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B Restaurant Menu and Prices

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Californian

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B Restaurant Menu

Last Update: 2025-03-14

Starters And Sides

Truffle Fries

$6.00

Seasonal Soup

$8.00

Meat Board

$12.00

prosciutto, chicken liver pate, cornichons, house made fig jam, whole grain mustard.

Broccoli Rabe

$9.00

shallots, green garlic, romesco sauce.

B / W Seasons Salad

$11.00

sugar snap peas, baby carrots, yellow wax beans, corn, chick peas, lolla rossa, parmesan.

Brandade

$12.00

salted cod, potatoes, bechamel, bell pepper-shellfish oil, frisee, parsley.

Artisan Cheese Board

Cypress Grove Truffle Tremor

$6.00

spanish 13 month manchego.

Oysters

$6.00

fresh daily selection; 6 oyster minimum $2.75 each.

Wood Fired PizzasPizza additions : egg $2.00, parmesan $2.00, wild arugula $2.00, garlic sausage $3.00.

Margherita

$14.00

tomato, fresh mozzarella, parmesan, basil.

Garlic Sausage

$15.00

fresh mozzarella, spring onions, tomatoes, garlic.

Bianca

$14.00

fresh mozzarella, parmesan, gruyere, sage, olive oil.

Roasted Mushroom

$14.00

thyme, fromage blanc, goat cheese, wild arugula.

Oven Smoked Pork Belly

$16.00

parmesan, fresh mozzarella, red onions, parsley, egg, frisee

Roasted Chicken

$16.00

butternut squash puree, broccoli rabe, parmesan, chili flakes.

Mains

Hanger Steak

$19.00

yellow wax beans, haricot vert, roasted garlic puree, fried carrots, demi-glace.

Steelhead Trout

$24.00

quinoa, cucumber, bell peppers, sugar snap peas, caponata.

Housemade Fettuccine

$15.00

favas, pea tendrils, carrot ribbons, soffritto, pine nuts, parmesan.

Burger

$12.00

boursin cheese, tomato, wild arugula, caramelized onion, house made pickles.

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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