Backbar at Scape Menu and Prices

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Backbar at Scape Menu

Last Update: 2025-03-14


Main Menu

Herb Goat Cheese Flatbread

$11.00

Poached pears, prosciutto, baby arugula

Black and Blue Tater Tots

$7.00

Ahi Tuna Tacos

$12.00

Guacamole, fried wonton shells

Shrimp and Grits

$12.00

Creamy cheddar grits, tomato-okra stew

Oven Roasted Artichoke

$13.00

Brie and mustard sauce

Three Cheese Board

$15.00

Ask your server for today's preparation

Braised Beef Bruschetta

$11.00

Red pepper-goat cheese tapenade, calabrian peppers, parmesan, celery plumes


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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