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Bagatelle Menu and Prices

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Bagatelle Menu

Last Update: 2025-03-14

Main Courses - From the Sea

Filet De Saumon Sauvage

$26.00

Grilled wild salmon, horseradish crust, English peas, smoked roe beurre blanc

Coquilles St. Jacques

$27.00

Pan seared diver scallops, heirloom tomato, radishes, roasted cipollini, lemon oil

Pave de Bar de Ligne

$29.00

Wild caught striped bass, radicchio, asparagus, morel mushrooms

Main Courses - From the Land

Steak Frites

$35.00

10 oz prime NY strip, hand cut fries, peppercorn sauce

Filet Mignon au Bleu

$36.00

6 oz Beef tenderloin, blue cheese crust, broccolini, new crop potatoes, sauce bordelaise

Poulet Fermier Roti et Truffe

$26.00

Truffle roasted chicken, confy yukon gold potatoes, shallots, wild mushrooms, truffle chicken jus

Burger Bagatelle

$18.00

Dry-aged blend, house made brioche, heirloom tomato, Saint André cheese

To Share or Not To ShareAdd pan seared Hudson valley foie gras 20

Poulet Roti Entier a la Truffe - Pour Deux

$50.00

Whole truffled roasted chicken, baby bagatelle salad, yukon gold potato, shallots, wild mushrooms, truffle chicken jus – for two

Cote de Boeuf- Pour Deux

$75.00

20 oz Bone in rib eye, escargot butter, petit bagatelle salad, hand cut fries, peppercorn sauce for two

Sides

Pommes Frites

$9.00

Grilled Broccolini

$9.00

Creamy Mushrooms

$9.00

Haricot Verts

$9.00

Asparagus

$9.00

Truffle Broccolini Gratin

$9.00

Mac & Comte Cheese

$9.00

Warm Baby Kale

$9.00

Pommes Puree - Classic

$9.00

Pommes Puree - Truffle

$16.00

Pommes Puree - Lobster

$32.00

Dinner App - Cold Appetizers

Tartare de Thon Bagatelle

$18.00 - $28.00

Yellow-fin tuna tartar, avocado, cilantro, citrus soy vinaigrette, taro chips

Tartare de Boeuf

$18.00

Hand-cut filet mignon, quail egg, capers, cripsy shallots, petite herbs salad

Carpaccio de Saumon

$16.00

House cured king salmon, arugula, capers, lemon oil

Plateau d’Huitres - ½ dozen

$18.00

Seasonal oysters, champagne mignonette, cocktail sauce, lemon

Plateau d’Huitres - 1 dozen

$36.00

Seasonal oysters, champagne mignonette, cocktail sauce, lemon

Dinner App - Warm Appetizers

Calamars Snackes

$15.00

Crispy calamari, tomato confit, baby bok choy, garlic butter

Gnocchi Truffes a la Parisienne

$14.00 - $22.00

Homemade Parisienne gnocchi, black truffle pesto sauce

Ravioli Artisanal d’Artichauts

$18.00

Artichoke, asparagus, confit pearl onion, cherry tomatoes

Risotto aux Crevettes Flambees

$22.00

Rock shrimp, piment d’espelette, corn, watercress

Dinner App - Salads

Salade Bagatelle

$10.00

Organic bibb lettuce, parmesan, fine herbs, mustard vinaigrette

Salade de Crabe

$18.00

Jumbo lump crab, citrus, avocado, lemon vinaigrette

Salade de Tomate et Burrata

$15.00

Heirloom tomatoes, mozzarella di buffala, wild baby arugula

Salade de Petits Chou Frise

$14.00

Baby kale, artichokes, capers, petit basque, lemon dressing

Dinner App - To Share or Not To Share

Du Pain Sans Levain - A La Truffe Noir

$15.00

Black truffle, creme fraiche

Du Pain Sans Levain - Aux Broccolis Grille

$13.00

Charred broccoli, mushroom

Du Pain Sans Levain - Aux Deux Saumon

$18.00

Smoked salmon, roe, fromage blanc

Les Desserts

Warm Apple Beignets

$10.00

Cinnamon sugar , creme fraiche ice cream, vanilla bean chantilly & caramel sauce.

Flourless Chocolate Cake

$10.00

Vanilla bean ice cream, chocolate ganache & espresso anglaise.

Orange Creme Brulee

$10.00

Creme fraiche custard, grand marnier cream, sugar cookies.

Seasonal Fruit Tart

$10.00

Bavarian cream, berry caramel, mint.

Trio of Housemade Sorbet or Ice Cream

$10.00

Candied fruit, market berries, butter cookie.

Crepes

$12.00

Nutella, raspberry compote, tahitian vanilla cream

Bagatelle Mega Sundae

$50.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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