Last Update: 2025-03-14
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traditionally cuban, these succulent slivers of golden plantain are made fresh daily.
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our house-made pork rinds are delightfully crunchy and remarkably zesty with spicy mayo, smoked paprika, and fresh lime.
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(aka cearroz moro) fritters from an old-school family recipe are jam-packed with a fragrant mix of seasoned white rice and black beans, served with a creamy mustard aioli.
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our mexican-inspired corn is unforgettable thanks to finely grated queso fresco, fresh cilantro and lime, and a dusting of chili powder over a dash of crema fresca.
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yuca is the caribbean's version of a potato and a staple in latin cuisine. we serve it poached and loaded with savory pancetta.
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indulge in our dominican-style fried cheese, pumped up with a cuban twist and our house-made guava rum sauce.
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our quesadillas are smothered in american cheddar, served with chunks of chorizo on the side. simplicity at its finest.
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this hearty snack embraces everything we love about this classic cuban morsel. roasted pork, ham, and pickles wrapped in a spring roll with swiss cheese and mustard aioli.
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white rum, fresh lime juice, sugar, mint sprigs, club soda
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white rum, creme de banana, fresh lime juice, simple syrup, coffee beans, bananita
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london dry gin, apricot liqueur, fresh lemon juice, house-made guayaba (guava) jam, angostura bitters
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aged rum, demerara sugar, tobacco bitters, tobacco leaves
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tequila blanco, boron passion fruit puree, jalapeno, fresh lime juice, simple syrup, and fresh basil
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gin or vodka, fresh lemon juice, tamarind juice, sugar, club soda
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pastelito-infused aged rum, fresh lime juice, simple syrup, side of pastelito
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white rum, fresh lime juice, house-made honey syrup, guarapo (sugarcane juice), sugarcane stick
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