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BakerStreet Steakhouse Prices in Fort Wayne, IN 46825

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BakerStreet Steakhouse Logo
4820 North Clinton Street, Fort Wayne, IN
(260) 484-3300
BakerStreet Steakhouse Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

Cuban Rolls

Braised pork tossed with cuban spices, pickled peppers, white cheddar, and smoked ossian ham; served with a cumin black bean and corn relish, and chimichurri sauce

$12.00

Blackened Scallops

Served with a spring mix atop our sweet and sour sauce garnished with candied walnuts and bleu cheese crumbles

$13.00

Bruschetta

Toasted ciabatta bread topped with a goat cheese olive tapenade, roma tomatoes, basil, and fresh mozzarella cheese

$9.00

Black Bean Hummus

Hummus, black beans, and jalapenos served with pita chips

$7.00

Onion Rings

Colossal buttermilk battered onion rings served with our own bakerStreet sauce

$7.00

Smoked Gouda & Crab Dip

Blue crab, smoked gouda cheese, roasted red peppers, and baby spinach baked in a bread boule and served with pita chips

$12.00

Shrimp Veracruz

Diced tiger shrimp tossed with pico de gallo and freshly chopped avocados in our signature house made cocktail sauce and served with crostinis

$14.00

Crispy Calamari

Hand breaded, flash friend calamari served with marinara and basil aioli

$10.00

Asian Spring Rolls

Filled with asian vegetables and lightly fried, served with asian glaze and sriracha

$10.00

Soup & Salads

Salmon Goat Cheese Salad

Char-grilled salmon served over fresh spinach and romaine lettuce with raspberries, apple pear chutney, and fried goat cheese; finished with raspberry vinaigrette

$14.00

Southwest Chicken Salad

Mixed greens toseed with grilled chicken, diced tomatoes, red onions, and cheddar cheese. topped with a black bean and grilled sweet corn relish and sliced avocados

$11.00

Blackened Ahi Tuna

Sliced ahi tuna, char-grilled romaine lettuce, red onions, tomatoes, extra-virgin olive oil, and a balsamic reduction

$14.00

Steak Salad

Organic greens served with grilled seasonal vegetables, potato wedges, and house dressing

$13.00

Bakerstreet Wedge

Crisp baby iceberg lettuce with pomodoriccio tomatoes, ossian smoked bacon, red onions, candied walnuts, croutons, and a creamy buttermilk bleu cheese dressing

$7.00

Beefsteak Tomato & Onion

Your choice of bleu cheese or mozzarella, finished with balsamic drizzle and fesh basil

$8.00

Caesar Salad

Romaine lettuce tossed with parmesan cheese, black pepper, and housemade croutons in traditinoal caesar dressing

$7.00

Asian Shrimp Salad

Shrimp sauteed in a sweet teriyaki glaze served over mixed greens tossed with cucumbers, onions, wasabi peas, tossed in toasted sesame vinaigrette and topped with crispy wonton threads

$13.00

Spinach Goat Cheese

Fresh spinach, candied walnuts, strawberries, red onions, and aged balsamic vinaigrette

$8.00

House Salad

Mixed greens, tomatoes, onions, cucumbers, mandarin oranges, white cheddar cheese, and housemade croutons

$5.00

Greek Salad

Chopped romaine lettuce, kalamata and green olives, diced beets, pepperoncini, red onions, feta cheese, and tomatoes. Served with red wine vinaigrette

$8.00

Sandwiches

Fork and Knife Reuben

New york deli style corned beef, sauerkraut, and swiss cheese served open faced on toasted marble rye bread with our housemade 1000 island dressing

$14.00

Marinated Portabella

Grilled portabella, roasted red peppers, onions, squash, zucchini, and goat cheese; finished on telera bread with sun-dried tomato aioli

$10.00

Chipotle Chicken

Chipotle dusted breast of chicken served on toasted telera bread with smoked gouda, guacamole, pico de gallo, and crisp lettuce

$11.00

Blackened Chicken Wrap

Blackened chicken, choppped greens, eggs, onions, tomatoes, aged cheddar cheese, cucumbers, bacon, and house dressing

$10.00

Cuban

Spicy pulled pork with ham, pickles, mustard, swiss cheese, and house seasonings on pressed ciabatta bread

$12.00

Smoked Turkey Wrap

Tomato basil wrap with turkey breast, lettuce, tomatoes, cucumbers, basil aioli, and provolone cheese

$9.00

Buffalo Chicken

Hand breaded and lightly fried with bacon and swiss cheese

$10.00

Bakerstreet Club

Ham, turkey, and bacon with swiss cheese, lettuce, tomatoes, onions, and basil aioli on texas toast

$9.00

Pork Sliders

Slowly roasted pulled pork with our honey-bourbon barbecuse sauce, topped with a roasted jalapeno slaw and served on kaiser slider buns

$13.00

Gourmet Grilled Cheese

American, swiss, and provolone cheeses, bacon, and tomatoes served between texas toast and grilled to perfection

$7.00

Lunch entrees

Fettuccini Filet

Char-grilled filet tips tossed with fettuccini, spinach, sun-dried tomatoes, and bleu cheese crumbles in our housemade alfredo sauce

$13.00

Asian Glazed Salmon

Scottish salmon oven roasted in an asian glaze with rice and stir-fried vegetables, finished with a teriyaki aioli

$16.00

Creole Chicken Pasta

Chicken breast dusted with creole spices, served with sauteed andouille sausage, sweet bell peppers, spanish onions, tossed with fettuccini pasta in a smoked gouda alfredo sauce

$12.00

Filet Medallions

Dusted with our coffee steak rub, char-broiled, served over a bleu cheese and walnut risotto and drizzled with a port wine reduction glaze

$18.00

Blackened Pork Chop

Topped with grilled apple and pear chutney. Served with garlic whipped potatoes

$12.00

Fish Tacos

Your choice of broiled or fried tilapia topped with roasted jalapeno slaw, pico de gall, and fresh avocado served with rice

Chicken Quesadilla

Stuffed with seared breast of chicken, cumin-black bean puree, bacon, tomatoes, cilantro, onion, white cheddar, and provolone; served with guacamole, chipotle sour cream, and fire-roasted salsa

$12.00

Pretzel Crusted Tilapia

Served with sauteed spinach, wild mushrooms, and a potato cake; finished with mustartd beurre blanc

$13.00

Ribeye

Ten ounces, heavily marbled for premium flavor, served with garlic whipped potatoes

$16.00

Burgers

Steakhouse

Sauteed wild mushrooms, provolone cheese, horseradish bistro sauce, and crispy onion straws

$12.00

Bourbon

White cheddar cheese, bourbon barbecuse sauce, and roasted jalapeno coleslaw

$12.00

Patty Melt

Toasted rye marble bread, sauteed onions, housemade 1000 island dressing, and melted swiss and american cheeses

$12.00

Southwest

Guacamole, pico de gallo, chipotle sour cream, and pepperjack cheese

$12.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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