed Sweet Tea

Price may varies

Arnold Palmer

Price may varies

Fresh Squeezed Orange Juice

Price may varies

Fruit Punch

Price may varies


Housemade Dessert

Key Lime Pie

$8.00

Voted Best in Key Largo

$28.00

A whole pie to go

Chocolat Pecan Pie

$8.00

Carrot Cake with Cream Cheese Frosting

$8.00

Mile High Peanut Butter Pie

$8.00

Key Lime Cake

$7.00

Deep Fried Oreos

$6.00


Classic - StartersChoose one of the following starters

Caesar Salad

Price may varies

Fresh romaine tossed with caesar dressing, garlic croutons, and reggiano

House Salad

Price may varies

Mixed greens, tomato, cucumber, carrots and cornbread croutons. Your choice of dressing

Wedge Salad

Price may varies

Iceberg lettuce, grille corn, tomatoes, housemade bacon, and grilled onion, gorgonzola dressing

Gumbo

Price may varies

Sausage and chicken with peppers, okra, celery, spices, grilled corn, and wild rice


Classic - EntreesChoose one of the following

Stuffed Yellowtail

$34.00

Fresh yellowtail filet, stuffed with our homemade crab stuffing, and baked. Finished with bearnaise sauce

Matecumbe Yellowtail

$32.00

Fresh yellow tail fillet, bake with diced tomatoes, onion, scallions, capers, olive oil and italian seasonings

Caribbean Pan Fried Scallops

$32.00

Scallops, lightly dusted with spiced flour, and sauteed in key lime butter, garlic, and white wine

Jamaican Jerked Mahi

$30.00

Fresh mahi filet, coated in jamaican jerk seasonings, and grilled. Topped with our housemade mango salsa

Bayou Pasta

$21.00

Lightly blackened chicken breast, over vermicelli pasta. Topped with housemade alfredo sauce. Does not come with side

Wednesday and Saturday Nights Only: Prime Rib

$30.00

12 oz. Marinated and slow cooked prime ribs, cooked to temperature and served with your choice of side


Side

Black Beans and Rice

Price may varies

Black Eye Peas

Price may varies

House Cut French Fries

Price may varies

Hand-Tossed Cole Slaw

Price may varies

Sauteed Spinach

Price may varies


Gluten Free Menu - Entrees

Cast Iron Mahi

$18.00 - $26.00

Fresh mahi mahi, lightly blackened and topped with smoked shrimp, diced tomatoes, garlic, shallots, and creole cream. Comes with choice of side

GF Yellowtail Hemingway

$29.00

Fresh local hook to table yellowtiall snapper, parmesan encrusted and topped with key lime butter and jumbo lump crab. Come with choice of side

Blackned Yellowtail with Homemade Mango Salsa

$27.00

Fresh local snapper, lightly blackened with our in house mixed blackening spices, and topped with mango salsa. comes with choice of side

Butter Poacheed Lobster

$27.00

Florida lobster grilled with herbed key lime butter and served with extra key lime butter on the side. Comes with choice fo side

Churrasco Steak

$22.00

Mariantes skiort steak grilled and served with fresh. House made chimichurri sauce on the side. Comes with choice of side

Grilled Ribeye

$32.00

Grilled and topped with gorgonzola cheese & roasted yellow pepper compound butter. Comes with choice of side

Chicken and Shrimp Curry

$28.00

Yellow curry with fresh vegetables, bananas, pineapple, coconut milk, and ginger. served in a sired bell pepper wit white rice, and topped with almonds, coconut, raisins and house made mango chutney

Snow Crab

$25.00

Steamed and served wit drawn butter on the side. Comes wit choice of side. 1 lb. Dinner

Snow Crab with All U-Can Eat

$40.00

King Crab

$40.00

Full pound dinner, split in halk & served wit drawn butter. Comes with choice of side. Add a half pound to any entree $15.00

Chicken Under a Brick

$20.00

Pan seared with rosemary and lemon and garnished with southern cha cha salsa. Comes with choice of side


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

People Are Reading