Baca Menu and Prices

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Baca Menu

Last Update: 2025-03-14


Soups And Salads

Roasted Pumpkin Bisque

$5.00

Cream sherry horseradish foam.

Smoked Duck & Venison Sausage Soup

$6.00

Wild rice, blistered corn, parsnip broth.

Mix Of Local Lettuces

$8.00

Colorado goat cheese, fried shallots, buttermilk thyme dressing.

Roasted Beet Tasting

$8.00

Baby mache, warm chevre tart, tarragon emulsion.


Planks

Local Crab Cakes

$12.00

Peach butter, melon salad.

Garlic Chili Green Beans & Hoison Glazed Porl Belly

$8.00

Siracha drizzles, fried noodles.

Blue Crab Bruschetta

$8.00

Garlic boursin, truffle mache, plum tomato fondue.

Crispy Rock Shrimp

$8.00

Cilantro lime peanut sauce.


Plates & Bowls

Front Range Chicken Schnitzel

$17.00

Warm peppered bacon potato salad, citrus browned butter, apple braised cabbagee.

Colorado Rainbow Trout

$18.00

Pan seared, sherry roasted potatoes, lemon caper remoulade.

Buffalo Meatloaf

$15.00

Green chile whipped potatoes, brandy mushroom.

Chophouse Angus Burger

$13.00

Rockin w ranch jack cheese, grilled portobello, sweet onion marmelade, house chips.

Grilled Scottish Salmon

$22.00

Blistered corn whipped potatoes, shiitake crab relish, grain mustard pan sauce.

Grilled Lamb Porterhouse Chops

$28.00

Rosemarry truffle mash, charred green beans, dehydrated mint demi.

Fillet Of Beef

$34.00

Garlic mashers, haricot vert, wild mushrooms.

Spinach Fettuccini

$15.00

Roma tomato, olive oil and roasted garlic, grilled portobello, arugula garnish.

Shrimp And Black Pepper Linguini

$19.00

Sweet peas, hedgehog mushrooms, garlic parm wine sauce.

Twin Petite Filets And Warm Citrus Lobster Salad

$36.00

Pepercorn brandy sauce, wilted spinach, roasted beets, garlic mash.

Roasted Half Duckling

$22.00

Spiced apple chutney, caramelized prunes, red currant demi, herbed wild rice pilaf.


From The Bakery

Cinnamon Sugar Dusted Beignets

$6.00

Chocolate Stout Cashew Bar

$6.00

Toffee and malted milk sorbet.

Cherry Creme Brulee

$7.00

Caramel Apple Cheesecake

$7.00

Berries, Almond Tuile, Chambord Cream

$6.00

Pumpkin Vanilla Chai Housemade Icecream

$5.00

Salted Caramel Ice Cream Sandwhich

$6.00


Artisan Cheeses & Meats

Artisan Cheeses & Meats

$4.00

With baguette, crisp housemade saltines, fruits, pickled shallots and whole grain house mustard. Per ounce.


Meats

Salchichon

Price may varies

Jamon Serrano

Price may varies

Smoked Buffalo

Price may varies

Jalapeno Elk

Price may varies

Prosciutto

Price may varies

Hickory Smoked Duck

Price may varies


Cheeses

Fruition Farms Pecora

Price may varies

Saint-Andre

Price may varies

Humboldt Fog

Price may varies

Petit Basque

Price may varies

Port Salut

Price may varies

Boschetto Al Tartufo

Price may varies

Mahon

Price may varies


Tastes To Share

House Cured Pickles

$4.00

Beer mustard.

Wild Mushroom Skillet

$5.00

Spanish Marcona Almonds

$5.00

Black sea salt.

Cured Olives And Toasted Garlic Bread

$5.00

Broccolini Tempura

$6.00

Red chil dipping sauce.


Blackboard Weekly Specials

Cast Iron Seafood Pie

$32.00

Lobster wine sauce, braised vegetables, lemon thyme puff pastry.

Char Crusted Bison Striploin

$33.00

Roasted garlic mash, warm wild mushroom salad, lingonberry demi.

Fresh Halibut

$28.00

Cucumber Water

$8.00


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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