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Bald Headed Bistro Menu and Prices

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American

Steak

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Bald Headed Bistro Menu

Last Update: 2025-03-14

Appetizers

Caramelized Scallops

$15.00

Sweet potato puree, apple shallot marmalade. Gluten free.

Spice Crusted Tuna Tacos

$12.00

Crispy wontons, pickled vegetable relish, cilantro, cucumber & wasabi drizzle

Baked Goat Cheese Dip

$11.00

Tomato bacon jam, naan bread

Bacon Wrapped Dates

$8.00

California dates, gorgonzola, sherry thyme syrup

Wild Mushrooms Flatbread

$11.00

Black garlic cream sauce, roasted tomatoes, smoked bacon, asiago and parmesan cheese

Country Fried Chicken Skins

$8.00

House marinara, smoked, served with alabama white sauce

Duck Prosciutto

$8.00

Blackberry & fig preserves, beer mustard, 7 grain crostada

Foir Gras

$16.00

Toasted brioche, cherry jam, pistochio streusel

Scotch Eggs

$10.00

House made chorizo sausage, pecan bread crumbs, bourbon tomato jam

Asian Braised Pork Tacos

$12.00

Garlic chili sauce, pickled cucumbers, fried shishito peppers, cilantro

Salads

Burrata Salad

$9.00

House made burrato salad cheese, heirloon tomatoes, english peas, basil oil

Spring Salad

$9.00

Lee & gordons greens, pancetta, soft boiled farm egg, 7 grain croutons. Add white anchovies $3.00

Caesar

$7.00

Romaine, polento croutons

Chopped Salad

$8.00

Iceberg, cucumbers, bacon, eggs, cheddar cheese, tobacco onions, parmesan peppercorn dressing

Iceberg Wedge

$7.00

Bacon, cucumber, tomatoes, gorgonzola dressing & gorgonzola crumbles

Soups

Crab Bisque

$7.00

Chili Verde

$7.00

Geechie boys cornbread

Chef's Soup of the Day

$6.00

Entrees

Lobster Carbonara

$29.00

Maine lobster, pork belly, wood fired tomatoes, farm egg and spaghetti

Almond Crusted Chilean Sea Bass

$45.00

Chorizo, shishito peppers, romesca sauce

Scallops (3)

$29.00

Geechie boy grits salsa verde, melted fennel & roasted carrots. Gluten free.

Wild Alaskan Salmon

Price may varies

Charred broccoli, wild mushrooms and smoked chili vinaigrette

Springer Mt. Chicken

$24.00

Roasted breast, chicken rabbit & spring onion sausage, white bean with bacon, dandelion green, poultry jus

Porcheta

$28.00

Sea island peas, carrorts, harissa, spring herb salad, 7 grain crostado

Broadleaf Farms ELK

$39.00

Currant farrotto, tomatoes, baby kale, sauce bordelaise. Gluten free.

Game & Bacon

$29.00

Pan seared venison chop, BHB pork belly, country fried quail breast, duck frites, peppercorn gin sauce.

From the GrillAll steaks come with a choice of seasonal salad or side

Ribeye 14oz.

$35.00

Filet Mignon 6oz.

$32.00

Filet Mignon 8oz.

$37.00

North Dakota Biston Striploin 10oz.

$55.00

Served with tomato bacon jam

Border Springs Fram Rack of Lamb

$42.00

Blackberry & fig preserves

Steak Diane 4oz.

$35.00

Filet mignon (2), served with sauce diane

Prime Cowboy Ribeye 16oz.

$59.00

Prime Filet Mignon 6oz.

$43.00

NY Strip 14oz,

$56.00

Steak Additions

Gorgonzola Crumbles

$5.00

Gorgonzola Fondue

$5.00

Peppercorn Gin Sauce

$5.00

Black Truffle Butter

$8.00

Roasted Garlic Spread

$3.00

Diver Scallops (2)

$15.00

Sauce Hollandaise

$5.00

Tomato Bacon Jam

$3.00

Sauce Bordelaise

$5.00

Foie Gras

$15.00

Blue Crab Parm

$15.00

Sides

Geechie Boy Grits

$6.00

Wilted Baby Spinach

$6.00

Sauteed Dandelion Green

$6.00

Baked Potato

$6.00

Roasted Carrots

$6.00

White Beans & Bacon

$6.00

Yukon Garlic Mash

$6.00

Gouda Mac & Cheese

$6.00

Mushroom Fricassee

$6.00

Asparagus

$6.00

Brussels Sprouts

$6.00

Refreshments

Aqua Panna

$5.00

San Pelligrino Sparking

$5.00

Brewed Iced Tea

$2.00

Coco Cola Product

$2.50

Craft Root Beer

$3.50

Gosling's Ginger Beer

$4.25

Vienna Co. Coffee

$2.00

Espresso

$3.50

Hamey & Son Tea

$2.50

Lemonade

$2.50

Cranberry Juice

$2.50

Ginger Ale

$2.50

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.