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B Washington Menu and Prices

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B Washington Menu

Last Update: 2025-03-14

Appetizers

Mini Cheese Burgers

$11.99

3 of our famous mini cheese burgers with Parmesan fries.

Warm Kale Dip

$8.59

Cream and jack cheese, warm bacon and crispy tortilla chips.

Pretzel and House Made Sausage

$8.99

Warm soft pretzels, honey mustard and jalapeno cheese sauce.

Buffalo Shrimp

$10.99

5 large crispy shrimp tossed in your choice of mild, hot or insane sauce, served with a carrot and celery heart salad 6 our house made ranch. Can be prepared gluten free.

Wings

$11.29

Mild, hot, insane, Kentucky bourbon BBQ, honey mustard or garlic pepper Parmesan. Made with ghost peppers and have extreme heat. Can be prepared gluten free.

Chicken Tenders

$9.99

House made, lightly breaded and crisp. Available: mild, hot, insane, Kentucky bourbon BBQ, honey mustard or garlic pepper Parmesan. Made with ghost peppers and have extreme heat. Can be prepared glut

Blue Chips

$9.59

Fresh potato chips topped with tomatoes, warm blue cheese sauce, bacon, red onion and jalapenos. Can be prepared gluten free.

Crab Cakes

$12.99

Super slaw & Cajun bacon aioli.

Baked Jalapeno Poppers

$9.49

With chicken, bacon and cheese, topped with cilantro cream sauce and pico de gallo. Can be prepared gluten free.

Crispy Seasonal Veggies

$7.99

Chef's selection of local vegetables with house ranch sauce for dipping. Can be prepared gluten free.. Vegetarian.

Southern Sliders

$9.59

Slow roasted pulled pork or chicken, topped with coleslaw and served with french fries.

Onion Ring Stack

$6.99

Crispy buttermilk fried and bacon wrapped onion rings with special sauce. Can be prepared gluten free.

American Nachos

$9.29

Fresh potato chips topped with chili, red onion, tomatoes, jalapenos and American cheese sauce. Can be prepared gluten free.

Phantom Fries

Price may varies

Hand cut, topped with chili, diced jalapenos, red onion & ghost pepper cheese sauce. Made with ghost peppers and have extreme heat.

Soups and Salads

Soup of the Day

$4.29 - $5.99

Call restaurant for daily soup selection.

Chili

$4.99 - $6.99

With a dollop of horseradish cream. Can be prepared gluten free.

Super Salad

$10.99

Kale, shaved Brussels sprouts and red cabbage, tossed with apple sticks, carrots, candied walnuts, fresh mozzarella and a sweet and spicy vinaigrette. Can be prepared gluten free. Vegetarian.

Organic Baby Spinach

$9.99

Organic spinach, frisee, red onion, apple sticks, candied walnuts, blue cheese, dried cranberries and Fuji apple vinaigrette dressing. Can be prepared gluten free.

California Cobb

$12.99

Iceberg and romaine topped with chicken, baby tomatoes, fresh avocado, boiled egg, bacon and blue cheese with a truffle ranch.

California Lobster Cobb

$18.49

Iceberg and romaine topped with lobster, baby tomatoes, fresh avocado, boiled egg, bacon and blue cheese with a truffle ranch.

Garden Salad

$4.99 - $5.99

Iceberg lettuce, tomato, cucumber, carrots and lemon thyme vinaigrette. Can be prepared gluten free. Vegetarian.

Caesar Salad

$9.49

Romaine with garlic croutons, fresh grated Parmesan cheese and Caesar dressing.

Burger Salad

$13.49

Iceberg and romaine topped with our cheeseburger, bacon, cheddar cheese, tomatoes, pickles, red onion, tater tots, special dressing and topped with organic frizzled onions.

Crispy Chicken Tender Salad

$14.99

Monday Beef Stroganoff Plate

$13.99

Buttery egg noodles, hand cut chuck beef, sour cream bordelaise.

Tuesday House Made Sausage Plate

$12.99

Pork and beer sausage, braised cabbage and apples, grain mustard. Can be prepared gluten free.

Wednesday Rigatoni Bolognese Plate

$13.99

A savory meat sauce, warm garlic bread and a side salad.

Thursday Lemon Herb Roasted Chicken Plate

$12.99

Half chicken, au gratin potatoes, local honey roasted carrots and pan au jus. Can be prepared gluten free.

Friday Chipotle Grilled Fish Taco Plate

$12.99

Marinated cod, soft corn tortilla, avocado, pico, black beans and rice.

Saturday Open Faced Hot Turkey Plate

$14.59

Roast turkey breast, mashed potatoes, stuffing and sage gravy.

Sunday Roasted Porchetta Plate

$14.99

Slow herb roasted pork, mashed potatoes and broccoli hash. Can be prepared gluten free.

Big Plates

Steak and Fries Plate

$24.99

12 oz. wet aged NY strip topped with chipotle butter, served with hand cut steak fries and a seasonal salad. Can be prepared gluten free.

Fish and Chips Plate

$13.99

Beer battered filet with hand cut steak fries, coleslaw, lemon and tartar sauce. Can be prepared gluten free.

Grilled Salmon Filet Plate

$17.59

Soft Parmesan polenta, kale and company, bourbon BBQ glaze. Can be prepared gluten free.

Country Meatloaf Plate

$15.39

Slow cooked classic beef pork blend, served with smoked Gouda mashed potatoes and green fries.

Shepherd's Pie Plate

$14.99

A classic, our fresh ground beef, fresh corn and house made mashed potatoes and gravy, topped with organic frizzled onions. Can be prepared gluten free.

Country Buttermilk Fried Chicken Plate

$15.99

House made biscuit, kale slaw and maple hot dipping sauce. Can be prepared gluten free.

Mac and Jack Bar

The Original Mac n' Jack

$12.69

Organic pasta, 4 cheeses and caramelized onions. Vegetarian.

Cheese Burger Mac n' Jack

$13.99

BBQ Chicken Mac n' Jack

$15.69

Pulled Pork Mac n' Jack

Vegetarian.

Small Sauteed Kale Salad and Company

$3.99

Contains bacon.

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.