Baldanza Natural Market Cafe Menu and Prices

$3.00

$3.75

$3.75

$3.25

$3.25

$3.75

$3.25

$3.25 - $3.75

$4.75

$4.00

$3.25

$4.00

With organic cinnamon and nutmeg.

$3.25

$3.25

$4.00

$4.00

Call restaurant for berry spritzer of the day.

$3.00 - $5.00

$1.00

$3.25 - $3.75

$3.25 - $3.75

$7.50

Organic kale, organic blueberries, organic banana, organic acai and local organic honey.

$7.50

Organic spinach, organic celery, organic carrot, organic kale, chia seed and acai.

$7.50

Organic orange juice containing fiber.

$5.00

Made with organic fruit, organic yogurt, organic orange juice and local organic honey. Please call restaurant for the day's selection.

$4.00

Please call restaurant for today's croissants.

$10.00

Made with local farm fresh organic eggs from free range chickens fed natural grain GMO free. Served with artisan bread and seasonal fresh fruit of the day.

$6.50

Served on an Eli's brioche bun with one egg (any style), aged Cabot cheddar and all natural nitrate free bacon.

$11.00

With three local farm fresh organic eggs from cage free chickens. Served with artisan bread and seasonal fresh fruit of the day.

$11.00

Made with all natural Arethusa Farm's milk, organic eggs and organic cinnamon with organic butter and organic pure maple syrup.

$10.00

With fresh organic fruit and organic maple syrup.

$10.00

Made with Wave Hill bread, organic eggs, Arethusa milk, organic cinnamon and orange zest with fresh fruit and Combs Farm's organic maple syrup on the side.

$8.50

With organic vanilla yogurt parfait and fresh fruit and berries of the day.

$12.00

Two organic poached eggs and imported pancetta on herb-infused, grilled Wave Hill Tuscan bread and our hollandaise sauce. With roasted tomato on the side. Served with artisan bread and seasonal fresh

$8.50

Kale, baby romaine, arugula, cherry tomato and shaved Gruyere cheese with fresh lemon juice and extra virgin olive oil.

$8.50

Crispy romaine, organic croutons and shaved Parmesan cheese with Caesar dressing.

$10.50

Crispy romaine, baby lettuce, heirloom tomato, Gorgonzola and extra virgin olive oil.

$11.00

Organic quinoa, seasonal roasted vegetables and kale with lemon olive oil dressing.

$12.50

Romaine, red onion, red potatoes, green beans, tomato, hard boiled egg, tuna, Spanish onion and capers with a dressing of extra virgin olive oil, Dijon, lemon, sea salt and pepper.

$11.00

Iceberg lettuce, shaved red onion, seasonal tomato, John Boy Farm's crispy bacon and our creamy Maytag blue cheese.

$9.50

Mozzarella, heirloom tomato and roasted veggies on a Balthazar baguette with balsamic vinaigrette and pesto.

$9.50

Organic grilled chicken breast, organic roasted tri color peppers, arugula and balsamic vinaigrette on Wave Hill's Tuscan bread.

$9.50

All natural ham, aged Grafton cheddar, arugula and Dijon mustard on Tuscan bread.

$9.50

All natural turkey, avocado, lettuce and tomato with cracked pepper mayonnaise on Balthazar multi grain.

$10.50

Organic grass fed sirloin burger topped with an Eli Bakery brioche roll. Served with organic tomato, lettuce and a great pickle.

$7.00

Thumann's all natural beef and pork hot dog served on Eli's brioche roll.

$7.00

Applegate Farms' organic American cheese on Balthazar stone ground peasant bread.

$8.00

On Wave Hill Tuscan bread with a blend of Gruyere and Grafton Village cheddar cheese brushed with rosemary olive oil and beefsteak tomato.

$6.50

Organic peanut butter from Ella's with homemade organic fruit jam of the season on Balthazar peasant bread.

$9.50

Tuna salad sandwich. Ortiz solid white albacore tuna line caught one at a time off the coast of Spain. With light mayo, celery, red onion, lettuce and tomato on Balthazar peasant bread.

$9.50

Our tuna melt. Ortiz solid white albacore tuna salad, avocado and cave aged Gruyere on Balthazar multi grain.

$10.50

Our top round sirloin roast beef sandwich done medium rare with lettuce and tomato served with cracked pepper mayo on Wave Hill Tuscan bread.

$10.50

Our organic free range chicken salad sandwich with cranberries, grapes, red onions and light mayo with arugula and tomato served on Balthazar multi grain bread.

$4.50

Please call restaurant for the day's selection.

$5.00

$4.50

$5.00

Cooked in organic soy oil.

$5.00

With mixed baby greens, shaved red onion, cherry tomato and extra virgin olive oil and lemon dressing.

$5.00

$5.00

$6.50 - $8.00

Please call restaurant for the day's selection.

$4.75

By Teryn.

$8.00

$6.00

$6.50

$5.50

$1.00