Last Update: 2025-03-14
$4.00
$4.00
$4.00
$4.00
tomato, pickled red onion, aged sherry wine and roasted shallot vinaigrette.
$6.00
crystal hot sauce, applewood smoked bacon and creamy blue cheese dressing.
$6.00
local apricot goat cheese, pickled red onion, kalamata olives and shallot vinaigrette.
$7.00
with iceberg, arugula and baby spinach, hickory smoked chicken breast, egg, avocado, tomato, red onion and blue cheese dressing.
$8.00
arugula, applewood smoked bacon, egg, capers, tomatoes, and lemon mignonette.
$8.00
applewood smoked bacon, field greens, tomato and avocado chimichurri.
$7.00
with thai curry, sweet basil and arugula.
$7.00
nicoise, egg, tomato, red onion, capers and lemon juice.
$8.00
caramelized onion, fig jam, whole grain cilantro-pesto goat cheese and arugula.
$7.00
smoked mozzarella, roasted garlic-basil pesto mayonnaise on english muffin.
$7.00
green tomato pico de gallo, fried jalapeno, key lime-cilantro aioli, brushed with tobacco butter.
$7.00
with hummus, tadziki sauce, red onion, tomato, spinach, curry oil.
$7.00
& pickle poboy, hot banana peppers, tomato, lettuce and spicy caper remoulade.
$7.00
goat cheese, sweet chili sauce and arugula.
$8.00
and grits on toasted brioche, green tomato salsa, arugula and creme fraiche.
$8.00
of the day, soup and side.
$2.00
$2.00
$2.00
$2.00
$2.00
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.