Ballyhoo Grill Menu and Prices

$10.95

Crisp corn chips, chili con queso, jalapenos, pulled pork, Pico de Gallo, guacamole and sour cream.

$10.95

Fried Florida gator nuggets served with BBQ sauce.

$8.95

Steamed pork dumplings served with sweet and spicy sauce, scallions and ponzu sauce for dipping.

$11.95

Sauteed shrimp with creamy spinach, smoked bacon and parmesan cheese.

$

Fresh gulf-coast oysters shucked to order with cocktail sauce and horseradish. Served raw, steamed, or Rockefeller.

$8.95

Crispy-fried potato wedges topped with fried pork belly, melted mixed cheese, ranch dressing and scallions.

$10.95

Tender filet tips tossed in Italian bread crumbs, virgin olive oil, Parmesan cheese and fresh garlic then oak-grilled and served with jack cheese and bearnaise sauce.

$10.95

Monterey jack and aged cheddar cheese grilled inside a large flour tortilla with onions and peppers served with sour cream, Pico de Gallo and jalapenos.

$6.95

Steamed tender and tossed with extra virgin olive oil, fresh garlic and dusted with kosher salt.

$9.95

Homemade fried mozzarella sticks served with hot pomodoro sauce for dipping.

$6.95

Two grilled halves of a California Hass avocado stuffed with mixed cheese seasoned with fresh garlic, olive oil, cumin, adobo and topped with Pico de Gallo, Frito Lay's corn chips and jalapeno.

$9.95

Ten jumbo wings fried to perfection and tossed in homemade Buffalo sauce. Served with blue cheese and celery. Get them breaded or naked. Ask about additional sauces.

$9.95

Crisp shrimp piled high and tossed in a spicy Thai sauce then topped with scallions and a sriracha drizzle.

$13.95

Three-fourths of a pound of peeled shrimp, steamed and tossed with oregano, Old Bay and olive oil.

$9.95

Gulf squid and thinly-sliced onion straws, fried crisp and served with Parmesan cheese, cherry and banana peppers and a side of pomodoro sauce.

$

Hass avocados, personally prepared for you with tomato, cilantro, Spanish onions, jalapeno, freshly-squeezed lime juice and ground cumin all muddled in a traditional molcajete. Served with tortilla c

$7.95

wakami, seedless cucumbers with rice-wine vinaigrette topped with conch, shrimp, fish, masago and krab.

$5.95

red and green wakami with krab delight.

$11.95

thinly-sliced yellowtail with diced chilis, jalapenos and yuzu sauce.

$5.95

lightly-steamed and topped with kosher salt.

$8.50

thin wanton sheets stuffed with krab stick and cream cheese on a drizzle of peach & apricot puree dusted with powdered sugar.

$10.95

filet mignon sliced thin and topped with yuzu sauce and a mix of asian chilies and horseradish.

$11.95

fresh tuna encrusted with sesame seeds, seared in sesame oil and soy sauce with a drizzle of tetaki sauce.

$8.95

freshly-smoked sushi salmon with capers, diced red onions, boiled egg and cream-cheese sauce. served with garlic bread.

$11.95

tuna, salmon, yellow tail.

$11.95

tuna, salmon, escolar, yellow tail, shrimp.

$10.95

sliced ahi tuna over wakami salad, asian-marinated tuna tartar and sesame-seared ahi tuna.

$10.95

Italian sausage, pepperoni, mushrooms, virgin olive oil, fresh basil and Ballyhoo's cheese blend.

$10.95

Blackened boneless chicken breast, tomatoes, red onions, cilantro, jalapeno, BBQ sauce and Ballyhoo's cheese blend.

$12.95

Oak-grilled sirloin steak, blue cheese crumbles, roasted onions and peppers with fresh spinach tossed in olive oil and topped with a balsamic reduction drizzle.

$10.00

Buffalo mozzarella, tomato and Ballyhoo's cheese blend topped with shredded Parmesan and fresh basil.

$14.95

Oak-grilled sirloin, field greens, blue cheese crumbles, croutons, tomatoes, roasted peppers, onions and portobello mushrooms topped with crisp onion straws and a red wine vinaigrette.

$10.95

Fresh iceberg wedge topped with blue cheese crumbles, smoked bacon bits, Hass avocado, diced tomatoes, sweet red onions, hard-boiled eggs, blue cheese dressing and a balsamic reduction drizzle.

$14.95

Fresh iceberg wedge, swiss cheese, tomato, smoked ham, green olives, Parmesan cheese and large steamed shrimp tossed in a lemon vinaigrette.

$13.95

Fresh Atlantic salmon poached in miso broth atop field greens, carrots, radish, wakame, roasted corn, tomatoes, bean sprouts and crisp wontons with soy-ginger vinaigrette.

$11.95

Fresh mixed greens tossed in raspberry vinaigrette and topped with Mandarin oranges, mangos, diced tomatoes, red onions, avocado, craisins, almond slivers and feta cheese.

$10.95

Mixed greens, topped with feta cheese, cucumbers, tomatoes, garbanzo beans, red onions, Greek peppers and Greek dressing. Served over fresh potato salad.

Price may varies

New England-style, rich and creamy, with Alaskan snow crab and sherry.

Price may varies

Homemade beef chili with roasted red peppers, onions and red beans all topped with jack & cheddar cheese.

Price may varies

A tomato-based, Louisiana gumbo with shrimp, scallops, fish, veggies, okra and rice.

Price may varies

Served over yellow rice with a Pico de Gallo garnish.

$24.95

Center-cut choice filet, oak-grilled and topped with blue cheese crumbs and fresh blueberry-Balsamic reduction.

$18.95

Tenderloin tips marinated in virgin olive oil, Parmesan cheese, fresh garlic and parsley. Then dusted with Italian bread crumbs, oak grilled and topped with a lemon/white wine sauce.

$14.95

Ten-ounce boneless chicken breast, oak-grilled to perfection and topped with mushrooms, capers, artichokes and creamy lemon/white-wine sauce.

$14.95 - $20.95

(after 5 PM) Slow-roasted, juicy prime rib served with au jus.

$17.95

A slow-roasted, "melt-in-your-mouth" beef pot roast served with mushroom gravy.

$23.95

A 14-oz center cut, oak-grilled to perfection.

$15.95

Bone-in, 10-oz lollipop pork chop, lightly-dusted in Italian Parmesan bread crumbs, oak-grilled then topped with sauteed mushrooms and lemon-butter pesto sauce.

$19.95

Coated with almonds, grilled and topped with a lemon/ white wine butter-garlic sauce.

$19.95

Fresh salmon oak-grilled on a cedar plank for its unique smoky flavor.

$16.95

Beer-battered tilapia with tartar sauce and malt vinegar. Served with fries and slaw.

$21.95

One and a half pound of Alaskan snow crab steamed and served with drawn butter and lemon.

$

Flaky-tender grouper, blackened, fried or Italian-grilled.

$25.95

Eight large sea scallops, oak-grilled on a cedar plank for a unique smoky flavor.

$19.95

New Orleans-inspired, Cajun-seasoned, red drum fish.

$16.95

Large shrimp sauteed in Cajun spices and served on top of house-made cheesy grits.

$19.95

Jumbo sea scallops, large shrimp, onions and peppers, oak-grilled and topped with mango chutney. Bimini tilapia 19.95.

$

Grilled and stuffed with shrimp, scallops, crab meat and mushrooms then topped with lemon/white wine sauce.

$

One-and-a-quarter-pound or a two-pound live Maine lobster. Served with drawn butter and lemon. Try it Bimini stuffed add, $5.

$16.95

Sauteed shrimp, scallops, mussels, grouper and mushrooms in a tomato-garlic sauce.

$15.95

Large shrimp sauteed with spinach, mushrooms, artichoke hearts, with white wine and lemon in a butter-garlic sauce.

$12.95

Sauteed zucchini, squash, mushrooms, artichoke hearts, roasted onions and bell peppers, tossed in homemade pomodoro sauce.

$13.95

Oak-grilled chicken breast, sauteed mushroom and broccoli in a creamy tomato sauce with penne pasta.

$8.95

An eight-ounce fried chicken breast tossed in Buffalo sauce and topped with blue cheese crumbles, lettuce and tomato.

$12.95

Mortadella, cotto salami, ham, turkey, Genoa salami, provolone and American cheese, lettuce, tomato, onions, mustard and mayo on a toasted 12-inch sub roll.

$9.95

Corned beef piled high with jack cheese, sauerkraut and remoulade. Served on pumpernickel rye.

$10.95

Shrimp, oysters, or both, fried and served on a French roll with jack cheese, lettuce, tomato and coleslaw.

$12.95

Tender-flaky grouper, fried, blackened or grilled with lettuce, tomato and remoulade.

$11.95

A hoagie roll with fresh-baked choice prime rib, Cajun seasoning and served with au jus.

$11.00 - $13.00

$10.95

Thinly-shaved prime rib with sauteed onions and peppers and melted jack cheese. Served with au jus.

$8.95

Slow-roasted pork served with BBQ sauce and coleslaw on a brioche bun.

$8.95

Florida's new favorite fish, Cajun, grilled or fried

$8.95

Fresh, crisp Cuban bread hot pressed with ham, Swiss cheese, pulled pork, pickles, mustard and mayonnaise.

$14.95

Two ground chuck patties, lettuce, tomato, onion, pickle, mayo, mustard, cheddar and jack cheese, and bacon on a brioche bun.

$8.95

Served with lettuce, tomato, onion and pickle.

$7.95

Served with lettuce, tomato, onion and pickle.

$2.75

$0.95

$0.95

$0.95

$0.95

$1.75

$1.25

$0.75

$2.25

$1.75

$0.75

$1.25

$1.25

$1.25

$0.95

$1.75

$0.95

$0.55

$0.55

$6.95

Red and green wakame with krab delight.

$13.95

Sliced ahi tuna over wakame salad, Asian-marinated tuna tartar and sesame-seared ahi tuna.

$12.95

Thinly-sliced yellowtail with diced chilies, jalapenos and yuzu sauce.

$13.95

Fresh sesame-encrusted tuna, seared in sesame oil and soy sauce. Served with tetaki sauce, wasabi and ginger.

$12.95

Tuna, salmon, yellowtail and escolar.

$11.95

Tuna, salmon, escolar, yellowtail, shrimp and krab.

$8.95

Wakame, cucumbers with rice-wine vinaigrette. Topped with shrimp, fish, masago and krab.

$7.95

Krab stick, avocado and cucumber served with krab delight, wakame and scallions.

$10.95

Smoked salmon, avocado and cream cheese topped with masago and scallions, spicy mayo and sriracha.

$10.95

Spicy tuna, scallions and avocado topped with sesame seeds and spicy mayo. Served with tuna tar tar.

$9.95

Fried shrimp, cucumber, avocado, spicy mayo and masago.

$10.95

Fried grouper, cucumber, spicy mayo and scallions.

$10.95

Fried Florida gator, cream cheese, spicy mayo and scallions. Served with wakame, krab delight, sesame seeds and scallions.

$6.95

krab stick, avocado and cucumber served with krab delight, wakami and scallions.

$8.50

spicy tuna, scallions and avocado topped with sesame seeds and spicy mayo. served with tuna tar tar.

$6.95

conch, cucumber, spicy mayo, scallions and masago. topped with sesame seeds.

$7.95

fried grouper, cucumber; spicy mayo and scallions.

$6.95

fried shrimp, cucumber avocado, spicy mayo and masago.

$8.95

smoked salmon and cream cheese topped with masago and scallions, spicy mayo and sriracha.

$8.95

fried florida gator, cream cheese, spicy mayo and scallions. served with wakami, krab delight, sesame seeds and scallions.

$12.95

Tuna, krab delight and avocado topped with ahi tuna, tetaki sauce, spicy mayo, ginger, scallions and fresh jalapenos.

$13.95

Spicy yellowtail, asparagus and cream cheese topped with scallions, sesame seeds, escolar, tuna and avocado. Served with spicy mayo and sriracha.

$10.95

Yellowtail, salmon, tuna and avocado. Served with spicy mayo, scallions and sriracha.

$11.95

Krab delight, cucumber and avocado served with spicy mayo, sriracha and topped with tuna, salmon, escolar and yellowtail.

$11.95

Salmon, yellowtail, escolar, tuna, cream cheese and asparagus topped with scallions, eel sauce, spicy sauce and then baked.

$12.50

Tuna, krab sticks, crab delight, asparagus, and cream cheese, flash-fried in tempura and panko bread crumbs. Served with eel sauce and spicy mayo.

$11.95

Louisiana-fried crawfish, crawfish delight, mango, cream cheese and avocado topped with shrimp and sweet chili sauce, scallions and sesame seeds.

$11.95

Tuna, yellowtail, salmon and avocado rolled in a cucumber wrap with spicy mayo and sriracha.

$13.95

Spicy tuna roll topped with avocado and sesame seeds, scallions and tetaki sauce. Served with mango and tuna poke.

$11.95

Yellowfin tuna, asparagus, avocado, cream cheese, tempura-fried and topped with scallions, eel sauce and spicy mayo.

$13.95

Tempura shrimp, asparagus, cream cheese, topped with sliced tuna and avocado, panko and a tetaki glaze.

$11.95

Fried calamari, sweet chili sauce, scallions, avocado and cream cheese topped with sesame seeds, spicy mayo and scallions.

$11.95

Fried grouper, krab delight, scallions, and spicy mayo in an edamame wrap.

$10.95

Unagi, cream cheese and asparagus topped with mango, avocado, sesame seeds, green onion, eel sauce and spicy mayo.

$10.95

fried grouper, blue crab delight, garlic, scallions, and spicy mayo in an edamame wrap.

$6.95

blue rice, fried chicken, bleu cheese, cucumbers and scallions. topped with cream cheese and buffalo wing sauce.

$9.95

yellow tail. salmon, tuna and avocado. served with spicy mayo, scallions and sriracha.

$10.95

louisiana fried crawfish, crawfish delight, mango, cream cheese and avocado topped with shrimp and sweet chili sauce, scallions and sesame seeds.

$10.95

yellowfin tuna, asparagus, avocado, cream cheese, tempura-fried and topped with scallions, eel sauce and sweet and spicy mayo.

$9.95

unagi cream cheese and asparagus topped with mango, avocado, sesame seeds, green onion, eel sauce and spicy mayo.

$10.95

conch, cucumber, spicy mayo, scallions. topped with conch, masago and sesame seeds.

$10.95

spicy conch, cream cheese, scallions, masago and avocado topped with scallions, yellowtail and apricot-mango puree.

$10.95

krab delight, cucumber and avocado served with spicy mayo, sriracha and topped with tuna, salmon, escolar and yellowtail.

$13.95

tempura shrimp, avocado and asparagus. topped with beef carpaccio, tetaki sauce, scallions and sesame seeds.

$13.95

spicy tuna roll topped with avocado and sesame seeds, scallions and tetaki sauce. served with apple, pear and tuna poke.

$12.95

spicy yellowtail asparagus and cream cheese topped with scallions, sesame seeds, escolar, tuna and avocado. served with spicy mayo and sriracha.

$11.95

tuna, krab delight and avocado topped with ahi tuna, tetaki sauce, spicy mayo, ginger, scallions and fresh jalapenos.

$9.95

salmon, yellowtail, escolar, tuna, cream cheese and asparagus topped with scallions, eel sauce and spicy sauce and then baked.

$11.95

smoked salmon roll topped with sashimi salmon, spicy mayo and sriracha.

$11.95

krab stick, cream cheese, cucumber and wakami. topped with spicy mayo and avocado.

$10.95

tuna, yellowtail, salmon and avocado rolled in a cucumber wrap with spicy mayo and sriracha.

$10.95

eel, cucumber cream cheese and onion straws. topped with spicy mayo and sriracha.

$10.95

spicy mayo, cucumber and krab stick. topped with ahi tuna and black masago.

$10.95

spicy shrimp, krab stick, cream cheese and asparagus. topped with tiger shrimp and black masago.

$10.95

fried calamari sweet chili sauce, scallions, avocado and cream cheese. topped with sesame seeds, spicy mayo and scallions.

$6.95

Fresh key-lime juice, sweet condensed cream, baked in a buttery-graham cracker crust and topped with whipped cream.

Price may varies

Fresh bananas, ice cream-stuffed crepes, brown sugar, cinnamon and rum.

$7.95

Delicious chocolate cake and ganache served with vanilla ice cream and chocolate sauce.

$6.95

House-made with fresh Granny Smith apples, cinnamon and caramelized walnuts, served hot with vanilla ice cream.

$8.00 - $26.00

$8.00 - $26.00

$10.00 - $36.00

$7.00 - $24.00

$8.00 - $26.00

$7.00 - $24.00

$7.00 - $24.00

$6.00 - $21.00

$10.00 - $36.00

$9.00 - $32.00

$10.00 - $36.00

$9.00 - $32.00

$9.00 - $32.00

$7.00 - $24.00

$8.00 - $26.00

$7.00 - $24.00

$8.00 - $26.00

$7.00 - $24.00

$8.00 - $26.00

$8.00 - $26.00

$8.00 - $26.00

$7.00 - $24.00

$60.00

$7.00

$6.50 - $14.50

with fresh brandy, triple sec, sugar and cinnamon.

$5.50

$5.50

$5.50

$5.50

$5.50

$5.90

$5.90

$5.90

$5.90

$3.95

$3.95

$3.95

$3.95

$3.95

$3.95

$3.95

$3.95

$3.95